All Day Menu

• Menu Hours

  Sun:	7:00 AM - 10:00 PM
  Mon:	7:00 AM - 10:00 PM
  Tue:	7:00 AM - 10:00 PM
  Wed:	7:00 AM - 10:00 PM
  Thu:	7:00 AM - 10:00 PM
  Fri:	7:00 AM - 10:00 PM
  Sat:	7:00 AM - 10:00 PM

  All Day Menu Description

• Appetizers

  • Appetizers Description

    Item	Price
    American Farmstead Cheeses	$14.00
    chef's selection, homemade fruit butter, spiced Missouri pecans
    Grilled Farm-market Ratatouille Salad	$11.00
    extra virgin olive oil, sea salt & local fresh goat cheese
    Homegrown Tomato Salad	$11.00
    baby arugula, local red onions, basil pistou dressing & homemade ricotta
    Homemade Tagliatelle Pasta	$13.00
    slow roasted Amish chicken, chanterelles, butternut squash, sherry cream
    "Little Gem" Romaine Caesar Salad	$9.00
    cracked sour dough croutons, shaved American parmesan grana, lemon-Caesar dressing
    McFarland Farms Pheasant Terrine	$12.00
    pistachio nuts, home-cured bacon, caraway-ale mustard, costinis
    New Bedford Shellfish Chowder	$10.00
    clams, mussels, scallops, chorizo
    Summertime Yellow Velvet Bisque	$8.00
    puree of local sweet corn & yellow summer squash, roast poblano crema

    
    

• Desserts

  • Desserts Description

    Item	Price
    Apple Strudel	$8.00
    local apples, cinnamon reduction, bavarian cream, phyllo crisp
    German Chocolate Cake	$8.00
    chocolate cake, pecan tuille, coconut sorbet, chocolate ganache
    Jim Beard's Seasonal Fruit Shortcake	$8.00
    sweetened whipped cream
    Selection of Homemade Ice Cream	$8.00
    served with cookies

    
    

• Our Menu

  • Item	Price
    Baja Coast Shrimp Capellini	$25.00
    blue hill mussels, little neck clams, sweet peas, braised fennel
    BBQ Gulf Shrimp	$12.00
    Larry's grit cake, melted leeks, spicy shrimp jus
    Creamy Hashed Browns	$6.00
    Crisp Organic Stone Ground Corncake	$24.00
    chef’s selection of local vegetables
    Crushed Irish Cobbler Potatoes	$6.00
    Grilled Hinkebein Hills Pork Rib Chop	$24.00
    caramelized shallot grits, heirloom zucchini gratin, mustard sauce
    Grilled Local Vegetables	$6.00
    Grilled Midwest Filet Mignon Duo	$32.00
    ragout of braised short ribs, crushed Irish cobbler potatoes, frizzled sweet onions
    Heirloom Zucchini Gratin	$6.00
    Local Green Salad	$9.00
    baby bibb, lola rosa, cherry bomb raddishes, sourdough croutons, peppercorn dressing
    Pan Roasted Free Range Amish Chicken Breast	$23.00
    creamy hashed brown potatoes, wilted local tatsoi, herbed chicken jus
    Pan Roasted Wild Lake Trout	$26.00
    golden cauliflower puree, roast local onions, Ozark mushrooms, charred tomato fondue
    Roasted Hudson Valley Duck	$26.00
    black pepper polenta, roasted cipollini, brussels sprouts, balsamic brown butter
    Seared Maine Sea Scallops	$26.00
    butternut squash puree, crisp bacon, summer succotash, lemon-basil oil
    Wood Grilled Butcher's Steak	$27.00
    creamed spinach, onion straws, house made steak sauce