Lunch Menu

• Menu Hours

  Sun:	11:00 AM - 3:00 PM
  Mon:	11:00 AM - 3:00 PM
  Tue:	11:00 AM - 3:00 PM
  Wed:	11:00 AM - 3:00 PM
  Thu:	11:00 AM - 3:00 PM
  Fri:	11:00 AM - 3:00 PM
  Sat:	11:00 AM - 3:00 PM

  Lunch Menu Description

• Salads

  • Item	Price
    Chef Salad(Small)	$6.95
    Romaine lettuce, tomato, olives, onions, carrots, eggs and bread Small – one meat, one cheese Large – two meats, two cheeses
    Vegitarian Salad(Small)	$5.95
    Romaine lettuce, tomato, olives, pickled beets, chick peas, artichokes, peppers, mushrooms, cucumbers, onions, eggs and bread

    
    

• SANDWICHES

  • Item	Price
    Cheese Sandwich	$6.25
    American, Swiss, Cheddar, Provolone or Smoked Grouda: “your choice, pick three
    Chicken Salad	$7.50
    Fresh baked chicken breast, Hellman’s mayonnaise, celery, salt and pepper.
    Egg Salad	$6.25
    Fresh Boiled Eggs, Hellman’s mayonnaise, salt and pepper.
    Ham	$7.50
    Deitz and Watson low salt
    Pastrami	$7.75
    Dietz and Watson lean and spicy
    Peanut Butter & Jelly	$5.50
    All natural peanut butter with award winning preserves.
    Roast Beef	$7.75
    Certified Angus beef freshly roasted in our store.
    Tuna Salad	$7.50
    White tuna, Hellman’s mayonnaise, celery, salt and pepper
    Turkey Breast	$7.75
    Freshly Roasted Perdue turkey breast roasted in our store.
    Vegetarian Sandwich	$6.25
    Romaine lettuce, tomato, olives, pickled beets, chick peas, artichokes, peppers, cucumbers and onions: “your choice”.

    
    

• Soup

  • Item	Price
    New England Clam Chowder (Cup)	$3.50
    A classic New England Clam Chowder chock-full of tender clams, diced potatoes, onions, and celery simmered in a rich blend of sweet cream and clam stock.
    Red Pepper and Fennel Bisque(Cup)	$4.25
    Spicy fennel adds an edge to this smooth, roasted sweet red pepper soup
    Split Pea with Ham Soup(Cup)	$3.50
    Green split peas, carrots, onions and celery slowly cooked in our own hearty pork stock with diced smoked pork shoulder and traditional seasonings
    Tomato & Garden Vegetable(Cup)	$3.50
    Fresh garden vegetables including squash, celery, carrots, green and wax beans cooked with red-ripe California tomatoes and Italian seasonings. A vegetarian classic.
    Vegetarian Chili w/ Beans(Cup)	$4.25
    A delightful combination of vegetables, beans and special sauces available every day