breakfast pastries,seasonal fresh fruit, hot and cold cereals,yogurt, scrambled eggs, home fries, apple wood smoked bacon, sausage, chefs daily hot selections, omelette station,

breakfast pastries,seasonal fresh fruit, hot and cold cereals, yogurt, choice of juice, coffee or tea

homemade sausage, mixed bell peppers, Spanish onion, fontina cheese, balsamic reduction, scallions

ham, pepper and onion sauté, two eggs cooked your way, Emerald Valley white cheddar sauce

Two eggs any style, grilled Logan family farms dry aged sirloin minute steak, home fries , and toast

three eggs any style, home fries, bacon, sausage, or ham, toast

Fresh Spinach, Peppers, Red Onion, Local Mushrooms, Aged Cheddar Cheese, Ham, Tomatoes, bacon

your choice of our daily assortment

fresh berries, homemade granola “bar”, Eimi yogurt

Country Style Buttermilk Pancakes

plain, blueberry, 7 grain serve with cream cheese

your choice of Kellogg assortment

organic romaine, Swiss cheese, tomato, cucumber, avocado, bacon, red onion, egg, corn, scallions, bell peppers

chickpea , organic spinach, artichoke salad, roasted red pepper vinaigrette

homemade sausage, roasted pepper cream, basil leaves, parmesan

shoestring potatoes, arugula salad, garlic vinaigrette

organic greens, roasted peppers, chick peas, roasted tomatoes, Emerald Valley Feta, artichokes, pine nuts, lemon herb vinaigrette

spicey red beans, southern style greens

marinated flat iron steak, mixed organic lettuces, blue cheese, bacon, tomato, egg, red onion, julienne fries

green beans, kohlrabi, spinach, arugula, squashes, fingerling potatoes, honey balsamic reduction

Logan Family Farms all natural dry aged beef , apple wood smoked bacon, Emerald Valley white cheddar

seasonal vegetable crudités, simple vinaigrette

spicy tomato fondue, local honey

romaine lettuce, tomatos, Emerald Valley white cheddar, creole mustard dressing, apple wood smoked bacon

crispy Heritage Farms country ribs, black pepper molasses BBQ sauce, pickled red slaw,

pita, pickled vegetables, tahini sauce

wilted spinach, fontina cheese, tomato relish, on focaccia bread

selection of artisan cheeses on locally made multi grain bread. served with the soup of your choice

kitchen’s selection

smoked parmesan cheese

white balsamic vinaigrette, micro basil, fresh mozzarella

yellow Finn tuna, spicy ginger aioli, napa cabbage slaw, tomatoes, flour tortillas

molten chocolate cake , brulee banana, caramel, vanilla ice cream

toasted coconut, pineapple sauce

bourbon crème anglaise, fresh strawberries

goat cheese- mixed berry ice cream, berry salad, white chocolate

fresh local berries

sugar snap peas, BBQ glazed, herbed tomato spoon bread

warm farro salad, pine nuts, olives, organic kale, roasted tomatoes

spicey red beans and sausage, organic southern style greens, red slaw

heirloom tomato salad, Rissole potatoes, wild mushrooms

spicy sofrito, black bean stew, CVO kale

black garlic jus, Yukon gold potato hash, organic squash ratatouille

romaine, white anchovie, toasted garlic, parmesan beignet

seasonal vegetable crudites, simple vinaigrette

spicy tomato fondue, local honey

garlic, tomato, portobello mushroom, basil

smoked gouda, roasted garlic-tomato relish, shallot confit, fig molasses molasses

little neck clams, extra virgin olive oil, white wine, parsley

homemade sausage, roasted pepper cream, basil leaves, parmesan

Cherry Valley organic heirloom tomatoes, EVOO, garlic, house cured prosciuto, basil, Parmigiano Reggiano

shallots, white wine, tomatoes, cream

white balsamic vinaigrette, micro basil, fresh mozzarella