Bosphorus
329 N Harrison Ave Ph: 919-460-1300 |
I WANT Online Ordering !! 4 VOTES |
Description
Owner Verified | No |
Online Ordering | No |
Instant Deals | No |
Rating |
0.0 out of 5
|
Price |
Under $10
|
Web | http://www.bosphorus-nc.com/ |
Lunch Menu
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Menu Hours
Sun: 12:00 Noon - 3:00 PM Mon: 11:00 AM - 3:00 PM Tue: 11:00 AM - 3:00 PM Wed: 11:00 AM - 3:00 PM Thu: 11:00 AM - 3:00 PM Fri: 11:00 AM - 3:00 PM Sat: 11:00 AM - 3:00 PM Lunch Menu Description
Appetizers
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Appetizers Description
Item Price Baba Gounush (Patlican Ezmesi) $6.00 Roasted fresh eggplants, puree with garlic, tahini, fresh lemon juice, olive oil, salt and white pepper.
Bosphorus Meze Platter $8.50 Hummus, Baba Gounush, Ezme, Tabouli, Eggplant salad, Cucumber Dip, Stuffed grape leaves.
Cigar Bourek (Sigara Boregi) $5.00 Feta cheese mixed with parsley, chopped onions rolled in Special filo Dough and fried. Served with marinara sauce.
Cucumber Dip (Cacik) $3.00 Finely chopped fresh cucumbers mixed with dill weed, yogurt, fresh garlic, olive oil and salt.
Eggplant Parmesan $6.50 Sauteed breaded Eggplant topped with parmesan cheese and marinara sauce bakded in oven.
Eggplant Salad (Patlican Salatasi) $6.00 Roasted fresh eggplants, red peppers, garlic, fresh dill, tomatoes, olive oil, vinegar, salt, pepper and herbs.
Ezme (Spicy Hot) $5.50 Finely chopped tomatoes, green or red peppers, parsley, red or yellow onion, fresh garlic, red pepper paste, olive oil and fresh lemon juice, salt, red and black pepper.
Falafel $5.00 Vegetable patties made of Chickpeas, parsley, cilantro, onions, spices and cooked in vegetable oil. Served with tahini sauce and tomatoes.
Fried Eggplant $6.00 Fried Eggplant and green pepper, served with marinara sauce and yogurt with garlic.
Hummus $4.00 Puree chickpeas, fresh garlic, olive oil, fresh lemon juice, cumin, salt and white pepper.
Lentil Soup (Mercimek Corba) $3.50 Pureed red lentil, celery, onion, garlic, flour and special herbs.
Mini Platter $6.00 Marinated chunks of Lamb, Beef, Chicken and Kofta meat grilled and served with bulgur pilaf.
Sauteed Liver (Ciğer Sote) $6.50 Chunks of Beef liver’s sautéed with onions, garlic, salt, herbs and crushed pepper.
Sea Food Guvec (Deniz Ürünleri Güvec) $8.50 Shrimp, Calamari, daily fresh fish, sautéed with mushrooms, tomatoes, green or red peppers, garlic, special spices, topped with mozzarella cheese and baked in oven.
Shrimp Guvec (Karides Güvec $7.00 Sautéed Shrimp with mushrooms, tomatoes, green or red peppers, garlic, special spices, topped with mozzarella cheese and baked in oven.
Soup of the day (Gunun Corbasi) $3.50 Stuffed Grape Leaves (Yaprak Dolmasi) $6.00 Grape leaves stuffed with rice, onions, pine nuts, currant, mint, dill weed, parsley, oregano, cinnamon, cumin, sugar, salt and pepper. Served on bed of lettuce, tomato, cucumber and fresh lemon.
Tabouli $4.00 Finely chopped fresh parsley, mixed with onions, tomatoes, cracked wheat, fresh lemon juice, olive oil, salt and pepper.
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Desserts
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Desserts Description
Item Price Baklava $3.00 Layers of thin filo dough covered with ground pistachios, walnuts and syrup. Two pieces.
Custard (Krem Karamel) $3.00 A sweet vanilla custard baked in a caramel coated dish.
Rice Pudding (Sutlac) $3.00 White rice cooked in sweet milk served cold.
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Drinks
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Drinks Description
Item Price Ayran $1.50 Turkish yogurt drink.
Coffee $1.00 Coke, Diet Coke, Sprite, Mello Yello, Dr Pepper $1.50 Turkish Coffe $1.75 Turkish Tea $1.50 Uludag Gazoz $1.50 Fruit essence soda from Turkey.
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Entrees
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Entrees Description
Item Price Adana Kabob (Spicy Hot) $8.50 Quality ground lamb and beef mixed with herbs and spices cooked on grill. Served with Bulgur pilaf, pide bread and grilled veggies.
Ali Nazik $10.00 Quality ground lamb and beef mixed with fresh chopped garlic, onions, special herbs and spices, Char broiled, served over bread and topped with marinara sauce and yogurt garlic sauce.
Beef Shish Kabob $8.50 Char broiled, marinated Tender Loin chunks. Served with Bulgur pilaf, pide bread and grilled veggies.
Beyti $10.00 Quality ground lamb and beef mixed with herbs and veggies cooked on grill. Served over lavash bread and grilled veggies.
Chicken Shish Kabob $8.50 Char broiled, marinated Chicken tender chunks. Served with Bulgur pilaf, pide bread and grilled veggies
Gyro Plate $8.00 Grilled sliced Lamb and Beef mixed. Greek style.
Kofta Kabob $8.50 Quality ground lamb and beef mixed with chopped onions, parsley, fresh garlic, special herbs and spices. Served with Bulgur pilaf, pide bread and grilled veggies.
Lamb Shish Kabob $9.00 Char broiled, marinated baby lamb chunks. Served with Bulgur pilaf, pide bread and grilled veggies.
Mixed Grill Kabobs $12.50 Three pieces of Baby Lamb and Chicken, Kofta, Adana and Beef Liver. Served with Bulgur pilaf, pide bread and grilled veggies.
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Dinner Menu
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Menu Hours
Sun: 3:00 PM - 8:00 PM Mon: 3:00 PM - 10:00 PM Tue: 3:00 PM - 9:00 PM Wed: 3:00 PM - 9:00 PM Thu: 3:00 PM - 9:00 PM Fri: 3:00 PM - 10:00 PM Sat: 3:00 PM - 10:00 PM Dinner Menu Description
Appetizers
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Appetizers Description
Item Price Baba Gounush (Patlican Ezmesi) $6.50 Roasted fresh eggplants, puree with garlic, tahini, fresh lemon juice, olive oil, salt and white pepper.
Bosphorus Meze Platter $10.00 Hummus, Baba Gounush, Ezme, Tabouli, Eggplant salad, Cucumber Dip, Stuffed grape leaves.
Cigar Bourek (Sigara Boregi) $6.00 Feta cheese mixed with parsley, chopped onions rolled in Special filo Dough and fried. Served with marinara sauce.
Cucumber Dip (Cacik) $3.50 Finely chopped fresh cucumbers mixed with dill weed, yogurt, fresh garlic, olive oil and salt.
Eggplant Salad (Patlican Salatasi) $6.50 Roasted fresh eggplants, red peppers, garlic, fresh dill, tomatoes, olive oil, vinegar, salt, pepper and herbs.
Ezme (Spicy Hot) $6.50 Finely chopped tomatoes, green or red peppers, parsley, red or yellow onion, fresh garlic, red pepper past
Falafel $6.00 Vegetable patties made of Chickpeas, parsley, cilantro, onions, spices and cooked in vegetable oil. Served with tahini sauce and tomatoes.
Fried Eggplant & Green Pepper (Patlican Kizartmasi) $7.00 Fried Eggplant and green pepper, served with marinara sauce and yogurt with garlic.
Hummus $5.50 Puree chickpeas, fresh garlic, olive oil, fresh lemon juice, cumin, salt and white pepper.
Lentil Soup (Mercimek Corba) $4.00 Pureed red lentil, celery, onion, garlic, flour and special herbs.
Mini Lamb Shish Platter (Kuzu Cop Sis) $7.50 Marinated chunks of lamb meat grilled and server with bulgur pilaf.
Mini Platter $8.00 Marinated chunks of Lamb, Beef, Chicken and Kofta meat grilled and served with bulgur pilaf.
Sauteed Liver (Ciğer Sote) $7.50 Chunks of Beef liver’s sautéed with onions, garlic, salt, herbs and crushed pepper.
Sea food Guvec (Deniz Ürünleri Güvec) $9.50 Shrimp, Calamari, daily fresh fish, sautéed with mushrooms, tomatoes, green or red peppers, garlic, special spices, topped with mozzarella cheese and baked in oven.
Shrimp Guvec (Karides Güvec) $8.50 Sautéed Shrimp with mushrooms, tomatoes, green or red peppers, garlic, special spices, topped with mozzarella cheese and baked in oven.
Stuffed Grape Leaves (Yaprak Dolmasi $6.50 Grape leaves stuffed with rice, onions, pine nuts, currant, mint, dill weed, parsley, oregano, cinnamon, cumin, sugar, salt and pepper. Served on bed of lettuce, tomato, cucumber and fresh lemon.
Tabouli $5.50 Finely chopped fresh parsley, mixed with onions, tomatoes, cracked wheat, fresh lemon juice, olive oil, salt and pepper.
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Desserts
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Desserts Description
Item Price Baklava $3.00 Layers of thin filo dough covered with ground pistachios, walnuts and syrup. Two pieces.
Custard (Krem Karamel $3.00 A sweet vanilla custard baked in a caramel coated dish.
Rice Pudding (Sutlac) $3.00 White rice cooked in sweet milk served cold.
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Drinks
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Drinks Description
Item Price Ayran $1.50 Turkish yogurt drink.
Coffee $1.00 Coke, Diet Coke, Sprite, Mello Yello, Dr Pepper $1.50 Turkish Coffee $1.75 Turkish Tea $1.50 Uludag Gazoz $1.50 Fruit essence soda from Turkey.
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Entrees
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Entrees Description
Item Price Adana Kabob (Spicy Hot) $12.50 Quality ground lamb and beef mixed with herbs and spices cooked on grill. Served with Bulgur pilaf, pide bread and grilled veggies.
Ali Nazik $13.00 Quality ground lamb and beef mixed with fresh chopped garlic, onions, special herbs and spices, Char broiled, served over bread and topped with marinara sauce and yogurt garlic sauce.
Beef Shish Kabob $13.50 Charbroiled, marinated Tender Loin chunks. Served with Bulgur pilaf, pide bread and grilled veggies.
Chicken Shish Kabob $12.50 Charbroiled, marinated Chicken tender chunks. Served with Bulgur pilaf, pide bread and grilled veggies.
Gyro Plate $10.00 Grilled sliced Lamb and Beef mixed. Greek style.
Kofta Kabob $12.50 Quality ground lamb and beef mixed with chopped onions, parsley, fresh garlic, special herbs and spices. Served with Bulgur pilaf, pide bread and grilled veggies.
Lamb Shish Kabob $13.50 Charbroiled, marinated baby lamb chunks. Served with Bulgur pilaf, pide bread and grilled veggies.
Mixed Grill Kabobs $15.50 Three pieces of Baby Lamb and Chicken, Kofta, Adana and Beef Liver. Served with Bulgur pilaf, pide bread and grilled veggies.
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