Dinner Menu

• Menu Hours

  Sun:	4:00 PM - 11:00 PM
  Mon:	4:00 PM - 11:00 PM
  Tue:	4:00 PM - 11:00 PM
  Wed:	4:00 PM - 11:00 PM
  Thu:	4:00 PM - 11:00 PM
  Fri:	4:00 PM - 11:00 PM
  Sat:	4:00 PM - 11:00 PM

  Dinner Menu Description

• Desserts

  • Desserts Description

    Item	Price
    Big Fat Chocolate Cake	$8.00
    (Add ice cream for $1) Colossal! Layer upon layer of dark moist chocolate cake, sandwiched with smooth chocolate filling
    Carrot Cake	$8.00
    Six layers of moist carrot cake sandwiched with cream cheese icing and studded with pecans
    Catacombs Nutella Calzone	$9.00
    (Add fruit for $1.50) Rich chocolate baked inside a calzone. Note: Chocolate contains oils from various nuts, including peanuts
    House-Made Apple Crisp	$5.00
    The finest of Washington’s Granny Smith Apples buried in a soft mixture of buttery brown sugar
    Iron Skillet Cookie	$5.00
    Chocolate chip cookie freshly baked in a small iron skillet, topped with vanilla ice cream
    S’mores	$7.00
    We provide the ingredients for four s’mores, you do the roasting! Rich chocolate, marshmallows & graham crackers served with a table-top cast iron roaster

    
    

• Entrees

  • Entrees Description

    Item	Price
    Beef Stroganoff (Coppola Rosso)	$18.00
    Beef tips braised, served in a rich creamy stroganoff sauce with wild mushrooms
    Chef’s Choice Pasta	$14.00
    Chicken Paprikash (Mezzacorona Pinot Grigio)	$17.00
    Tender chicken breast in a rich, savory paprika sauce served with our homemade Spaetzle noodles
    Hungarian Goulash (Spaten Optimator)	$17.00
    Traditional recipe of beef stewed in a rich stock sauce served with our homemade Spaetzle noodles
    Lasagna (Snoqualmie Syrah)	$17.00
    A tower of six Italian cheeses layered with a blend of Italian sausage & ground beef, topped with marinara and fresh basil.
    Meatloaf	$16.00
    (Wine recommendation—Penfold’s Shiraz-Cabernet) 16 Ground beef, sausage, onions, bell peppers, garlic & bread crumbs, topped with cranberry BBQ sauce,
    Seafood Fettuccine (Mezzacorona Pinot Grigio)	$18.00
    Creamy sage-infused shallot, parmesan & cream sauce with prawns and mussels served over fettuccine noodles
    Three Meat Guinness Irish Stew (Guinness, of course!)	$19.00
    Hearty cuts of beef, lamb & pork braised in Guinness beer stock, stewed with potatoes, carrots, onions, celery & cabbage. Served around an island of home style mashed potatoes and sautéed cabbage
    Wild Mushroom Ravioli (Antinori Orvieto)	$16.00
    Ravioli stuffed with wild mushrooms, served in a flavorful sage-infused shallot, parmesan & cream sauce

    
    

• PIZZAS & CALZONES

  • Item	Price
    Barbeque Chicken	$12.00
    Tangy barbeque sauce, mozzarella, red onions, parmesan cheese & chicken
    Cashew Chicken	$14.00
    Basil Pesto, mozzarella, roasted chicken, cashews, feta, olive oil & pesto
    Garlic Pesto	$13.00
    Basil Pesto, mozzarella, roasted garlic cloves, artichoke hearts, gorgonzola & fontina
    Margherita	$11.00
    Mozzarella, vine-ripened tomatoes, parmesan cheese, basil and the finest olive oil
    Mediterranean	$13.00
    Mozzarella, chicken, artichoke hearts, onions & rosemary white sauce
    Orient Express	$15.00
    Sausage, pepperoni, mushrooms, peppers, onions, tomatoes & mozzarella
    Quattro Formaggio	$14.00
    Mozzarella, gorgonzola, brie & fontina topping individual quarters of the pizza
    Quattro Staggioni	$14.00
    Mushrooms, artichoke hearts, ham & mozzarella topping individual quarters of the pizza
    Testarossa	$12.00
    Pepperoni, roasted red peppers, mozzarella & feta
    The Antioch	$13.00
    Mozzarella, spinach, kalamata olives, roasted red pepper, feta & rosemary garlic white sauce
    The Bratwurst	$13.00
    Your choice of traditional red or rosemary white sauce, brats, tangy sauerkraut & carmelized onions
    The Montvale	$13.00
    Build your own pizza. Pick 3 ingredients, cheese & favorite sauce
    The Tuscany	$14.00
    Rosemary white sauce, sundried tomatoes, mushrooms, spinach, smoked gouda and mozzarella cheese

    
    

• SALADS AND SOUP

  • Item	Price
    Caesar Salad	$7.00
    Add Chicken for $3) Romaine lettuce, Caesar dressing, homemade croutons & parmesan
    Caprese Salad	$7.00
    Fresh mozzarella, Roma tomatoes & fresh basil, drizzled with olive oil
    Catacombs Salad	$9.00
    Fresh tomatoes, cucumbers, kalamata olives, feta, olive oil & vinaigrette drizzle
    Catacombs Signature Tomato Bisque Soup	$3.00
    Fresh Garden Side Salad	$4.00
    Field greens topped with parmesan, tomatoes, croutons & house raspberry vinaigrette
    Perpetua’s Salad	$9.00
    Romaine lettuce topped with roasted chicken, almonds, craisins, gorgonzola, red onions & house raspberry vinaigrette
    Soup of the Fri-day	$3.00
    (Fri– Sun)

    
    

• STARTERS

  • Item	Price
    Asian Marinated Chicken Skewers	$8.00
    Served with pineapple and a sweet teriyaki dipping sauce
    Baked Artichoke Dip	$9.00
    Artichoke hearts and parmesan in a creamy dip, served with our own locally baked Great Harvest Foccacia Baquette
    Bruschetta	$8.00
    Parmesan toasted crostini topped with a mixture of onions, tomatoes, basil, and spice bound in mozarella
    Hot Bavarian Potato Salad	$4.00
    Traditional old world...potato, bacon, herbs & a zesty vinaigrette
    Prava´ Tapas	$10.00
    Platter of Spanish olives, feta, sausage, roasted vegetables & toasted almonds, served with bread
    The Cheese Plate	$10.00
    Chef’s choice with bread & seasonal fruit (Try one of out delicious dessert wines with this salty assortment!)