All Day Menu

• Menu Hours

  Sun:	7:00 AM - 10:00 PM
  Mon:	7:00 AM - 10:00 PM
  Tue:	7:00 AM - 10:00 PM
  Wed:	7:00 AM - 10:00 PM
  Thu:	7:00 AM - 10:00 PM
  Fri:	7:00 AM - 10:00 PM
  Sat:	7:00 AM - 10:00 PM

  All Day Menu Description

• Appetizers

  • Appetizers Description

    Item	Price
    Bacon Wrapped Scallops	$9.00
    Tender sweet scallops wrapped in hickory smoked bacon strips, cooked in our brick oven and served with maple sour cream.
    Brick Oven Clams	$10.00
    Tiny whole clams baked with garlic, butter and white wine in our brick oven.
    Brick Oven Seafood Portofino	$13.00
    Whole baby clams, mussels, chorizo sausage and garlic roasted with butter, white wine and romano cheese.
    DaVinci's Bruschetta	$7.00
    Toasted italian bread topped with fresh basil, diced roma tomatoes, bermuda onions, shredded parmesan cheese and balsamis vinaigrette
    Fried Ravioli	$8.00
    Cheese ravioli breaded and fried to a golden brown. Served with marinara and pesto sauces for dipping.
    Luna de Luna	$8.00
    Perfectly aged half moons of provolone, fried to a golden brown, served with marinara and pesto sauces for dipping.
    Mussels Marcello	$10.00
    Mussels sautéed with garlic, onions, mushrooms and peppers tossed in a spicy marinara sauce or garlic wine sauce.
    NEW Mushroom Bruschetta	$7.00
    Lightly toasted ciabatta bread topped with seasoned mushrooms, fontina cheese, fresh basil and roma tomatoes.
    Rhode Island Calamari	$9.00
    Lightly breaded and fried calamari tossed with banana peppers, tomatoes, onions and served with marinara sauce.
    Sausage Stuffed Mushrooms.	$8.00
    Fresh white mushrooms filled with our homemade sausage stuffing and baked with pepperjack cheese.
    Spinach Fonduta	$8.00
    A creamy dip made of artichoke hearts and spinach, baked with Romano and mozzarella cheese. Served with Neapolitan flat bread for dipping.
    Tuscan Wings	$11.00
    Tender, juicy chicken wings lightly breaded in oregano and romano cheese. Served with a ranch dipping sauce.

    
    

• Our Menu

  • Item	Price
    Antipasto Misto	$11.00
    Romaine lettuce, grape tomatoes, cucumbers, Bermuda onions, assorted olives, roasted red peppers, pepperoni, Genoa salami, ham, and provolone cheese.
    Applesauce,French Fries,Veggies	$1.79
    Bake-a-roni	$10.00
    Lots of bacon, lots of pepperoni, fresh mozzarella, mushrooms, pizza sauce and a fine blend of cheeses.
    Baked Manicotti	$12.00
    Pasta shells filled with seasoned ricotta, mozzarella, and provolone cheeses. Baked with our homemade marinara sauce and mozzarella cheese.
    Baked Tortelloni & Chicken Gratinati	$15.00
    Grilled chicken and cheese tortelloni baked with ricotta, mozzarella and Romano cheeses. Brick oven baked and sprinkled with diced plum tomatoes.
    Barbecue Chicken	$10.00
    Barbecue sauce, diced chicken, caramelized onions, and a blend of cheeses.
    Brick Oven Haddock	$17.00
    Haddock with buttered crumb topping. Baked in our brick oven. Served with pasta or potato and vegetable of the day.
    Caesar Salad	$7.00
    Romaine lettuce, romano cheese and shredded parmesan cheese tossed with Caesar dressing and garnished with roasted red peppers.
    Cappuccino	$3.95
    Chicken Amore	$16.00
    Tender pieces of chicken, hot Italian sausage, mushrooms, onions and peas sautéed. Tossed with our homemade Alfredo sauce and penne pasta.
    Chicken Milano	$15.00
    Tender pieces of chicken, artichoke hearts, capers, sun-dried tomatoes, spinach, and roasted red peppers sauteed in garlic and olive oil, finished in a butter wine sauce. Served over penne.
    Chicken Nuggets	$6.99
    w/Fries
    Chicken Parmigiana	$15.00
    Two lightly breaded chicken breast cooked to a golden brown. Topped with our homemade marinara sauce. Baked with mozzarella cheese. Served with pasta.
    Chicken Pomodoro Formaggio	$15.00
    Tender pieces of chicken, tomatoes, broccoli, onions, and mushrooms sauteed in oil, deglazed with marsala wine and tossed in our homemade creamy alfredo sauce and more.
    Chicken Saltimbocca	$18.00
    Two lightly floured pan seared chicken breasts sauteed with shallots, portabello mushrooms and prosciutto. Topped and baked with a Marsala wine sauce and more.
    Chicken Scampi	$9.00
    Tender pieces of chicken, capicola and mushrooms sauteed with lemon, garlic butter and white wine. Served over linguine.
    Chicken with Sun-dried Tomatoes	$15.00
    Tender pieces of chicken, mushrooms, and sun-dried tomatoes sauteed withgarlic, butter, and wine. Topped with fresh scallions.
    Chocolate Loving Spoonful	$5.95
    Chocolate Toffee Mousse	$6.50
    Deep Forest	$10.00
    Portabello mushrooms, Spanish onions, spinach, Roma tomatoes, pizza sauce and a fine blend of cheeses.
    Dirty Peas and Pasta	$15.00
    Hot Italian sausage, Bermuda onions and peas sauteed and tossed in our homemade Alfredo sauce. Served over linguine.
    Eggplant Parmigiana	$14.00
    Lightly breaded eggplant topped with our homemade marinara sauce.Baked with mozzarella cheese and served with Pasta.
    Espresso	$2.75
    Fettuccine Alfredo	$14.00
    Fettuccine noodles tossed with heavy cream, butter and Romano cheese.
    Fish sticks	$6.99
    w/Fries
    French Fries	$2.00
    Gamberi e Pollo Grazie	$17.00
    Jumbo shrimp and chicken sauteed with artichoke hearts, mushrooms and diced tomatoes. Finished in a butter wine sauce and topped with fresh scallions.
    Garden Salad	$5.00
    A medley of greens topped with Bermuda onions, grape tomatoes, sliced cucumbers, black olives and bell peppers.
    Grecian	$10.00
    Hot Italian sausage, sauteed spinach, garlic, Greek olives, feta cheese and pizza sauce.
    Grilled Cheese	$6.99
    w/Fries
    Homemade Cannoli	$3.95
    Homemade Tiramisu.	$5.50
    Hot Chocolate	$2.95
    Insalata Yassoo	$10.00
    Grilled chicken breast, romaine lettuce, whole baby spinach, grape tomatoes, Bermuda onions, feta cheese, sliced cucumbers, assorted olives and roasted red peppers.
    Italian Lemon Cake	$5.95
    Italian Meatball Sub	$8.00
    A sub roll filled with our homemade meatballs, marinara sauce and mozzarella cheese and baked.
    Large Cheese Pizza	$12.00
    Latte	$3.95
    Linguine with Meatballs or Sausage	$11.00
    Linguine with our homemade meatballs or hot Italian sausages.
    Margherita	$9.00
    Fresh tomatoes, garlic, basil, and olive oil. Topped with a fine blend of cheeses.
    Mini Corn Dogs	$6.99
    w/Fries
    Mini Meatballs	$6.99
    w/Pasta
    Mini Pasta	$6.99
    w/Alfredo
    Mother's Monster Cheesecake	$6.50
    Mozzarella Caprese	$9.00
    Grape tomatoes tossed with fresh mozzarella, calamata olives, Bermuda onions and basil. Served on a bed of mixed greens with oil and balsamic vinegar.
    Muffaletta	$8.00
    Grilled portabello mushrooms, roasted red peppers, olive tapenade, smoked gouda and Bermuda onions served on an artisan roll.
    My Cousin Gio	$10.00
    Chicken, red onions, bacon, Alfredo sauce and a fine blend of cheeses.
    NEW 150 Mill	$8.00
    Ham, pepperoni, pepperjack cheese, fresh tomato, romaine & oregano. Served on a toasted ciabatta roll.
    NEW Bates Mill Burger	$9.00
    Lettuce, tomato, red onion, pepperjack cheese and bistro sauce. Served on toasted ciabatta roll.
    NEW Beef Tenderloin	$22.00
    8 oz. filet grilled to perfection and served with a peppercorn cream sauce.
    NEW Cheese Ravioli	$8.00
    Jumbo cheese ravioli served with marinara sauce.
    NEW Chestnut St. Chicken	$9.00
    Grilled chicken breast, roasted red peppers, whole baby spinach, provolone cheese and a basil aoili. Served on a toasted ciabatta roll.
    NEW Cobb Salad	$10.00
    Romaine, chopped eggs, grilled chicken, Blue cheese, bacon, avocados and tomatoes served with your choice of dressing.
    NEW Four Cheese Spinach Lasagna	$14.00
    Layers of pasta filled with a blend of italian cheese, spinach and garlic. Served on a bed of homemade alfredo sauce.
    NEW Lambretta	$10.00
    Broccoli, alfredo sauce, roasted red peppers, red onion and cheese.
    NEW Linguine Vongole	$14.00
    Whole baby clams and garlic sauteed & tossed with your choice of white wine sauce or marinara. Served over linguine.
    NEW Sausage Trottole	$14.00
    Tender pasta mixed with sausage, red and green bell peppers, onion tomato and basil. Baked in our brick oven and topped with fontina cheese.
    NEW Spinach Ravioli	$14.00
    Jumbo cheese filled ravioli topped with pomadoro cream sauce made from fresh tomatoes, basil and finished with Sherry and cream.
    NEW Storehouse #2	$8.00
    Fried eggplant, diced onion, tomato, fresh basil, garlic mayo & smoked gouda. Served on toasted ciabatta roll.
    NEW Vespa	$10.00
    Fried eggplant, prosciutto, artichokes, olives, fresh mozzarella, pizza sauce & basil.
    NEW Whizzer	$10.00
    Sausage, pepperoni, ham, bacon, salami, pizza sauce and cheese.
    Pasta Bellisimo	$18.00
    Your choice of jumbo shrimp or scallops sauteed with mushrooms, broccoli, peas, roasted red peppers, and onions. Tossed with pesto cream sauce and served over linguini.
    Peanut Butter Pie	$5.50
    Penne Mona Lisa	$15.00
    Tender pieces of chicken, hot italian sausage, bell peppers, mushrooms, onions, garlic, and Greek olives sauteed in olive oil, deglazed with red wine and more.
    Philly Cheese Steak.	$9.00
    A sub roll filled with Philly steak, peppers, onions, and mushrooms. Topped with mozzarella cheese and baked.
    Pizza for one	$7.00
    Pizza Jam	$10.00
    Homemade pesto, Roma tomatoes, mushrooms, sauteed spinach, artichoke hearts, roasted red peppers, caramelized onions and a fine blend of cheeses.
    Pollo Finalmente.	$10.00
    Chicken, roasted red peppers, sauteed spinach, portabello mushrooms, caramelized onions, pizza sauce and a fine blend of cheeses.
    Pot of Mighty Leaf Tea	$2.95
    Renaissance Lasagna	$15.00
    Layers of noodles loaded with Italian meats and cheeses. Baked with our homemade marinara sauce and a fine blend of cheeses.
    Salmon Limone	$17.00
    Brick oven cedar plank salmon filet topped with lemon caper butter. Served with pasta or potato and vegetable of the day.
    Sausage Milano	$15.00
    Hot italian sausage, artichoke hearts, capers, sun-dried tomatoes, spinach, and roasted red peppers sauteed with garlic, butter, and white wine. Served over penne pasta.
    Seafood Pomodoro	$19.00
    Shrimp, scallops, mussels and clams sauteed with garlic, sun-dried tomatoes, fresh basil, diced Roma tomatoes and spinach. Finished in a white wine sauce and served over linguini.
    Shrimp or Scallop Milano	$18.00
    Your choice of jumbo shrimp or scallops, artichoke hearts, capers, sun-dried tomatoes, spinach and roasted red peppers sauteed with garlic and more.
    Shrimp or Scallop Scampi .	$18.00
    Your choice of jumbo shrimp or scallops tossed with cappicola and mushrooms, sauteed in lemon, garlic, butter, and white wine and served over linguini.
    Shrimp & Scallop Lazio	$19.00
    Jumbo Shrimp, scallops, broccoli, mushrooms, onions, roasted red peppers and spinach sauteed with garlic. Tossed with our homemade Alfredo sauce and penne pasta. Baked with mozzarella cheese.
    Side of Marinara or Alfredo	$3.00
    Side of Pasta	$3.00
    Spinach Salad	$9.00
    Fresh baby spinach tossed in a zinfandel vinaigrette with red onions, sweet grapes, toasted almonds, and crumbled gorgonzola cheese.
    Steak Gorgonzola	$19.00
    A 12 oz sirloin topped with a compound blue- cheese butter.
    Steak Marsala	$19.00
    A 12 oz sirloin grilled to order topped with portabello mushrooms and a Marsala demi-glace.
    Steak Sicilian	$19.00
    A 12 oz. sirloin grilled to order topped with peppers, onions, mushrooms, our house marinara, and a blend of cheeses.
    Stuffed Cannelloni	$13.00
    Pasta shells filled with ricotta and romano cheese, spinach, mushrooms, sun-dried tomatoes and chicken.
    Stuffed Melanzana	$15.00
    Fried eggplant stuffed with chicken, spinach, mushrooms, sun-dried tomoatoes, ricotta and romano cheeses. Topped with our homemade alfredo sauce and marinara sauce. Baked with mozzarella cheese
    The Soprano	$11.00
    Prosciutto, sopressata, roasted red peppers, fresh mozzarella, portabello mushrooms, caramelized onions, pizza sauce and a fine blend of cheeses.
    Turtle Cheesecake.	$6.50
    Tuscan Sirloin	$22.00
    A 12 oz center-cut New York strip topped with Chianti butter.
    Two Meatballs	$3.00
    Two Sausages.	$3.00
    Veal Parmigiana.	$18.00
    Breaded veal cooked to a golden brown. Topped with our homemade marinara sauce and baked with mozzarella cheese.
    Veal Saltimbocca	$19.00
    Breaded veal topped with portabello mushrooms and prosciutto. Finished with a Marsala demi-glaze and baked with fresh mozzarella cheese.
    Vegetable of the Day	$3.00
    Zuppa de Pesce	$19.00
    Shrimp, scallops, mussels, and clams sauteed with garlic, crushed red pepper, and diced tomatoes, deglazed with wine and finished with marinara. Served over linguini.