Kelly's Bar & Restaurant
196 Crown St Ph: 203-776-1111 |
I WANT Online Ordering !! 0 VOTES |
Description
Owner Verified | No |
Online Ordering | No |
Instant Deals | No |
Rating |
0.0 out of 5
|
Price |
$10 - $15
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Web | http://kellysnewhaven.com/ |
Lunch Menu
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Menu Hours
Sun: 11:00 AM - 3:00 PM Mon: 11:00 AM - 3:00 PM Tue: 11:00 AM - 3:00 PM Wed: 11:00 AM - 3:00 PM Thu: 11:00 AM - 3:00 PM Fri: 11:00 AM - 3:00 PM Sat: 11:00 AM - 3:00 PM Lunch Menu Description
Burgers
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Item Price Bailey’s Burger $9.95 10oz BBQ beef burger topped, cheddar cheese, crispy bacon, shoe-string onion rings, hand cut fries
Beef & Guinness Hot Pot $12.95 Guinness marinated beef, slow roasted with onions & mushrooms in a zinfandel sauce topped with a pastry crust
Fish & Chips $11.95 traditional ale battered fish and chips w/homemade tartar sauce
Mary’s Sheppard’s Pie $12.95 ground beef, onions, celery, carrots, garden peas topped with mashed potatoes
The Hamburger $8.95 10oz beef burger, lettuce & tomato on a hard roll, hand cut fries
Veggie Burger $8.95 grilled balsamic Portobello mushroom, oven roasted tomatoes, fresh mozzarella cheese, basil drizzle, alfalfa sprouts
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Salads
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Item Price Baby Green Salad $4.95 tomatoes, cucumbers, peppers, onions toasted pepitas, balsamic vinaigrette
Caesar Salad $4.95 romaine lettuce, toasted garlic croutons, Caesar dressing, shaved parmesan cheese
Cobb Salad $12.95 baby greens, grilled chicken, sweet corn, crispy bacon, avocado, tomatoes, scallions, crumbled blue cheese, red wine & Dijon mustard vinaigrette
Kelly’s Salad $5.95 heats of romaine lettuce, oven roasted tomatoes, bacon lardons, chunky blue cheese dressing
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Sandwiches
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Item Price BBQ Pulled Pork Sandwich $8.95 with smoked Gouda & broccoli slaw
Club Sandwich $8.95 grilled chicken, bacon, lettuce, tomato & mayo on white toast
Grilled Chicken Sandwich $8.95 with oven roasted tomatoes, fresh mozzarella cheese & basil mayo
Grilled NY Sirloin Steak Sandwich $9.95 with sauté onions & mushrooms & a herb butter
Open faced Salmon Sandwich $8.95 topped with crispy leeks with sweet potato fries
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Starters
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Item Price 7 Onion Soup $4.50 au Gratin
Coconut Shrimp $9.95 tropical salsa
Curry Tenderloin Tips $8.95 with Chips
Hoisin BBQ Chicken Spring Rolls $8.95 teriyaki dipping sauce
Lump Crab Cakes $8.95 mango-green onion relish, basil vinaigrette
PEI Mussels $11.95 steamed in a garlic white wine broth
Pulled Pork BBQ Quesadilla $8.95 black beans, red onions, cheddar cheese, chipotle aioli, oven roasted tomato salsa
Soup du Jour $3.95 sees daily specials
Vegetable Stack $8.95 grilled zucchini, squash, carrots, peppers, onions, eggplant, roasted garlic & basil vinaigrette
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Dinner Menu
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Menu Hours
Sun: 3:00 PM - 10:00 PM Mon: 3:00 PM - 10:00 PM Tue: 3:00 PM - 10:00 PM Wed: 3:00 PM - 10:00 PM Thu: 3:00 PM - 10:00 PM Fri: 3:00 PM - 10:00 PM Sat: 3:00 PM - 10:00 PM Dinner Menu Description
BURGERS ETC
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Item Price BAILEY’S BURGER $9.95 10oz BBQ beef burger topped, cheddar cheese, crispy bacon, shoe string onion rings, hand cut fries
BEEF & GUINNESS HOT POT $12.95 Guinness marinated beef, slow roasted with onions & mushrooms in a zinfandel sauce topped with a pastry crust
FISH & CHIPS $11.95 traditional ale battered fish and chips w/homemade tartar sauce
SHEPPARD’S PIE $12.95 ground beef, onions, celery, carrots, garden peas topped with mashed potatoes
THE HAMBURGER $8.95 0oz beef burger, lettuce & tomato on a Portugeuse onion roll, hand cut fries
VEGGIE BURGER $8.95 grilled balsamic Portobello mushroom, oven roasted tomatoes, fresh mozzarella cheese, basil drizzle
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Drinks
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Drinks Description
Item Price Boots, Grenache, ’07 Barossa, Australia $7.00 Chasing Venus, 09, Sauvignon Blanc, Marlborough, New Zealand $7.00 Estancia, ’06, Merlot, California $6.00 Il Giardino, ’08 Pinot Grigio, Italy $6.00 Lot 205, ’07 Chardonnay, Napa, California $6.00 Marquis Philips, ’08, Cabernet, McLaren Vale, Australia $7.00 Mionetto, Prosecco, Italy 750ml $30.00 Paringa, Sparkling Shiraz, South Australia $7.00 Raboso, Pink Prosecco, Itlay 187ml $6.00 Recorba, 08, Rueda, Spain $6.00 Red Tail Ridge, ’08 Chardonnay, Finger Lakes, NY $6.00 San Selice, 06, Sangiovese, Chianti Classico, Italy $7.00 Santa Duc, Les Vieilles Vignes, Cotes du Rhone, France $8.00 syrah, Grenache, mouvedre
Sawbuck, 08, Cabernet Sauvignon, California $7.00 Sepp, 08, Gruner Veltliner, Austria $7.00 Sergura Viudas Reserva, Cava, Spain 187ml $7.00 Ste M by Dr Loosen , 08, Riesling, Pflaz, Germany $7.00 Trinity Oaks, ’08, Pinot Noir, California $6.00 Veuve Cliquot, NV, Brut, Champagne, France $39.00
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Entrees
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Entrees Description
Item Price BLACK SEASAME SEED CRUSTED FILLET OF SOLE $16.95 weet chili glaze, wasabi mashed potatoes, roasted corn
CARIBBEAN JERK SALMON $17.95 mango chutney, caramelized onion risotto
DUCK A L’ORANJ $19.95 seared duck breast with duck confit, gran marnier beurre blanc, sweet potato puree
HERB CHIKCEN COQ AU VIN $16.95 white wine broth & roasted potatoes
HORSERADISH RUBBED BEEF TENDERLOIN $17.95 sherry bordelaise, gorgonzola potato croquette
JAMESON BBQ GLAZED DOUBLE CUT PORK CHOP $17.95 mac n cheese
LOBSTER RAVIOLI $17.95 panama shrimp & roasted garlic veloute drizzled over jumbo lobster ravioli
PENNE PRIMAVERA $15.95 grilled seasonal vegetables, penne pasta tossed in a white wine butter
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SALADS
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Item Price 140Z NEW YORK SIRLOIN PORCINI $20.95 with porcini mushroom dust, Maderia-mushroom sauce, roasted garlic mashed potatoes
BABY GREEN SALAD $6.95 tomatoes, cucumbers, peppers, onions, toasted pepitas, balsamic vinaigrette
BUFFALO CHICKEN SALAD $11.95 romaine lettuce, diced celery, blue cheese dressing
CAESAR SALAD $7.95 romaine lettuce, toasted garlic croutons, Caesar dressing, shaved parmesan cheese
COBB SALAD $12.95 baby greens, grilled chicken, sweet corn, crispy bacon, avocado, tomatoes, scallions, crumbled blue cheese, red wine & Dijon mustard vinaigrette
GRILLED ROMAINE SALAD $8.95 marinated beets, goat cheese croutons, port wine vinaigrette
KELLY’S SALAD $8.95 hearts of romaine lettuce, oven roasted tomatoes, bacon lardons, chunky blue cheese dressing
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STARTERS
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Item Price 7 ONION SOUP $4.95 au Gratin
COCONUT SHRIMP $9.95 tropical salsa
CURRY TENDERLOIN TIPS $8.95 with chips
HOISIN BBQ CHICKEN SPRING ROLLS $8.95 teriyaki dipping sauce
LUMP CRAB CAKES $9.95 mango-green onion relish, red pepper remoulade
PEI MUSSELS $11.95 steamed in a garlic, white wine broth
PULLED PORK BBQ QUESADILLA $8.95 black beans, red onions & cheddar cheese, chipotle aioli, oven roasted tomato salsa
SESAME AHI TUNA $9.95 with teriyaki glaze
SOUP DE JOUR $3.50 see daily specials
VEGETABLE STACK, $8.95 grilled zucchini, squash, carrots, peppers, onions & eggplant, roasted garlic & basil vinaigrette
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