621 E 7th St
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All Day Menu
Sun: 7:00 AM - 10:00 PM Mon: 11:00 AM - 9:30 PM Tue: 11:00 AM - 9:30 PM Wed: 11:00 AM - 9:30 PM Thu: 11:00 AM - 9:30 PM Fri: 11:00 AM - 9:30 PM Sat: 1:00 PM - 9:30 PM
All Day Menu Description
Item Price bubble tea $3.00
always a crowd-pleaser. black tea, jasmine green tea, avocado, taro, strawberry, coffee, or yogurt bubble tea.
cacia tea $1.50
light tea brewed from casia seeds that's great for your eyes. beats drinking carrot juice any day of the week!
chai latte (hit or iced, milk or soymilk) $3.00 coffee (regular or decaf) $2.00
fresh Ruta Maya organic coffee.
Eternal Love Art Teas $5.00
andmade bulbs that bloom in your cup! Legend has it if two souls observe the flower's unfolding together, their love will be everlasting. Okay, we made that up.
fresh squeezed lemonade $2.00
add flavored iced tea for .50
iced black tea (unsweetened) $1.50
just good ol' iced tea.
iced green tea $2.50
with a bit of honey. healthy and refreshing.
iced red tea (rooibos) $3.00
full of antioxidants, mild and delicious.
Item Price Garden Handroll $12.50
Avocado, cucumber, Korean radish, red cabbage, red bell pepper and carrots. Wrap in dried seaweed paper and dip in soy wasabi sauce or balsamico. Add smoked salmon for
A warm bowl of clear sweet potato noodles and an assortment of veggies: carrots, green cabbage, red cabbage, red bell peppers, and organic spring greens. Add chicken, beef, or
Koriente Curry $6.00
Gourmet vegetarian curry. Lighter and milder than the version you may know, with carrots, onions, potatoes, and button mushrooms on a bed of steamed rice.
Koriente Curry $6.50
Our vegetarian curry with rice medallions on a bed or organic baby greens.
Mixmix Bibimbap $6.50
Steamed rice in a ring of fresh julienned veggies: carrots, cucumbers, cabbage, red cabbage, red bell peppers, and organic baby greens. Served with your choice of red pepper paste or mild wasabi s
Noodle Garden $6.50
A nest of spiced mung bean noodles on organic spring greens, with avocado, red bell pepper, red cabbage, and cucumber in our own balsamic soy sauce.
Obake Bowl $7.00
Your choice of beef, chicken, pan-seared tofu or shrimp sauteed with button mushrooms, broccoli and carrots. Served with steamed
Rice Medallion Saute $7.00
Sauteed green cabbage, mushrooms and rice cakes served on a bed of fresh spring greens and julienned green cabbage, and topped off with a pile of sweet potato noodles.
Shiitake Tofu $8.00
a comforting vegan dish that's a savory blend of tofu, shiitake & button mushrooms in a miso-soy sauce served over a bed of spring greens, green cabbage and a side of rice
Spicy Chicken Bulgogi $7.00
bite sized cuts of teinder chicken in a delicious spicy marinade served with rice and steamed broccoli and carrots.
Teriyaki Chicken $7.00
Tender boneless chicken marinated in homemade teriyaki sauce, served with rice and your choice of steamed broccoli & carrots.
Item Price Edamame $2.50
Steamed veggie soybeans with sea salt.
Garden Salade $3.50
Organic spring mix, avocado, red bell peppers, local farm-raised cucumbers and carrots with sesame seeds and our own vinaigrette dressing.
Hummus Roll $4.00
Our homemade hummus, avocado, organic greens, red cabbage, cucumbers and carrots in a thin tapioca wrap. Served with your choice of peanut sauce or a spicy red pepper sauce.
Koriente Pickles $1.50
Korean radish, celery, onion and jalapenos marinated overnight with soy sauce, rice wine and vinegar. A tangy, unique addition to any dish.
Miso Shiru Soup $2.50
Homemade vegetarian soup made from miso soy paste, no fish stock added.
Smoked Salmon Tapioca Wrap $5.50
Smoked Salmon, avocado, organic baby greens, green cabbage, carrot and red cabbage in a thin tapioca wrap. Served with wasabi and soy sauce or hot red pepper sauce.
Summer Rolls $3.50
An elegant vegan item similar to vietnamese spring rolls, but made with avocados, spiced noodles and a variety of fresh vegetables designed to offer a fresh, clean bite. A light soy-based sauce