All Day Menu

• Menu Hours

  Sun:	7:00 AM - 10:00 PM
  Mon:	7:00 AM - 10:00 PM
  Tue:	7:00 AM - 10:00 PM
  Wed:	7:00 AM - 10:00 PM
  Thu:	7:00 AM - 10:00 PM
  Fri:	7:00 AM - 10:00 PM
  Sat:	7:00 AM - 10:00 PM

  All Day Menu Description

• Drinks

  • Drinks Description

    Item	Price
    Amstel Light, St. Pauli Girl, Abita Amber, Heineken	$4.50
    Beer
    Anne Amie Cuvee A(glass)	$9.75
    Pinot Noir '06
    Bailey's Irish Cream, Sambuc, Kahlúa, Champagne, Frangelico	$5.00
    glass
    Barrett's Ginger Beer	$3.00
    B&B, Calvados, Armagnac	$5.95
    glass
    Benoit Germaine(glass)	$8.00
    "La Pinot Noir" '06
    Camille Saves Champagne Brut Premiere Crut(bottle)	$70.00
    Brut NV
    Cappucino(glass)	$3.50
    Champagne Cocktail	$5.25
    Sugar marinated with bitters topped with a full glass of champagne and a twist.
    Château Damase Bordeaux Supérieur Merlot '05	$6.50
    glass
    Château d'Arsac Cru Borgeois Margaux '02	$50.00
    bottle
    Château Peyruchet(glass)	$6.50
    Bordeaux '07
    Château Rocher-Calou Moutague-St. Emilion '05	$8.00
    glass
    Clos des Alles Vielles Vignes(glass)	$8.25
    Muscadet '07
    Clos Le Vigneau(glass)	$8.25
    Vouvray '06
    Coffee	$2.00
    Coffee Liégois	$5.25
    Espresso coffee with vanilla ice cream and whipped cream
    Cointreau(glass)	$5.25
    Coke, Diet Coke, Sprite, Barq's Root Beer, Ginger Ale	$2.00
    Domaine de la Mordoree(glass)	$6.50
    Cotes Du Rhone '07
    Domaine du Pesquier(bottle)	$55.00
    Gigondas '04
    Domaine Grand Veneur(glass)	$8.50
    Cotes Du Rhône· Villages '06
    Domaine Lucien Barrot et Fils Châteauneuf-du-Pape '00	$65.00
    bottle
    Domaine Salitis Languedoc(glass)	$9.50
    Viogner '06
    Espresso(glass)	$2.50
    Evian	$2.50
    Spring 500ml
    French 75	$6.50
    Fresh lemon squeezed in sugar. Served with Bombay Sapphire gin topped with Champagne on ice in a tall glass.
    Fritz Windisch Niersteiner(glass)	$6.50
    Reisling '05
    Gin Fizz	$5.50
    Fresh lemon and lime, powdered sugar and orange flower water served with Bombay Sapphire gin, shaken into a thick froth.
    Glenlivet 12yr, Nocello, Benedictine, Dow's 10yr Tawny Port	$5.50
    glass
    Godwin Russian River Valley(glass)	$9.00
    Chardonnay '05
    Grand Marnier, Hine Rare & Delicate, Courvoisier V.S.O.P.	$6.25
    glass
    Hennessy V.S.O.P.	$6.50
    glass
    Hennessy X.O.	$20.00
    glass
    Herve Sigaunt(bottle)	$80.00
    Chambolle-Musigny '06
    Hot Tea	$2.75
    Iced Tea	$2.50
    J. Dumangin Fils(bottle)	$34.00
    Brut NV 375 ml
    Jean Reverdy et Fils(glass)	$9.50
    Sancerre '07
    Kir, Kir Royale	$7.50
    Lillet, Dubonnet	$3.50
    Lucien Albrecht(glass)	$9.00
    Brut Rosé NV
    Macallan 12yr	$7.00
    glass
    Mint Julep	$5.50
    Muddled mint and bourbon cocktail.
    Mojito	$5.50
    A South American mint julep with clear rum and fresh lime.
    Negroni	$5.50
    A gin Campari and vermouth cocktail served chilled and straight up with a twist.
    Oban 14yr	$9.00
    glass
    Old Fashioned	$5.50
    Muddled fruit with bitters and sugar with a choice of rye, bourbon or scotch whiskey.
    Paul Garaudet(glass)	$9.00
    Pinot Noir · Bourgogne '05
    Pernod,Ricard,Kronenbourg "1664" ,St. Ambroise Pale Ale,Monty Python's Holy Grail Ale,Jenlain Blonde	$5.00
    Perrier	$3.00
    Sparkling Water
    Pimm's Cup	$5.50
    Muddled cucumber in a dash of sweet and sour topped with Pimm's and ginger ale.
    Rémy Martin V.S.O.P.	$6.00
    glass
    Robert Klingenfus(glass)	$7.50
    Pinot Noir · Alsace '06
    Roux Père et Fils Bourgogne(glass)	$7.50
    Chardonnay '06
    Rum Punch	$5.50
    Myers dark rum and triple sec shaken with fresh lime, orange juice and a splash of grenadine.
    Saint-Hilaire(glass)	$6.75
    Blanc de Blancs '04
    Sazerac	$5.50
    An Herbsaint lined glass with bitters, sugar and rye whiskey served chilled and strained, with a twist.
    Side Car	$5.50
    The house brandy with triple sec and sweet lime shaken served straight up and chilled
    Stratton Lummis(glass)	$9.50
    Cabernet Sauvignon · Napa Valley '04
    Wolfberger Alsace(glass)	$8.75
    Pinot Gris '07

    
    

• Our Menu

  • Item	Price
    Avocat à la Vinaigrette	$6.95
    Fresh avocado halves filled with dijon mustard vinaigrette
    Belle Crepe Helena	$7.95
    Vanilla ice cream, pears & chocolate sauce
    Brown Crepe	$7.95
    Coffee ice cream, chestnut cream and rum flambé
    Calvados Crepe	$6.95
    Apple and Calvados flambé
    Chicken Crepe	$11.95
    Chicken braised in a white wine curry sauce and served with ratatouille
    Chicken House	$16.50
    1/2 roast chicken with your choice of sauce, served with mixed vegetables and pommes frites
    Chocolate Crepe	$5.50
    2 crêpes with chocolate sauce
    Creme Caramel - Custard	$3.75
    Crêpe Bourguignonne	$12.95
    Filet of beef tips and mushrooms braised in red wine and served with potatoes
    Crepe Caribbean	$7.50
    Vanilla ice cream, bananas and chocolate sauce
    Crêpe Coq au Vin	$12.95
    Chicken braised in red wine
    Crêpe Florentine	$9.95
    Creamed spinach, boiled egg and bacon
    Crêpe Josie	$5.95
    Lemon cream
    Crepe Lucia	$7.95
    Vanilla ice cream, strawberries and chocolate sauce
    Crêpe Mont Blanc	$7.95
    Vanilla & chocolate ice cream with chocolate sauce
    Crêpe Nanou	$9.00
    Vanilla, chocolate and coffee ice cream with almonds and chocolate sauce
    Crêpe Provençale	$9.95
    Ratatouille (eggplant, bell pepper, zucchini, tomato and onion) and mushrooms sautéed in olive oil
    Crêpe Suzette	$7.95
    Orange cream and Grand Marnier flambé
    Excellent Whole Grilled Fish	$22.95
    Prepared on the grill with lemon and green onion beurre blanc
    Filet Mignon	$22.95
    Filet of beef topped with the sauce of your choice, served with mixed vegetables and pommes frites (8oz.)
    Fresh Grilled Salmon	$18.50
    Grilled Salmon with béarnaise sauce, served with mixed vegetables & rice
    House Salad(sm)	$6.95
    Boston lettuce and tomato
    La Fondue	$21.95
    Swiss Emmenthaler melted with whitew wine and Kirsch
    L'Amberjack Grillé	$18.50
    Grilled Amberjack with béarnaise sauce, served with mixed vegetables and rice
    Moules Marinieres (when available)	$14.95
    Large bowl of fresh mussels steamed in garlic, cream, and white wine. Served with pommes frites
    Mousse au Chocolat	$3.95
    Mussels Marinières(when available)	$9.95
    Small bowl of fresh mussels steamed in garlic, cream and white wine
    Onion-Cheese Crepe	$9.95
    Swiss cheese and caramelized onions topped with sour cream and served with potatoes
    Onion Soup(bowl)	$6.50
    Onions with crouton and melted cheese
    Pancake Cafe	$6.95
    Almonds, sugar and coffee ice cream
    Pancake Crayfish	$12.95
    Sautéed Louisiana crawfish tails in lobster sauce served with potatoes
    Pancake Sugar (2)	$4.50
    Pancakes with Crab	$14.95
    Fresh jumbo lump crabmeat in a Mornay sauce with creamed spinach
    Pate Maison	$10.95
    Duck Mousse, assorted country pâtés, French sausage, and cornichons
    Salade Niçoise(sm)	$8.95
    Boston lettuce, tuna, egg, potato, tomato, haricots verts, black olives and anchovies
    Seafood Gratin	$9.50
    A combination of fresh fish, jumbo lump crabmeat and shrimp baked in lobster sauce with melted cheese
    Shrimp Crepe	$12.95
    Sautéed shrimp in lobster sauce
    Shrimp Day	$17.95
    Sautéed shrimp in garlic, parsley, and olive oil, served with mixed vegetables and pasta
    Soup of the Day(sm)	$4.50
    Strawberry Crepe	$6.95
    Strawberries and sour cream with sugar
    The Cheese Plate	$12.95
    Daily selection of French cheeses
    The Lamb Chops	$23.50
    Three lamb chops with cognac sauce, served with mixed vegetables and pommes frites
    The Leg of Lamb	$19.95
    Roast leg of lamb with cognac sauce, served with mixed vegetables and pommes frites
    The plate of pasta and Cheeses	$23.95
    Combination pâté and cheese plate
    The Quails	$18.95
    2 grilled quail with mushroom sauce, served with mixed vegetables and pasta
    The Snails	$8.50
    Snails baked in a garlic, parsley and butter sauce
    The Sweetbreads	$18.95
    Sweetbreads with lemon butter and capers, served with mixed vegetables and brabant potatoes
    The Veal Cutlet	$23.50
    Lightly breaded, panéed veal and pasta, with tomato or cream sauce
    Tropical Salad(sm)	$8.95
    Boston lettuce, avocado, hearts of palm, artichoke, cucumber and tomato