La Cucina Flegrea Regional Italian Cuisine
2114 Murray Ave
Online Ordering !!
0.0 out of 5
$15 - $20
Price Info [X]
All Day Menu
Sun: 7:00 AM - 10:00 PM Mon: 7:00 AM - 10:00 PM Tue: 7:00 AM - 10:00 PM Wed: 7:00 AM - 10:00 PM Thu: 7:00 AM - 10:00 PM Fri: 7:00 AM - 10:00 PM Sat: 7:00 AM - 10:00 PM
All Day Menu Description
Item Price Antipasto di Mare $15.95
A fresh mix of mussels, octopus, squid, clams, olives, potatoes, and arugula in olive oil.
Antipasto Italiano Classico (for 3 or more people) $17.95
Classic combination of prosciutto, sopressata, giardiniera, mixed home made fresh roasted vegetables, provolone and other classic cheeses, and imported anchovies with sweet butter.
Bruschette Assortite $8.95
Bread brushed with olive oil and toasted, topped with tomatoes, olives and basil.
Fresh mozzarella served with sliced tomato, extra virgin oil, olives and fresh basil.
Cozze e Vongole (for 2 or more people) $12.95
Mussels and clams sauteed in garlic, olive oil, fresh ground pepper.
Insalata di Campo $9.50
Fennel, tomatoes, and black olives in extra virgin oil, oregano, etc.
Panzerotti Napoletani $9.95
Potato croquette with mozzarella and spices.
Prosciutto & Mozzarella $12.95
Imported prosciutto with fresh mozzarella cheese.
Salumi con Formaggi $14.95
Prosciutto, sopressata, mozzarella, provolone, asiago and imported calamata olives.
Sautée di Vongole $13.95
Fresh clams sautéed in garlic, olive oil and wine fresh ground pepper.
Scagliette di Parmigiano & Olive $11.95
Parmigiano Reggiano with imported calamata olives.
Sottolio Misto $13.95
Roasted mushrooms and roasted eggplant, all cured in a light oil, hot pepper and other spices.
Item Price Hot tea selections,Yoga peach or apricot juice,Non-alcoholic Campari type Aperitif $2.50 Iced tea,Soft drinks,Cafe’ Americano,Cafe’ Espresso $2.50 Limonata or Aranciata $2.75 Non-sparkling MineralWater $5.50
Item Price Pollo alla Mediterranea $18.95
Marinated chicken breast grilled and served with pepper strips on a bed of misticanza greens.
Pollo alla Pulcinella $18.95
Sautéed chicken breasts topped with roasted peppers, fresh mozzarella and black olives in a wine sauce.
Pollo al Limone $18.95
Lightly floured chicken breast pan seared in olive oil, wine, lemon and a dash of cream. Served with a side of green beans.
Pollo con Funghi & Asiago $19.95
Chicken breast sauteed with mushrooms and wine and topped with asiago cheese. Served with a roasted pepper.
Salsiccia & Friarielli $19.95
Grilled sausage served under a bed of rapini vegetable. (Rapini is an Italian vegetable especially used in the south and usually served with sausage or as an appetizer.)
Scaloppine alla Anna $19.95
Veal scallopini with mushrooms, artichokes, sun-dried tomatoes sauteed in wine sauce.
Veal al Limone $19.95
Veal sautéed in a lemon wine sauce and served with a side of green beans.
Item Price Baccala alla Pizzaiola con Crostini $19.95
A generous portion of cod sautéed with tomato, garlic, olives, capers and other spices.
Baccala’ in Bianco $19.95
A lightly floured piece of cod pan seared in extra virgin olive oil and wine with olives, capers, parsley and pine nuts.
Calamari alla Griglia $20.95
Grilled marinated calamari over spinach.
Fagiolini in Umido o Con Salsa $7.95
Green beans served in your choice of garlic, lemon and olive oil or fresh tomato sauce.
Fettucine del Golfo $22.95
Fettucine pasta with medium tiger shrimps in a special tomato sauce (can be spiced or not spiced depending on taste).
Fritto Misto $26.95
Black tiger shrimp, cod and calamari pan fried in light oil and served on a bed of fresh mixed greens.
Gamberoni alla Riviera $21.95
6oz. of grilled jumbo tiger shrimp with garlic, olive oil, and fresh herbs, served on a bed of sautéed spinach.
Gamberoni Michelangelo $21.95
Sautéed jumbo tiger shrimp with sun-dried tomatoes in a wine sauce. (The shrimp are still in their shells.)
House Salad $6.50
Mixed greens topped with olives and cherry tomatoes.
Insalata di Rucola &Scagliette di Parmigiano Reggiano $10.95
A fresh mix of arugula salad with shaved parmigiano in a special balsamic vinaigrette dressing.
Linguine Alle Vongole in Bianco $22.95
Linguine in a white wine fresh button clam and garlic sauce. Spicy!
Linguine di Scoglio $22.95
Fresh mixture of crab meat, shrimps, clams, grape tomato sauce and a dash of fresh hot peppers.
Melenzane Funghetto $9.95
Diced eggplant sauteed in fresh tomato sauce.
Misticanza salad mix topped with roasted red peppers and croutons served with house dressing.
Misto Grilla $26.95
Grilled shrimp and calamari on a bed of rapini or spinach.
Pasta ai Quattro Formaggi $18.95
Your choice of pasta with parmigiano, ricotta, mozzarella and pecorino cheeses in a light cream sauce.
Penne al Mascarpone & Funghi $21.95
Penne pasta in a mascarpone sauce with sautéed mushrooms.
Peperonata Flegrea $19.95
Penne pasta sautéed in fresh roasted peppers, capers and olives in a zesty fresh tomato sauce. Side of fresh tomato sauce $3.50
Pepperoni Arrostiti $9.95
Roasted red or yellow peppers.
Ravioli Ripieni ai Funghi $19.95
Ravioli filled with wild mushrooms and served in a light cream and mushroom sauce, with a dash of hot peppers.
Rigatoni alla Torregaveta $23.95 Scarola Saltata $7.95
Escarole sauteed in olive oil with pignolia nuts, raisins, olives and spices.
Side Dish of Pasta $9.95
Add a side dish of pasta to your entree (choice of pesto, meatball, or fresh tomato sauce).
Side of fresh tomato sauce $3.50 Spaghetti alla Puttanesca $17.95
Olives, capers, fresh grape tomatoes and garlic all sautéed in a very spicy hot pepper sauce with wine.
Spinaci in Umido $7.95
Spinach in garlic, lemon and olive oil.
Zuppa di Mare $26.95
A mixture of fresh seafood cooked in a fresh tomato sauce & wine.(Includes but not limited to calamari, mussels, crabmeat and other seafood according to what is available for the day. )