All Day Menu

• Menu Hours

  Sun:	1:00 PM - 10:00 PM
  Mon:	5:00 AM - 10:00 PM
  Tue:	5:00 AM - 10:00 PM
  Wed:	5:00 AM - 10:00 PM
  Thu:	5:00 AM - 10:00 PM
  Fri:	12:00 Noon - 11:00 PM
  Sat:	12:00 Noon - 11:00 PM

  All Day Menu Description

• Appetizers

  • Appetizers Description

    Item	Price
    CAPRESE (Freddo)	$9.00
    tomatoes, fresh mozzarella cheese and black olives
    EGGPLANT SPECIAL (Calda)	$9.00
    a daily special
    GIARDINO (Freddo)	$13.00
    fresh seasonal vegetables, imported cheeses, over romaine hearts
    LA DOLCE VITA ANTIPASTI (Freddo)	$10.00
    dry ricotta, grilled pita, roasted red peppers, castelvetrano olives
    LA DOLCE VITA ANTIPASTI WITH SAUSAGE (Freddo)	$14.00
    MASTROIANNI (Freddo)	$12.00
    arugula, goat cheese, tomatoes, roasted red pepper, black olives, served on a bed of lettuce
    MIXED GREENS (Freddo)	$7.00
    mixed greens, fresh tomatoes and French Sheep Milk Feta
    ORLANDO CIABATTA BREAD - BRUSCHETTA (Calda)	$10.00
    whole
    ORLANDO CIABATTA BREAD - BRUSCHETTA (Calda)	$6.00
    half
    POLENTA CON (Calda)	$9.00
    grilled and topped with marinara sauce
    POLENTA CON VEAL SAUSAGE (Calda)	$11.00
    grilled veal sausage served with roasted red peppers onions, smoked mozzarella and polenta
    PORTABELLA (Calda)	$10.00
    grilled
    TUTTE DUE (Freddo)	$14.00
    two of everything, antipasto

    
    

• Desserts

  • Desserts Description

    Item	Price
    BANANA CHOCOLATE CAKE	$6.00
    BANANA DOLCE VITA	$10.00
    BOMBA	$7.00
    CANNOLI large	$5.00
    CANNOLI small	$3.00
    CHOCOLATE CHEESE CAKE	$7.00
    COPPA STRACCIATELLA	$8.00
    DARK CHOCOLATE RASPBERRY TORT	$6.00
    GELATO OR SORBET	$6.00
    RICOTTA CHEESE CAKE	$7.00
    TIRAMISU	$6.00
    TRES LECHE	$6.00
    TROPICAL BOMBA	$7.00
    VANILLA FLAN	$5.00

    
    

• Entrees

  • Entrees Description

    Item	Price
    CHEF'S FEAST	$50.00
    two person minimum - 6 courses (per person) 2 apps, 1 pasta 1 risotto, veal or fi sh, salad and dessert
    CHEF'S SAMPLER	$36.00
    four person minimum- 5 courses (per person) 2 apps, 2 pasta, chicken, salad & dessert
    GRILLED VEGETABLE PLATTER	$19.00
    grilled seasonal vegetables
    POLLO ALL'ARANCIA	$20.00
    breast of chicken sautéed with fresh squeezed oranges, extra virgin olive oil and black peppercorn
    POLO POMODORO	$20.00
    breast of chicken sautéed in white wine, topped with imported plum tomatoes, garlic, parmesan and French feta cheese
    VEAL "PAVAROTTI"	$27.00
    classical veal tenderloin and portabella mushrooms sautéed in a marsala wine sauce
    VITELO DI VERONA	$26.00
    plum tomatoes simmered in white wine sauce topped with artichokes, breadcrumbs and pecarino romano over veal tenderloin

    
    

• Pasta - Primi

  • Item	Price
    ABRUZZE	$17.00
    a blend of imported plum tomatoes, slowly cooked finest ground veal and beef
    CLAMS TARANTINO	$19.00
    baby clams, fresh zucchini, tomatoes in a very light broth...a new family recipe
    FETTUCCINE FELLINI	$18.00
    a blend of whole tomatoes, pancetta and gorgonzola in a creamy parmesan sauce with fettuccine
    FIRENZE	$17.00
    fresh mushrooms in a reduction sauce, plum tomatoes, Italian parsley and sautéed anchovies
    GNOCCHI LIVORONI	$17.00
    select your favorite sauce, then tune into your favorite sport
    MARINARA	$15.00
    a blend of imported plum tomatoes, fresh herbs, shallots, onions, & garlic
    PASTA CZAR FRATELLO	$16.00
    escarole or seasonal greens, shallots, garlic, finished with vodka... the Czar knows best
    PESTO OMAR	$17.00
    a blend of fresh basil, parmesan cheese and extra virgin olive oil
    RAVIOLI DI SUMMER	$18.00
    filled with three cheeses and tossed with your choice of sauce...made for my daughter and yours
    SAFFRON PRIMAVERA	$17.00
    saffron pasta served with a sauce of roasted red peppers, tomatoes and carrotswith fresh seasonal vegetables

    
    

• Pizza

  • Item	Price
    AMERICANA 6"	$8.00
    tomato sauce, pepperoni, mushrooms, mozzarella
    AMERICANA 8"	$11.00
    tomato sauce, pepperoni, mushrooms, mozzarella
    GRECO 6"	$8.00
    spinach, artichokes, feta cheese, mozzarella cheese
    GRECO 8"	$11.00
    spinach, artichokes, feta cheese, mozzarella cheese
    MEDITERRANEO 6"	$9.00
    tomato sauce, eggplant, zucchini, roasted red peppers, smoked mozzarella cheese
    MEDITERRANEO 8"	$12.00
    tomato sauce, eggplant, zucchini, roasted red peppers, smoked mozzarella cheese
    TOMATO OR SPINACH QUATRO FORMAGGI 6"	$8.00
    tomato sauce, fetta cheese, fontinella cheese, parmesan cheese, mozzarella cheese
    TOMATO OR SPINACH QUATRO FORMAGGI 8"	$11.00
    tomato sauce, fetta cheese, fontinella cheese, parmesan cheese, mozzarella cheese
    VENIZIA 6"	$9.00
    spinach, veal sausage, roasted red peppers, fontinella cheese
    VENIZIA 8"	$12.00
    spinach, veal sausage, roasted red peppers, fontinella cheese

    
    

• Zuppe

  • Item	Price
    LENTIL SOUP	$5.00
    a medley of lentils, carrots, celery, onions, garlic finished with Italian pastini
    WEDDING SOUP	$5.00
    a chicken broth with meatballs, escarole, finished with egg drop