All Day Menu

• Menu Hours

  Sun:	7:00 AM - 10:00 AM
  Mon:	7:00 AM - 10:00 AM
  Tue:	11:00 AM - 2:00 AM
  Wed:	11:00 AM - 2:00 AM
  Thu:	11:00 AM - 2:00 AM
  Fri:	11:00 AM - 2:00 AM
  Sat:	11:00 AM - 2:00 AM

  All Day Menu Description

• Entrees

  • Entrees Description

    Item	Price
    Almond Crusted Shrimp	$12.00
    Oven Baked Shrimp with an Almond coating, served with a Mango Salsa.
    Appetizer size with mixed greens	$8.00
    Catfish	$13.00
    Fried or Blackened and served with Mardi Gras Rice and Creole Sauce.
    Crab Cakes	$12.00
    Crispy Pan-fried Crab Cakes with Creole Sauce and Jambalaya.
    Creole Meatloaf	$12.00
    A slightly spicy Meatloaf served over Bourbon Mashed Sweet Potatoes and Vegetables. Topped with Creole Gravy.
    Fettuccini	$10.00
    Black Pepper fettuccini with Artichokes, Tomatoes, Portabellas, and Roasted Red Peppers. Tossed with a Pesto Garlic Butter Sauce.
    Penne Pasta	$13.00
    Sautéed Crawfish and Andouille Sausage. Tossed in a Cajun Cream Sauce.

    
    

• Our Menu

  • Item	Price
    Award Winning Gumbo!	$4.00
    Chicken and Andouille Sausage slowly simmered with vegetables and Creole spices topped with Rice - Cup
    BBQ	$8.00
    BBQ Shrimp	$8.00
    Bacon wrapped Shrimp Dipped in our BBQ sauce and grilled. Served with your choice of toppings.
    Caesar Salad	$7.00
    Traditional Caesar salad.
    Caesar Salad Fried Oysters	$9.00
    Traditional Caesar salad.
    Cajun	$8.00
    Chicken Asiago	$6.00
    Oven baked chicken breast tenders with sliced Tomato, Italian spices, Asia go and provolone cheeses.
    Chicken Breast	$7.00
    Grilled Breast of Chicken your choice Cajun, BBQ or plain. Topped with lettuce, tomato, red Onion.
    Cold Cut	$7.00
    Choice of Ham, Turkey, Genoa or Roast Beef. And choice of cheese. Topped with lettuce, tomato, red Onion
    Eggplant	$6.00
    Sliced and breaded eggplant with hot peppers, sun-dried tomatoes, Italian spices and provolone cheese.
    Fried Okra or FriedLeeks	$6.00
    Tosses with Garlic Butter and served with Cajun Ranch
    Fried Oysters and Crafish	$9.00
    Served with fried Onion Crisps and Creole Remo lade Sauce or classic Tater Sauce.
    Fried Seafood	$8.00
    Fried Catfish or Oysters topped with lettuce, tomato, red Onion.
    Grilled Chicken	$7.00
    Marinated Chicken Breast, topped with roasted red pepper salsa, feta and provolone cheese.
    Italian RoastBeef	$8.00
    Roast beef piled high on a garlic roll with hot banana peppers and melted cheese.
    Jambalaya	$8.00
    Our version of a Louisiana favorite. A combination of Rice, Crawfish, Andouille Sausage, Chicken, and Vegetables. Smothered with Creole sauce.
    Meatloaf	$7.00
    Slow baked Creole Meatloaf piled high on baked bread and smothered with Gravy.
    Mixed Greens	$5.50
    Green Salad with Caramelized Pecans and House Dressing.
    Muffaletta	$8.00
    Ham, Turkey, Genoa, Olive Salad and choice of cheese. On a large Roll.
    Open Hummus	$7.00
    toasted multigrain bread topped with hummus, fresh spinach, alfalfa sprouts, roasted red peppers and asparagus with olive oil.
    Pesto Chicken	$7.00
    Grilled Chicken topped with lettuce, tomato, red onion and provolone cheese with pesto aioli.
    Portabella	$6.00
    Marinated portabella mushrooms with tomato, Sautéed garlic spinach, red onion, gorgonzola and provolone cheeses.
    Portabella Club	$7.00
    Toasted multigrain bread layered with portabella mushrooms, cucumbers, romaine lettuce, sprouts, red onion and Dijon mayo.
    Red Beans and Rice	$7.00
    A New Orleans Tradition. Red Beans, Vegetables, and Andouille Sausage . Served with white Rice.
    Red Beans and Rice (Vegetarian)	$6.00
    A New Orleans Tradition. Red Beans, Vegetables, and Andouille Sausage . Served with white Rice.
    Roasted Red Pepper	$7.00
    Roasted Red Peppers with Tomato, Artichokes, Italian spices and Provolone cheese.
    Sausage	$7.00
    Grilled Andouille Sausage with fried onions and peppers.
    SIDES	$1.50
    Potato Salad,Chef Salad,Macaroni Salad,Cole Slaw,Baked Mac and Cheese,Corn on the Cob,Sautéed Vegetable, Mashed Sweet Potato,
    SIDES	$1.50
    Black Eyed Peas,Fried Leeks,Onion Rings,Fried Okra,Collard Greens,Sweet Potato Fries, French Fries.
    Smoked Pulled Pork	$7.00
    Smoked pork hand pulled and served with your choice of sauce. Served on a large roll.
    Spinach Salad	$7.00
    Fresh Crisp Spinach topped with chopped local grown Apples, Walnuts, Blue Cheese Crumbles and Raspberry Vinaigrette.
    Strip Steak	$9.00
    Bronzed Strip Steak, Collard Greens, and Caramelized Onions.
    Vegetable Okra Gumbo	$3.00
    A vegetarian version of our classic Gumbo. Fresh Okra slowly simmered with vegetables and Creole spices topped with Rice.- Cup
    WINGS & FINGERS	$7.00
    Hot, Medium, or Mild -Served with Celery, Carrots and Blue Cheese Dressing,