Served with sweet chili sauce and peanuts on top

Ground pork marinated with herbs, wrapped in wonton skin and served with sweet chili sauce.

Served with hot mustard and sesame seeds.

Chicken marinated with Thai herbs in coconut mixture, served with cucumber salad and peanut sauce.

Carrot, cabbage, onion, celery, and clear noodles.

Coke, Diet Coke, Sprite, , Root Beer

Deep-fried whole tilapia fish topped with sweet chili sauce and basil leaves.

Gai Pahd Peanut Butter, Pra Rum Long Song, Gai Pahd Kapao, Gai Pahd Pik, Gai Pahd Med Ma Muang

Gai Thord Krathiam Prik Thai

Chef Special

Deep-fried whole tilapia fish topped with red curry coconut sauce.

Panaeng Nuea, aeng Pahd Nuea, Gaeng Garee Gai, Gaeng Kiew-Wan Gai, Gaeng Mussamun Gai

Gaeng Kiew-Wan Goong

Ice Cream with Black Rice, Banana in Coconut Milk, Tapioca in Coconut Milk, Black Rice in Coconut Milk

Chicken, mixed vegetables, and garlic and curry powder sauces .

Ham, corn, green peas, and carrots

Chicken cooked in red curry sauce with coconut milk and pineapple, topped with ground peanuts and basil leaves .

Stir-fried prawns with fresh garlic, black pepper, and clear noodles.

Stir-fried prawns with shrimp curry paste, onions,carrot,broccoli and bell pepper.

Stir-fried prawns with fresh garlic and black pepper.

Stir-fried beef with carrot, baby corn, straw mushrooms, napa cabbage and broccoli

Chicken seasoned with herbs, lime juice, onions, and served with fresh greens.

Shrimp seasoned with herbs, onions, carrot and served with fresh greens.

Beef seasoned with herbs, lime juice, onions, carrot, and served with fresh greens.

Stir-fried pork with red curry, vegetables, and fresh basil eaves.

Stir-fried pork with fresh garlic and black pepper

Pahd Thai, no meat

choice of beef, chicken, pork, or tofu, Pahd Se-Euew

Rahd Nah

Stir-fried beef with bamboo shoots, straw mushrooms, baby corn, onions, and basil leaves.

Stir-fried beef with oyster sauce, mushrooms and onions.

Stir-fried beef in shrimp curry paste with onions and bell pepper, broccoli, carrot.

Stir-fried beef with fresh garlic and black pepper.

Stir-fried tofu with broccoli and oyster sauce.

Squid cooked with coconut milk, red curry, bell pepper, and fresh lime leaves and basil.

Stir-fried mixed vegetables combination.

Stir-fried clear noodles, with baby corn, onions, and mushrooms.

Deep-fried whole tilapia fish topped with red curry sauce.

Deep-fried whole tilapia fish topped with garlic and ginger sauce.

Per person, all you can eat.

Pork with onions, bell pepper, pineapple, cucumber and tomatoes.

Onion, broccoli, Napa cabbage, pineapple, tomato, with choice of chicken, beef, or pork.

Choice of chicken, beef, or vegetarian, cooked with rice noodle in Thai style soup base and bean sprouts and vegetable.

Choice of beef, chicken, or pork, stir-fried with garlic, black pepper, and fresh vegetables.

Chicken cooked in coconut milk with straw mushrooms, lemon grass, galenga, and lime leaves.

Thai hot and sour shrimp soup with straw mushrooms, lemon grass, galenga, and lime juice.

Vegetable cooked in red curry, coconut milk.

Stir fried rice noodles with garlic, special chili sauce, bell pepper, onion, carrot, mushroom, broccoli, basil leaves, and egg.

Ground pork marinated with herbs, wrapped in wonton skin and served with vegetables.

Choice of chicken, beef, or pork, stir-fried with egg noodle and mixed vegetables. Very tasty indeed.

Grass noodles, ground chicken, seasoned with herbs, onions, lime juice, and served with fresh greens.

Chicken cooked in yellow light curry, coconut milk, and potatoes.

Chicken cooked in green curry, coconut milk, basil leaves, peas and bell pepper.

Beef cooked in red curry, coconut milk, basil leaves, bamboo shoots, and bell pepper.

Ham, corn, green peas, and carrots

Stir-fried rice noodles with a choice of chicken, beef, or pork, and broccoli.

Choice of chicken, beef, or vegetarian, cooked with rice noodle in Thai style soup base and bean sprouts and vegetable.

Chicken cooked in coconut milk with mushrooms, lemon grass, galenga, and lime leaves.

Ground pork marinated with herbs, wrapped in wonton skin and served with vegetables.

Stir-fried tofu with broccoli and oyster sauce.

Stir-fried mixed vegetables combination.

Stir-fried clear noodles, with baby corn, onions, and mushrooms.

Vegetable cooked in red curry, coconut milk.