Mangiamo
1033 Lake Dr SE Ph: 616-742-0600 |
I WANT Online Ordering !! 0 VOTES |
Owner Verified | No |
Online Ordering | No |
Instant Deals | No |
Rating |
0.0 out of 5
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Price |
$15 - $20
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Web | http://www.thegilmorecollection.com/mangiamo.php |
Dinner Menu
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Menu Hours
Sun: 4:00 PM - 10:00 PM Mon: 4:00 PM - 10:00 PM Tue: 4:00 PM - 10:00 PM Wed: 4:00 PM - 10:00 PM Thu: 4:00 PM - 10:00 PM Fri: 4:00 PM - 10:00 PM Sat: 4:00 PM - 10:00 PM Dinner Menu Description
Appetizers
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Appetizers Description
Item Price Antipasto De Casa $10.50 assortment of imported meats, cheeses and olives
Artichoke Balls Fritti $8.00 goat cheese, spiced tomato sauce
"Big House" Bruschetta $8.00 big house marinated tomatoes, served with hummus, whipped feta, black olive tapanade and fresh crostinis
Grilled Vegetable Terrine $6.50 warm three-cheese blend, grilled peppers, zucchini, basil leaves, extra virgin olive oil, balsamic
Tuscan Calamari Fritti $9.50 flash fried, roasted garlic, salami, peppers, olives with mango-pecorino aioli & marinara
Two Napkin Garlic Bread $4.25 lathered in butter, olive oil, garlic three ways
Whole Steamed Artichoke $8.00 tallegio cream, grainy mustard, rosemary, lemon butter sauce
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Drinks
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Drinks Description
Item Price 14 Hands Merlot WA,Martin Codax Ergo Rioja Tempranillo Spain $6.50 Adelsheim Pinot Noir Williamette Valley, OR $45.00 Bowers Harbor Pinot Grigio Old Mission Peninsula, MI $7.00 Brut Veuve Clicquot Yellow Label $36.00 Reims, France
BV Beaulieu Signet Cabernet CA,Sartori Pinot Noir VeronaBarbera d Asti Michele Chiarlo Piedmonte $28.00 Cakebread Cellars Napa Valley, CA $55.00 Duckhorn Vineyards Merlot Napa Valley, CA $70.00 Ferrari Carano Fume Blanc Sonoma, CA $10.00 Frexinet Cordon Negro Brut Spain, $6.25 Grgich Hills Fume Blanc Napa Valley, CA $50.00 Hogue Cellars Late Harvest Riesling $6.00 La Crema Sonoma Coast, CA $40.00 Moet Chandon White Star Epernay, France $15.00 Poir Williams Pear Sangria,Liberty Creek White Zinfandel $5.50 Prunotto Barbera D Asti Piedmonte,Rodney Strong Red Meritage Alexander Valley, WA $85.00 Reserva Rocca Della Macia Chianti Tuscany,Terra d Oro Old Vine Zinfandel, $42.00 Rotari Talento Brut,Brut Domaine Chandon Epernay, France $10.00 Shady Lane Late Harvest Vignoles MI $7.50 Shady Lane Semi Dry Riesling $7.50 Suttons Bay, MI
Sonoma Cutrer RRR CA, $9.50 St. Francis Merlot Sonoma, CA,Michael and David Vineyards Zinfandel Lodi, CA,Villa Sparina Gavi di G $42.00 St. Francis Sonoma, CA,Rodney Strong Sonoma, CA $7.50 Terra Andina Carmenere Valle Rapel, Chile.Ballast Stone Shiraz McLaren Vale, Australia $7.50 Villa Maria Sauvignon Blanc New Zealand $7.50 Walnut Crest Chile,Falling Star Chardonnay Mendoza, Argentina,Jacobs Creek SE Australia $65.00 Walnut Crest Tre Venezie Pinot Grigio Italy $6.00 Warres Sir William 10 Year Tawny Port Portugal $8.00 Warres Warrior Vintage Character Port Portugal $6.00
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Entrees
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Entrees Description
Item Price Braised Lamb Shank $22.00 cannelli beans, spinach, escarole, balsamic jus, gremolata
Chicken Marsala $13.00 pan seared Coleman farms breast, mushrooms, arugula, marsala demi glace, roasted garlic whipped potatoes
Crab Cake Twins $10.00 cucumber salad, mango aioli, red pepper aioli, basil aioli
Grilled Hanger Steak $16.00 wild mushroom risotto, asparagus, leeks, chive oil, pecorino romano
Grilled Vegetable Plate $12.00 asparagus, zucchini, portobellas, bell peppers, eggplant, seared spinach, angel hair pesto pasta, sauce trio: balsamic reduction, red pepper aioli, basil aioli
Housemade Porcini Mushroom Ravioli $17.00 white truffle oil, wild mushrooms, asparagus, basil cream, crispy prosciutto
Mixed Seafood Linguine $16.00 baby clams, shrimp, crab meat, zucchini, leeks, baby spinach, fire-roasted tomato sauce
Pan-Roasted Sea Bass $20.00 seared mixed vegetables, lemoncello risotto, coriander glaze
Pan Seared Veal Scaloppini $16.00 artichokes, radish, red onions, grape tomatoes, ricotta salata, arugula, lemon vinaigrette
Parmesan Crusted Chicken $17.50 free-range breast, fire roasted tomato cream, roasted garlic whipped potatoes, asparagus
Wood Grilled Jail-Island Salmon $19.50 baby bella relish, goat cheese, arugula, balsamic-honey glaze, roasted garlic whipped potatoes, balsamic glaze
Wood Grilled Trotter Steak $16.00 smoked black peppercoen-crusted, balsamic charred onion, root vegetables, garlic mashed potatoes
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pastas
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Item Price Cheese-Stuffed Ravioli - Alto Adige $11.00 italian sausage, mixed vegetables, dried cranberries, calabrian chiles, sambuca cream
Grilled Chicken Fettuccine $10.00 alfredo sauce, shaved parmesan
Herbed Pappardelle $10.00 artichokes, oven roasted tomatoes, asparagus, lemon, extra virgin olive oil, roasted garlic, olive relish
Red Lasagna $9.00 savory sausage, rosemary ricotta, mozzarella, bolognese sauce
Spaghetti And Baseball Meatball $8.00 marinara, rosemary ricotta
Spaghetti Carbonara $9.00 sauteed bacon, peas, leeks, fresh tomatoes, parmesan, eggs & parmesan cream
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sandwiches & Pizza
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Item Price big house grilled steak $10.00 wood-grilled hanger steak, watercress, red onions, feta, olive tapenade, italian dressing
Chicken Saltimbocca $9.50 sage mayonnaise, prosciutto, smoked provolone, arugula, carmelized onions
Conchiglia $13.50 thick or thin or GF for $2 more manila clams, roasted garlic, bacon, pecorino, san marzano sauce
Mangiamo! Sopressa $15.00 thick or thin or GF for $2 more alfredo sauce, arugula, sopressa, prosciutto, fresh mozzarella, oven roasted tomatoes
Margherita $14.00 thick or thin or GF for $2 more san marzano sauce, fresh mozzarella, roma tomatoes, sweet basil, pecorino romano
Pepperoni $15.00 thick or thin or GF for $2 more spicy neopolitan sausage, four-chees blend, marinara
Pollo al Pesto $12.00 thick or thin or GF for $2 more basil pesto, roma tomatoes, red onions, mushrooms, fresh mozzarella, four cheese blend
Positano $15.00 thick or thin or GF for $2 more fried lemons, tiger shrimp, fresh mozzarella, scallions
Salumi $13.00 thick or thin or GF for $2 more salame cotto sausage, pepperoni, ricotta, fresh tomatoes, herb oil
Turkey $8.50 bacon, swiss, arugula, tomato, roasted garlic mayo
Vegetarian $14.00 thick or thin or GF for $2 more roasted garlic, broccoli rabe, olives, calabrian chiles, mozzarella
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Soups & Salads
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Item Price Butternut Squash Bisque $4.00 made at the big house
Chopped Tuscan $6.00 romaine hearts, salami, fontinella, italian peppers, green peppers, garbanzo beans, chopped tomato, red onion, italian vinaigrette
Heirloom-Tomato Capresse $6.00 heirloom tomatoes, fresh mozzarella, basil, aged balsamic vinegar, extra virgin olive oil, cracked black pepper berries
Mangiamo Chicken Caesar $10.00 parmesan, garlic croutons, anchovies, wood-grilled chicken breast
Pear And Endive $6.00 endive, watercress, bleu cheese, julienne pears, spicy nuts, sherry vinaigrette
Zoupa del Giorno $4.00 chef prepares fresh daily
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