Vine Ripened Tomatoes, Fresh Mozzarella, Basil Pesto with a Balsamic Reduction.

Marinated Chicken Breast and Artichoke Hearts, Bacon Wrapped with a Chipotle Aioli.

Lump Crab Meat, Sweet Peppers, Onions with a Roasted Poblano Remoulade.

Lightly Breaded, Deep Fried, Spicy Loligo Squid with a Roasted Red Bell Pepper Marinara.

Grilled Chicken and Beef, Carrots, Leeks, Won Ton Wrapped and Deep Fried with a Sweet Chili Sauce.

Citrus and White Wine Poached Jumbo Shrimp, with a Spicy Cocktail Sauce.

8oz. Ground Rib-eye Patty, Prosciutto, Sautéed Mushrooms, Melted Gouda, Lettuce, Tomato, Pesto Mayo on a Toasted Kaiser Bun.

8oz. Ground Rib-eye Patty, Blue Cheese, Mixed Greens, Tomato, Sliced Red Onion, Deli Mustard on a Toasted Kaiser Bun.

Oven Roasted Breast of Chicken, Potato of the Day and Sautéed Asparagus, with a Lemon Piccata Sauce.

Pan Seared Mahi-Mahi, Jumbo Shrimp, Vegetable-of-the-Day, Mushroom and Leek Risotto and Carrot Frites with an Amaretto Cream Sauce.

Roasted Shallot and Chive Risotto, and Vegetable of the Day with an Avocado Beurre-Blanc.

Grilled 7oz Angus Filet, Potato of the Day, and Sautéed Asparagus with a Red Wine Reduction.

Grilled 10oz. Angus Strip, Potato of the Day, and Sautéed Asparagus with a Whiskey Mushroom Cream Sauce.

Garlic New Potatoes, and Sautéed Asparagus with a Madeira Mushroom Cream Sauce.

Oven Roasted Chicken, Seasonal Vegetables, and Farfalle Pasta with a Marsala Cream Sauce.

Grilled Chicken, Wild Mushrooms, Bacon, Caramelized Leeks, and Tortellini Pasta with a Smoked Gouda Cream Sauce.

Filet Tips, Sautéed Mushrooms, Caramelized Shallots, and Fettuccini Pasta with a Burgundy Sour Cream Sauce.

Sautéed Shrimp, Scallops, Marinated Tomato, Spinach, and Linguini Pasta with a Parmesan Creamed Vin Blanc.

Breaded Chicken Breast, Provolone Cheese, Sliced Ham, Romaine Lettuce with Honey Mustard on a Toasted Kaiser Bun.

Grilled Chicken, Red Apples, Shredded Romaine, Green Onion, Sliced Tomato with a Curry Tahini Sauce on a Grilled Pita.

Breaded Pork Loin, Lettuce, Sliced Tomatoes, Caramelized Onio with a Creole Bourbon Glaze on a Toasted Baguette.

Sliced Turkey Breast, Bacon, Sliced Ham, Lettuce, Tomato, Cheddar Cheese with a Pesto Mayo on Wheatberry Bread.

Black Angus Beef, Sautéed Peppers and Onions with a Three Cheese Blend on a Toasted Baguette.

Thinly Sliced Corned Beef, Swiss Cheese and Sauerkraut with 1000 Island Dressing on Marbled Rye.

Crisp Romaine, Blackened Chicken, Whole Kernel Corn, and Tortilla Strips with a Black Bean Pico De Gallo.

Crisp Romaine, Fried Capers, Fresh Grated Parmesan Cheese, and Parmesan Crisp with Mantel Caesar Dressing.

Spring Mix, Cucumber, Carrots, Bleu Cheese Crumbles, and Grape Tomatoes with a Roasted Red Bell Pepper Vinaigrette.

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Bowl

Spring Mix, Grilled Chicken Breast, Fried Peaches, Sliced Almonds, Tarragon, Parsley, Green Onions, with Sweet and Spicy Honey Mustard.

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Bowl

Baby Spinach, Raspberry Caramelized Onions, Bleu Cheese Crumbles, Candied Pecans, and Sliced Apples with a Balsamic Vinaigrette.

Spring Mix, Grilled Chicken Breast, Mango, Avocado, and Tortilla Chips with a Roasted Red Pepper Vinaigrette.

Walnuts, Grapes, Balsamic Reduction, and Garlic Crostini

Chicken Breast, Artichoke Hearts, Bacon, Chipotle Remoulade

Roasted Poblano Remoulade

Roasted Red Bell Pepper Coulis

Citrus and White Wine Poached Jumbo Shrimp with Cocktail Sauce

Cucumber, Cream Cheese, Chive Oil, Capers, Red Onion, and Garlic Crostini

Shrimp, Beef, and Wild Mushroom Wellingtons with Lobster Americana Sauce, Bleu Cheese Demi-Glace

Aged Balsamic Vinegar & Extra Virgin Olive Oil

Fried Leeks, Potato-of-the-Day, Asparagus, Melted Bleu Cheese

Potato-of-the-Day, Asparagus, White Wine and Lemon Caper Butter

Crispy Skin, Garlic New Potatoes, Asparagus, Sun Dried Cranberry Port Wine Sauce

Potato-of-the-Day, Asparagus, Served with Vanilla-Pineapple Chutney

Dijon Marinated Colorado Lamb, Potato-of-the-Day, Asparagus, Rosemary Red Wine Reduction

Garlic New Potatoes, Asparagus, Madeira Wild Mushroom Cream Sauce

Fried Onions, Dauphinoise, Asparagus, Roasted Garlic Sauce

Marinated Portobello Mushroom, Dauphinoise, Asparagus, Red Wine Reduction

Roasted Fingerling Potatoes, Asparagus, Whiskey Mushroom Cream Sauce

Lightly Breaded Chicken Breast, Linguini, Grilled Flatbread, Marinara

Portobello Mushrooms, Bacon, Caramelized Leeks, Smoked Gouda Cream Sauce

Penne Pasta, Sautéed Chicken, Spinach, Mushrooms, Tomatoes, Parmesan Creamed Vin Blanc

Mushrooms, Onions, Penne Pasta, Red Burgundy Wine Sauce

Tomato Basil Risotto, Blue Crab Salad, Asparagus, Citrus Beurre Blanc

Pan Seared Mahi Mahi, Jumbo Shrimp, Vegetable-of-the-Day, Mushroom and Leek Risotto, Carrot Frites, Amaretto Cream.

Roasted Shallot and Chive Risotto, Vegetable-of-the-Day, Avocado Beurre Blanc

Asparagus Risotto, Smoked Tomato Confit

Pan Seared Ahi Tuna, Parmesan Risotto Cake, Vegetable-of-the-Day, Champagne Blackberry Reduction

Hearts of Palm, Walnuts, Bleu Cheese, Fresh Strawberry, Raspberry Vinaigrette

Crisp Romaine, Fried Capers, Fresh Grated Parmesan Cheese, Parmesan Crisp

Spring Mix, Cucumber, Carrots, Bleu Cheese Crumbles, Grape Tomatoes, Roasted Red Bell Pepper Vinaigrette

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Bowl

Bowl

Cup

Raspberry Caramelized Onions, Bleu Cheese Crumbles, Candied Pecans, Sliced Apples, Honey Balsamic Vinaigrette

Fresh Mozzarella, Vine Ripened Tomatoes, Sweet Onion, Aged Balsamic Vinegar and Extra Virgin Olive Oil