All Day Menu

• Menu Hours

  Sun:	5:00 PM - 10:00 PM
  Mon:	5:00 PM - 10:30 PM
  Tue:	5:00 PM - 10:30 PM
  Wed:	5:00 PM - 10:30 PM
  Thu:	5:00 PM - 10:30 PM
  Fri:	5:00 PM - 11:00 PM
  Sat:	5:00 PM - 11:00 PM

  All Day Menu Description

• Desserts

  • Desserts Description

    Item	Price
    AFFOGATO	$8.00
    double shot of espresso, ladyfingers, vanilla bean ice cream
    BITTERSWEET MOLTEN CHOCOLATE CAKE	$9.00
    liquid chocolate center ice cream
    CLASSIC TIRAMISU	$8.00
    chocolate covered espresso beans kahlua soaked ladyfingers
    MASCARPONE CHEESECAKE	$8.00
    walnut shortbread, toasted walnuts maple syrup sauce
    SORBET	$3.00
    TRIO OF GELATO	$9.00
    VANILLA BEAN PANN COTTA	$8.00
    strawberry glaze

    
    

• Drinks

  • Drinks Description

    Item	Price
    Autumn Vegetable Risotto	$16.00
    crimini mushrooms, autumn squash, sage, leeks, grana padano

    
    

• Our menu

  • Item	Price
    Beemster - cow- (Northern Holland) Hard, 26-month gouda style - caramel and chocolate	$6.00
    Bresaola (Lombardy, Italy) Air-dried beef filet	$6.00
    Broccoli Rabe with Meatballs and Sausage	$5.00
    Cappuccino	$5.00
    Cioppino	$29.00
    shrimp, scallops, calamari, crab, mussels, clams, corn, tomato, basil, lemon
    Coffee	$3.00
    Confit of Half Organic Chicken	$19.00
    mostarda di frutta, arugula, creamy sage polenta
    Creamy Fontina Sage Polenta	$5.00
    Creamy Tomato Basil Soup	$9.00
    truffled fontina bruschetta
    Crispy Skin Striped Bass	$24.00
    caramelized cipollini onions, artichokes & pancetta crisp, chianti reduction
    Cypress Grove Humboldt Fog- goat - (Arcata, CA) Young, flavored with pollen and lavender	$6.00
    Espresso	$4.00
    Finocciona (Tuscany, Italy) Fennel-flavored salami, aged 6 months to 1 year, pork	$6.00
    Frantoia	$1.50
    Aromas of fresh fruit that leaves an aftertaste of sweet almonds
    Garlic Chive Mashed Potatoes	$5.00
    Genoa Salami (Liguria, Italy) Sweet, wine-cured pork	$6.00
    Grilled Asparagus	$5.00
    Grilled Petit Tender Filet	$25.00
    garlic & chive smashed red bliss potatoes, brussel sprouts, applewood smoked bacon, caramelized cipollini onion demi
    Hot Tea	$3.00
    Iced Tea	$3.00
    Iliada	$1.20
    Organic, Pressed from Koroneiki olives grown in Kalamata with sweet and light characteristics
    Lobster & Shrimp	$24.00
    pyramid pasta" asparagus, parmesan brown butter
    Lump Crab Meat & Cantelope	$12.00
    cucumber, dill, mint & fennel, ruby red grapefruit, orange-chive aioli
    Market Salad	$9.00
    bosc pear, lolla rossa, shaved piave, spiced pecans, rosemary-honey balsamic vinaigrette
    Mercato Antipasti	$17.00
    italian meats & cheeses, grilled & marinated vegetables, crostini
    Mulled Apple Cidar	$4.00
    Mussels & Clams	$10.00
    hot italian sausage, fennel, roasted garlic white wine broth
    Novello di Macina	$1.80
    Young oil that expresses aromas of freshness, flavors of green fruit
    Olave	$1.60
    Organic, Yellow green shades, typical of a fruity olive oils, a balanced, elegant bitter tone that leaves a very pleasant; mildly hot finish
    Pan Seared Diver Scallops	$25.00
    wild mushroom & english pea risotto, parmesan crisp, truffle oil
    Pappardelle	$21.00
    roasted mushrooms, caramelized cipollini, crispy parsnip & pancetta, arugula, sage brown butter
    Parmesan Crusted Veal Cutlets	$23.00
    artichokes, roasted red peppers, spinach, basil & olives, lemon,white wine veal demi glace
    Pierre Robert -cow- (Seine-et-Marne, France) Decadent triple cream, buttery and mild - strawberry	$6.00
    Prosciutto di San Danniele (Fruili-Venezie Guila, Italy) Aged 15-18 months, sweet, dry pork	$6.00
    Pumpkin Fettucini	$22.00
    roasted butternut squash, arugula, leeks, crispy parnsnip & pancetta, sage brown butter
    Raineri "Silver Perla	$1.50
    Light, delicate oil. The bottle is wrapped in a silver foil to protect the oil from the damaging effects of light.
    Sauteed Spinach	$5.00
    Selection of Italian Sodas	$4.00
    Short Rib Ragu	$23.00
    ricotta gnocchi, broccoli rabe, shaved locatelli
    Soda	$3.00
    Soppressata (Fruili-Venezie Giulia, Italy) Spiced, dry salami made from lean pork	$6.00
    Spaghetti & Grilled Octopus	$22.00
    roasted tomatoes, bell peppers, spinach, basil, capers, spicy lemon garlic
    Tomme de Savoie - cow- (Savoie, France) Nutty and smooth semi-firm - pear	$6.00
    Whole Grilled Artichoke	$12.00
    extra virgin olive oil, sea salt, zesty citrus aioli
    Wilted Arugula & Locatelli	$5.00