All Day Menu

• Menu Hours

  Sun:	7:00 AM - 10:00 PM
  Mon:	7:00 AM - 10:00 PM
  Tue:	7:00 AM - 10:00 PM
  Wed:	7:00 AM - 10:00 PM
  Thu:	7:00 AM - 10:00 PM
  Fri:	7:00 AM - 10:00 PM
  Sat:	7:00 AM - 10:00 PM

  All Day Menu Description

• Appetizers

  • Appetizers Description

    Item	Price
    Asparagus and Goat Cheese Risotto	$8.00
    Fresh chopped asparagus, slow simmered in a creamy risotto and parmesan blend, accented with candy-striped beets, mixed field greens, and a sweet balsamic reduction
    BBQ Scallops	$10.00
    Applewood Bacon wrapped, hickory barbecue roasted Scallops. Served with warm sweet-corn bread
    Calamari Fritte	$8.00
    Buttermilk marinated Calamari, dusted with Old-Bay flour and flash fried to a golden brown. Served with lemon wedges and a house-made marinara sauce
    Firecracker Shrimp	$11.00
    Jumbo Shrimp sautéed in a spicy Meridian Sauce over garlic crostinis.
    Knuckle Sandwich	$13.00
    Lobster slow simmered in a Tahitian vanilla-butter sauce over Brioche French Toast with braised spinach
    P.E.I Mussels	$9.00
    Fresh Prince Edward Island Mussels served in three varieties: Marinara, Bianco, or Diavolo
    Sashimi Tuna Loin	$11.00
    Thinly sliced, lightly seasoned, and seared Tuna Loin. Served over Asian Slaw with a honey/soy reduction
    Shrimp Fondue	$12.00
    Jumbo Shrimp sautéed in a garlic, chive, and parmesan cream sauce. Served over toasted baguette steps
    Surf & Turf" Sliders	$12.00
    Petite portions of ground Kobe Beef, presented with a truffle aioli & red onion marmalade, and broiled Crab Cake, presented with a sweet Dijon remoulade and mango pickles,
    Tiropita & Spanakopita	$8.00
    Savory Traditional Greek Pastries stuffed with cheese and spinach. Served with tzatziki sauce
    Tzatziki Lollipop	$12.00
    Grilled slices of tender "Lollipop" style Lamb Chops marinated with garlic and fresh herbs. Accompanied with a house-made tzatziki sauce

    
    

• Entrees

  • Entrees Description

    Item	Price
    Alexander	$15.00
    Sautéed Holland peppers and Vidalia onions in a garlic and brandy cream sauce.
    Baltimore Schnitzel	$23.00
    Battered Veal Medallions, golden fried, finished with Jumbo Lump Crab meat sautéed with lemon and butter
    Cheesesteak	$23.00
    Grilled, thinly sliced, 16 oz. portion of an espresso and brown sugar rubbed London Broil. Presented on a bed of orecchiette, tossed in a crumbled bleu cheese cream sauce
    Francaise	$15.00
    Lemon and white butter sauce with a touch of cream. Served with your choice; egg battered then fried.
    Grilled Filet Mignon	$25.00
    Grilled 9 oz. Filet Mignon with a Chateau demi-glace.
    Grilled Flat Iron Steak	$18.00
    Grilled petite portion of Flat Iron Steak. Composed with a red-wine demi- glace
    Jumbo Lump Crab Cakes	$26.00
    Fresh, twin, 6 oz. Jumbo Lump Crab Cakes broiled and composed with a sweet Dijon remoulade
    Marsala	$15.00
    Sautéed silver-dollar mushrooms in a sweet Marsala wine sauce.
    Parmesan	$15.00
    Baked house-made marinara and provolone cheese.
    Pecan Salmon	$18.00
    Pecan encrusted farm-raised Salmon with a dark rum orange glaze
    Piccatta	$15.00
    Fresh capers in a lemon-butter cream sauce served with your choice; floured and pan fried.
    Porcini Scented Chicken Breasts	$18.00
    Free-Range Boneless Chicken Breasts dusted with a dry Porcini rub; lightly seared and baked to perfection. Finished with a delicate sage reduction.
    Sashimi Tuna	$24.00
    Seasoned 8 oz. potion of Sashimi Grade Tuna seared to perfection. Accompanied with our sweet Dijon remoulade
    Seared Rockfish & Crab Meuniere	$24.00
    Fresh Rockfish, seasoned to perfection, and complimented with Jumbo Lump Crab meat slow-simmered in a shallot and lemon-butter sauce
    Steak & Cake	$28.00
    A grilled 9 oz. Filet Mignon & a 6 oz. broiled Crab Cake composed with a sweet Dijon remoulade

    
    

• Our Menu

  • Item	Price
    Baltimore Beer and Crab Pizza	$13.00
    If you don't noh, just like the name says with a splash of Natty Boh.
    BBQ Chicken Pizza	$8.00
    Grilled Chicken, Tomatoes, Red Onion, Blue Cheese, BBQ Sauce
    Black & Bleu Creole	$10.00
    Crusted Seared and Topped with Imported Bleu Cheese
    Blackened Chicken Madeira	$15.00
    Blackened boneless chicken breast presented atop Penne noodles and cooked with tomatoes and mushrooms in a Cajun Madeira cream sauce
    Blackened Chicken Quesadilla	$9.00
    Strips of blackened chicken breast encased in a flour tortilla with pico de gallo and a cheddar/monterey jack/boursin cheese blend. Served with a side of sour cream and house-made salsa
    B &M, Burgers	$10.00
    Applewood Smoked Bacon, Wild Mushrooms, Fontina Cheese, Basil Aioli
    Bruschetta	$6.00
    Minced tomato, onion, cucumber, and balsamic fresca served atop baguette toast points. Accented with crumbled feta
    Buffalo Chicken Wrap	$8.00
    Bits of golden fried chicken tenders, tossed with hot sauce and our house- made bleu cheese, rolled into a tortilla with fresh tomatoes, crisp lettuce, and sliced onions
    Buffalo Shrimp Wrap	$9.00
    Bits of golden fried Jumbo Shrimp, tossed with hot sauce and our house- made bleu cheese, rolled into a tortilla with fresh tomatoes, crisp lettuce, and sliced onions. For our spicy seafood lovers
    Chicken Satay	$8.00
    Grilled skewers of Oriental marinated boneless chicken strips served atop an Asian slaw. Accented with a sweet and spicy Asian dipping sauce
    Chicken Tettrazini	$16.00
    Marinated grilled chicken breasts tossed with ricotta cheese, baby peas, spinach, and a cheddar and provolone cheese blend then baked. Served with petite garlic crostinis
    Crab Cake Sandwich	$13.00
    Broiled Jumbo Lump Crab Cake served on a toasted roll. Presented with lettuce, tomato, and lemon wedges
    Crab Meatballs On Top of Spaghetti All Covered with Cheese	$16.00
    Spaghetti tossed in a tomato sauce, covered with parmesean cheese and topped with mini crab balls
    Dinner Salad	$15.00
    Grilled slices of London Broil and Colossal Shrimp. Presented on Meridian's Greek Salad
    Drunken Mushroom" Pizza	$7.00
    Gingered Mushrooms, Toasted Sweet Potatoes, Green Onion, Drunken Goat Cheese
    Field Green and Asian Pear Salad	$10.00
    Mixed field greens tossed with candied pecans and crumbled bleu cheese in a sweet apple cider vinaigrette. Garnished with fresh slices of Asian-Pear and radishes
    Fruitti de Mare	$22.00
    Baby clams, P.E.I. Mussels, Shrimp, and a mouth-watering portion of the fresh catch-of-the-day slow cooked in a tomato fumé. Presented on Angel Hair pasta
    Glazed Chicken Wings	$6.00
    Choice of Pomegranate, Barbeque, Buffalo, or Teriyaki Chicken Wings. Served with home-made blue cheese dip and freshly cut celery sticks
    Greek	$10.00
    Feta and Kalamata Olives with dressed Lettuce and Red Onion
    Greek Salad	$7.00
    Chopped romaine hearts tossed with a lemon and herb vinaigrette. Accented with imported Feta cheese, Kalamata olives, cucumber, shaved Bermuda onions, and wedges of fresh tomato
    Jumbo Lump Crab Gnocchi	$15.00
    Old Fashioned Italian Gnocchi cooked with fresh asparagus, spring peas, and crab meat in a classic Alfredo sauce. Accompanied with garlic crostinis
    Lobster alla Pasta	$19.00
    Fresh lobster simmered in a creamy sauce served over pasta
    Lobster Mac & Cheese	$14.00
    Fresh Lobster slow simmered with Orecchiette in a creamy Fontina cheese blend
    Lobster Quesadilla	$13.00
    Fresh Lobster encased in a flour tortilla with pico de gallo and a cheddar/monterey jack/boursin cheese blend. Served with a side of sour cream and home-made salsa.
    London Broil	$10.00
    Grilled 8 oz. portion of Espresso and Brown Sugar marinated London Broil sliced and served on Foccacia bread with crisp buttermilk onions, mixed field greens, and basil aioli
    Meat Lover's	$9.00
    Grilled Chicken, Chorizo, Pancetta, Fontina, Marjoram, Bolognese Sauce
    Pita Plate	$7.00
    A delectable trio of Mediterranean dips, including Babaganoush, Taramosalata, and Roasted Garlic Hummus, presented with lightly grilled pita wedges
    Pizziola	$10.00
    House made Marinara, Imported Asiago, Roasted Peppers
    Pops" Hand-Cut French Fries	$6.00
    Fresh cut French Fries tossed in an herb blend and parmesan cheese
    Red Wine Caesar Salad	$5.00
    Chopped romaine hearts tossed with freshly grated parmesan and our signature Red-Wine Caesar Dressing. Accented with garlic and herb crostinis Blackened Chicken
    Rigatoni Bolognese	$12.00
    -Rigatoni tossed with minced veal and diced tomatoes in a robust garlic and parmesan sauce
    Seafood Pizza	$13.00
    Shrimp, Crab Meat, Roasted Peppers, Caramelized Onions, Fontina Blend
    Shrimp alla Vodka	$18.00
    Sautéed Jumbo Shrimp with tomato, scallions, and baby peas in a citron vodka and parmesan cream sauce. Served with Penne noodles and garlic crostinis
    Shrimp Scampi	$18.00
    Jumbo Shrimp sautéed with garlic, fresh herbs, and shallots in an Italian Sherry cream sauce. Complimented with pasta du jour and garlic crostinis
    Spicy Crab Dip	$12.00
    Our signature crab dip baked with shaved Fontina cheese and served with grilled pita wedges
    Three Cheese Pizza	$6.00
    Basil, Marinara Sauce, Fontina, Colby, Cheddar
    Three Cheese Plate	$12.00
    A chef's selection of exotic artisan cheeses. Complimented with candied pecans, fresh fruit, dried fruit compote, and gourmet crackers
    Triple Dips & Pita	$13.00
    Another delectable trio of globally inspired dips, including a Chesapeake Crab Dip, an Artichoke and Sun Dried Tomato Dip, and a Spinach and Feta Cheese Dip, presented with lightly grilled pita wedges
    Tuna Club Sandwich	$12.00
    Blackened Tuna, seared and topped with bacon and Fontina. Served with lettuce, tomato, and onion
    Twin Sliders	$11.00
    Petite portions of ground Kobe Beef, with a truffle aioli and red onion marmalade, served between toasted slider rolls
    Ultimate Gyro	$9.00
    Choice of blended Gyro Meat (Greek Style) or strips of boneless Grilled Chicken (Canton Style) served on grilled pita with tzatziki sauce, crumbled feta, lettuce, tomatoes, cucumbers, and onions
    Veggie Loves You Pizza	$9.00
    Artichokes, Sundried Tomatoes, Kalamata Olives
    Wagyu Burger	$9.00
    Kaiser Roll, Lettuce and Tomato Upon Request
    Wild Mushroom Ravioli	$14.00
    Slow simmered gourmet ravioli in a chunky tomato, garlic, and parmesan cream sauce