(Organic Apple, Cranberry, or Lime)

Coke, 7-up or Diet Coke)

(with condensed milk)

sliced with Zucchini and basil in a red curry sauce

Served with bread and butter

sautéed with blue lake beans, in a garlic soy sauce

daily fresh mixed vegetables in curry sauce (or without curry sauce)

(per person)

(per person)

with Bay Shrimp, “Pad Thai” style

calamari , mussels and shrimp in a Southeast Asian herb broth

Tenderloin and Cucumber Salad on a bed of Arugula

n Fresh bread with onion and tomato, served with mixed green salad

with Curry Pesto and sautéed fresh vegetables

with crumbled bleu cheese dressing

with Baby Greens

with goat cheese, ginger soy and rice wine vinaigrette

with peanut sauce and spring mixed salad

with Mussels, Prawns, and Arugula in Tomato sauce

with Parmesan shavings and Bay Shrimps

with young potatoes simmered in a tangy yellow curry sauce.

Short Ribs braised in Mas-S-Mun goulash with yam and vegetables

shavings with Grilled Chicken Breast or Bay Shrimp

grilled with a parmesan pesto topping

Brown Rice Risotto topped with grilled scallops, salmon and prawn.

with daily vegetables, bell pepper, garlic, basil, olive oil (sprinkled with parmesan cheese).

in a stock of onion, kaffir lime leaf, lemongrass and tomato

three-hour cooked with white wine, mushroom, garlic, diced tomato, black olive served with pasta

Duck Breast in a reduction of balsamic vinaigrette and duck au jus

with crispy garlic and sage leaves

mustard garlic dressing on a bed of Arugula

steamed with Chardonnay, lemongrass and basil, served in traditional Thai clay pot

with crumbled blue cheese dressing

Calamari, Mussels and Shrimp with Baby Greens

with tomato citrus and balsamic vinaigrette

with red curry sauce…Sm.

with Parmesan shavings