All Day Menu

• Menu Hours

  Sun:	7:00 AM - 10:00 PM
  Mon:	7:00 AM - 10:00 PM
  Tue:	7:00 AM - 10:00 PM
  Wed:	7:00 AM - 10:00 PM
  Thu:	7:00 AM - 10:00 PM
  Fri:	7:00 AM - 10:00 PM
  Sat:	7:00 AM - 10:00 PM

  All Day Menu Description

• Desserts

  • Desserts Description

    Item	Price
    Carrot Cake - NEW!	$3.29
    Deliciously moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.
    Chocolate Thunder From Down Under	$6.29
    An extra generous pecan brownie is crowned with rich vanilla ice cream, drizzled with our classic warm chocolate sauce and finished with chocolate & more.
    Classic Cheesecake	$3.29
    New York-style cheesecake served with a choice of raspberry or chocolate sauce.
    Sweet Adventure Sampler Trio® - NEW!	$8.29
    Can’t decide? Sample three of our most popular desserts, Chocolate Thunder from Down Under® with pecan brownie, Carrot Cake with coconut and pecans and Classic Cheesecake.

    
    

• Our Menu

  • Item	Price
    Add a cup of Walkabout Soup or one of our Signature Side Salads.	$2.79
    Ahi Tuna Chopped Salad	$11.99
    A little kick... a lot of flavor! Fresh mixed greens and cucumbers tossed in our wasabi vinaigrette with crispy wontons. Topped with our sashimi grade pan-seared Tuna
    Alice Springs Chicken	$13.99
    Chicken breast flame-grilled and topped with sautéed mushrooms, crisp strips of bacon, melted Monterey Jack and Cheddar and finished with our honey mustard sauce. Served with Aussie Fries.
    Alice Springs Chicken Quesadilla	$5.29
    A bold twist on a classic. We stuff ours with the freshest grilled chicken breast, sautéed mushrooms, crispy bacon, melted cheeses and our honey mustard sauce.
    Aussie Cheese Fries	$6.49
    Aussie Fries topped with melted Monterey Jack, Cheddar, bits of fresh chopped bacon and served with a spicy ranch dressing. Regular
    Aussie Fries	$2.49
    Baby Back Ribs	$11.99
    These fall-off-the-bone ribs are exactly the way ribs should be. Succulent and saucy, each rack is smoked, grilled to perfection and brushed in a tangy BBQ sauce. Served with Aussie Fries.
    Bacon Cheese Burger	$8.39
    Topped with bacon, American cheese, pickles, onions, mayo, lettuce and tomato.
    Bloomin’ Onion	$6.79
    A true Outback original. Our special onion is hand-carved by a dedicated Bloomologist, cooked until golden and ready to dip into our spicy signature bloom sauce.
    Boomerang Cheese Burger	$4.95
    Bushman ’Shrooms	$6.69
    Lightly battered and fried mushrooms, served with spicy ranch dressing.
    Chicken or Shrimp Caesar Salad	$10.99
    Crisp romaine with freshly made croutons and a choice of Grilled Chicken or Shrimp on the Barbie.
    Dressed Baked Potato	$2.49
    Filet Focaccia Sandwich (based on availability)	$9.99
    Sliced filet, melted Provolone cheese and garlic herb aioli on toasted bread. Served with a side of au jus for dipping.
    Filet & Shrimp Scampi* (based on availability) - NEW!	$14.99
    Sliced filet paired with large succulent shrimp, sautéed in butter, garlic, parsley, shallots, Chablis wine and Outback secret seasonings. Served with garlic mashed potatoes.
    Filet Wedge Salad (based on availability) - NEW!	$11.99
    Tender sliced filet with a cool, crisp wedge of fresh Iceberg lettuce, Blue Cheese dressing, grape tomatoes, red onions, bacon and Blue Cheese crumbles, drizzled with a sweet balsamic glaze.
    French Onion Soup	$4.99
    Made with our world-famous onions and topped with melted Provolone cheese.
    Fresh Seasonal Veggies	$2.49
    Fresh Tilapia with Pure Lump Crab Meat	$13.99
    Fresh Tilapia crowned with a crab stuffing, then topped withpure lump crab meat and sliced white buttonmushrooms,finished with a drizzle of light lemon butter Chablis sauce.& more.
    Garlic Mashed Potatoes	$2.49
    Gold Coast Coconut Shrimp	$8.49
    Shrimp dipped in beer batter, rolled in coconut and fried golden. Paired with our own Creole marmalade.
    Grilled Cheese-A-Roo	$3.95
    Grilled Chicken on the Barbie	$4.95
    Grilled Chicken & Swiss Sandwich	$7.69
    Chicken with Swiss cheese, bacon, lettuce and tomato with a honey mustard sauce.
    Grilled Scallops	$6.49
    Grilled Shrimp on the Barbie - NEW!	$8.49
    Sprinkled with seasonings and delicately grilled. Served with remoulade sauce.
    Joey Sirloin	$7.95
    Junior Ribs	$6.50
    Kookaburra Chicken Fingers	$4.95
    Kookaburra Wings	$8.49
    Chicken wings tossed in a savory blend of secret spices and paired with our cool creamy Blue Cheese dressing and celery. Choose mild, medium or hot.
    LFilet with Wild Mushroom Sauce (based on availability) - NEW!	$14.99
    Sliced filet topped with our rich Marsala and wild mushroom sauce served with garlic mashed potatoes and fresh seasonal veggies.
    LGrilled Chicken on the Barbie	$10.99
    Seasoned and grilled chicken breast with our signature BBQ sauce and served with fresh seasonal veggies.
    Lobster & Mushroom Topping	$3.99
    Lobster Tail	$8.99
    Lobster Tails	$21.99
    Two cold water tails simply steamed or seasoned and grilled, served with your choice of two freshly made sides.
    LOutback Special® & Grilled Shrimp on the Barbie* - NEW!	$15.99
    Our signature sirloin paired with seasoned and grilled shrimp over fresh tomatoes and basil. Served with remoulade sauce and your choice of two freshly made sides. 6 oz. 12.99 8 oz.
    Mac-A-Roo 'N Cheese	$3.95
    New York Strip	$16.69
    Our acclaimed strip steak is seasoned to perfection for the ultimate full flavor steak experience. 10 oz.
    New Zealand Rack of Lamb	$17.99
    A rack of tasty New Zealand lamb (cooked to order) with a rich Cabernet wine sauce. Served with garlic mashed potatoes and fresh seasonal veggies.
    No Rules Parmesan Pasta	$14.69
    Fettuccine noodles tossed in a creamy Parmesan cheese sauce. 10.69 Up the flavor with the addition of grilled shrimp, scallops or chicken breast, or choose two.
    Norwegian Salmon	$13.99
    Seasoned and grilled fillet with fresh seasonal veggies.
    OutbackSpecial	$9.99
    Our signature sirloin is seasoned with bold spices and seared just right.
    Prime Rib* (based on availability)	$16.99
    Tender and juicy, our aged prime rib is slow-roasted to capture the full flavors of this classic. Hand-carved to order and served with traditional au jus. Or try it Outback style, seasoned and & more.
    Queensland Salad	$10.99
    Fresh chicken salad on a bed of mixed greens with Monterey Jack and Cheddar, bacon, diced egg, tomatoes, toasted almonds and croutons.
    Ribeye	$15.99
    This is the steak lover’s steak. Well-marbled, juicy and savory. 10 oz.
    Ribs & Alice Springs Chicken	$13.99
    A 1/3 rack of savory fall-off-the-bone baby back ribs paired with a tasty 5 oz. grilled chicken breast topped with bacon, honey mustard sauce, sautéed mushrooms, Monterey Jack &8 more.
    Sautéed Mushrooms	$2.29
    Seared Ahi Tuna	$6.49
    Sashimi-style Tuna rubbed in bold spices and seared rare. Served with creamy ginger-soy sauce and wasabi vinaigrette. Regular
    Shrimp En Fuego Fettuccine - NEW!	$12.69
    This amazing new pasta dish has quickly become a house favorite. Large crispy shrimp, sliced mushrooms and fresh tomatoes in a spicy, creamy sauce served over fettuccine.
    Shrimp Scampi	$3.69
    Signature Side Salads	$3.99
    House Salad Caesar Salad Classic Blue Cheese Wedge Salad Blue Cheese Pecan Chopped Salad
    Soup	$2.99
    Walkabout Soup® - cup
    Spotted Dog Sundae	$1.95
    Sweet Glazed Pork Tenderloin (based on availability)	$10.99
    Prepare to be impressed! Fork tender pork tenderloin drizzled with a sweet tangy glaze. Served with garlic mashed potatoes and fresh steamed French green beans.
    Sweet Potato	$2.49
    Teriyaki Filet Medallions* - NEW	$12.99
    Chargrilled teriyaki marinated filet, onions, red and green peppers, served with rice and fresh steamed French green beans.
    Teriyaki Marinated Sirloin*	$12.99
    A sirloin marinated, seasoned, and chargrilled, then finished with a teriyaki glaze. 8 oz.
    The Bloomin’ Burger	$8.69
    Topped with Outback’s own Bloomin’ Onion® petals, American cheese, lettuce, tomato and the famous Bloomin’ Onion sauce.
    The Melbourne	$23.99
    As big as the name implies, this porterhouse is like two steaks in one - a flavorful strip and filet tenderloin together, seared for a juicy taste. 18 oz.
    The Outbacker Burger	$7.99
    Topped with lettuce, tomato, onion, pickle and mustard. Add cheese, at no charge.
    Three Grilled Shrimp	$3.69
    Victoria’s Filet®	$0.99
    For maximum flavor, add a Blue Cheese or horseradish crumb crust for
    Walkabout Soup® of the Day	$2.99
    Today’s fresh made soup.(Cup)