grilled Red Bird® chicken, shrimp, Andouille sausage, spicy Creole sauce…19.5 bistro portion

lemon crab tarragon cream sauce, roasted red pepper puree, balsamic reduction, fried leeks

white wine, garlic, butter, parmesan focaccia, angel hair pasta

half pound seasoned Certified Angus Beef® burger, cooked to order, peppered bacon, blue cheese

Fried chicken tenders, Swiss cheese, tomato, avocado, hoagie roll

corned Certified Angus Beef® beef, Swiss cheese, thousand island, sauerkraut, rye bread

ancho honey glaze, roasted red pepper, chipotle aioli

ground steak marinated in Guinness, grilled to order, topped with porter cheddar, pepper bacon, Guinness gravy and fried egg on top of grilled sourdough

grilled chicken, fish or carne asada, chile remoulade, jack cheese, tomatoes, red cabbage, flour tortilla, served with Native Seeds/SEARCH Bean Salad…12; bistro portion

Certified Angus Beef® sliced roast beef, chipotle au jus, pepper jack cheese, French roll

half pound Certified Angus Beef® burger, cooked to order, smoked provolone, lettuce, tomato, onion

seasoned ground turkey, mushrooms, spinach, Swiss cheese, lettuce, tomato, onion

fresh tomato-basil relish, melted brie, Kalamata olives, toasted sourdough crostini

with garlic tomato sauce and creamy lemon oregano dressing

Our chicken soup not only nourishes your body, it warms your heart. For every bowl you order, we’re donating two dollars to the Community Food Bank. For every cup, a dollar

chile remoulade, fresh lime

cayenne pepper, cool ranch dipping sauce

panko crusted, chipotle aioli, and hoisin dipping sauce

garbanzo-tahini spread, pita bread

shiitake happens

steamed or fried pork dumplings, Hoisin chile sauce

chef’s choice for a tortilla treat

dill aioli, grated asiago, crispy capers, crostini…

vine ripened tomatoes, buffalo mozzarella, Kalamata olives, pesto drizzle, balsamic reduction, fresh basil

vine ripened tomatoes, buffalo mozzarella, Kalamata olives, pesto drizzle, balsamic reduction, fresh basil

citrus marinated Red Bird Chicken® on baby greens, crisp falafel cake, sun dried tomatoes, lime yogurt dressing, pita chips

warm Certified Angus Beef® Carne Asado, mixed greens, scallions, avocado, shredded jack and cheddar cheese, salsa and sour cream, served in a fried tortilla bowl, cilantro lime vinaigrette

on heart of romaine, ripe roma tomatoes, olive medley, asiago cheese, creamy lemon oregano dressing

wedge of butter lettuce, prosciutto wrapped grilled asparagus, roasted pine nuts, grilled tomato relish, lemon tarragon vinaigrette

on baby spinach, peppered bacon, fresh orange segments, dried cranberries, orange poppy seed vinaigrette

Stuffed with goat cheese and pesto, Chardonnay lemon cream, chef’s vegetables

mussels, scallops, shrimp, calamari, seabass, spicy tomato broth, grilled garlic sourdough bread

a touch of elegance, classic vanilla

please allow 15 minutes to bake fresh baked, giant gooey chocolate chip cookie with vanilla and chocolate ice cream, fresh whipped cream, chocolate sauce (available with or without peanuts)

old-fashioned root beer float made with Henry Weinhard’s root beer

with coffee ice cream seriously delicious chocolate

Häagen Dazs mango and raspberry - mmmm

Brandy, Kahlúa, Dark Crème De Cacao

O’Mara’s Irish Cream & Bushmills Irish Whiskey

green apple, seasoned walnuts, blue cheese, fried sweet potatoes, orange poppyseed vinaigrette

marinated green apples, candied pecans, goat cheese, fresh strawberries, dried cranberries, cilantro lime vinaigrette

pan blackened rare ahi, red skin potatoes, hard boiled eggs, capers, haricots verts, roma tomatoes, Kalamata olives, mustard vinaigrette, butter lettuce…15; bistro portion

citrus marinated Red Bird Chicken® on baby greens, crisp falafel cake, sun dried tomatoes, lime yogurt dressing, pita chips

on heart of romaine, ripe roma tomatoes, olive medley, asiago cheese, creamy lemon oregano dressing

tomatoes, cucumbers, Kalamata olives, green peppers, red onions, feta cheese, oregano, pepperoncini, romaine, olive oil and vinegar

chilled grilled Red Bird® chicken, bacon artichoke hearts, hard-boiled egg, tomatoes, sunflower seeds, carrots, raisins, iceberg, romaine, and baby greens choice of dressing…

smoked gouda, parmesan, Monterey jack, mesquite smoked bacon, spinach, fat macaroni

lemon crab tarragon cream sauce, roasted red pepper puree, balsamic reduction, fried leeks

white wine, garlic, butter, parmesan focaccia, angel hair pasta

mushrooms, roma tomatoes, Kalamata olives, spinach, fresh basil, feta cheese, linguini

half pound seasoned Certified Angus Beef® burger, cooked to order, peppered bacon, blue cheese

Certified Angus Beef® ground steak marinated in Guinness, grilled to order, topped with porter cheddar, pepper bacon, Guinness gravy and fried egg on top of grilled sourdough

grilled chicken, fish or carne asada, chile remoulade, jack cheese, tomatoes, red cabbage, flour tortilla, served with Native Seeds/SEARCH Bean Salad…12; bistro portion

half pound Certified Angus Beef® burger, cooked to order, green chili, pepper jack cheese, avocado

half pound Certified Angus Beef® burger, cooked to order, smoked provolone, lettuce, tomato, onion

resh tomato-basil relish, melted brie, Kalamata olives, toasted sourdough crostini

with garlic tomato sauce and creamy lemon oregano dressing

Our chicken soup not only nourishes your body, it warms your heart. For every bowl you order, we’re donating two dollars to the Community Food Bank. For every cup, a dollar

chile remoulade, fresh lime

cayenne pepper, cool ranch dipping sauce

panko crusted, chipotle aioli hoisin dipping sauce

garbanzo-tahini spread, pita bread

shiitake happens!

steamed or fried pork dumplings, Hoisin chile sauce

chef’s choice for a tortilla treat

dill aioli, grated asiago, crispy capers, crostini

vine ripened tomatoes, buffalo mozzarella, Kalamata olives, pesto drizzle, balsamic reduction, fresh basi