All Day Menu

• Menu Hours

  Sun:	7:00 AM - 10:00 PM
  Mon:	7:00 AM - 10:00 PM
  Tue:	7:00 AM - 10:00 PM
  Wed:	7:00 AM - 10:00 PM
  Thu:	7:00 AM - 10:00 PM
  Fri:	7:00 AM - 10:00 PM
  Sat:	7:00 AM - 10:00 PM

  All Day Menu Description

• Drinks

  • Drinks Description

    Item	Price
    Blue Moon	$4.50
    Brut, Freixenet (Spain)	$7.00
    Brut, Gloria Ferrer (California)	$36.00
    Cabernet Sauvignon, Bommarito (Napa, California)	$40.00
    Cabernet Sauvignon, Louis Martini (Sonoma, California)	$8.00
    Cabernet Sauvignon, Santa Alicia (Chile)	$6.50
    Chardonnay, De Loach (Russian River, California)	$32.00
    Chardonnay or Merlot	$5.50
    Chardonnay, William Hill (Central Coast, California)	$7.50
    Coke, Diet Coke and Sprite Harvest Café coffee and Iced Tea All drinks	$1.75
    Coke, Diet Coke, Sprite, Harvest Café Coffee or Iced Tea	$1.90
    Guinness	$5.00
    Heineken	$4.50
    La Marca Prosecco (Veneto, Italy)	$33.00
    Malbec, Tilia (Mendoza, Argentina)	$7.50
    Merlot, L de Lyeth (California)	$30.00
    Miller Lite	$3.00
    Pinot Grigio, Klostor (Germany)	$7.00
    Pinot Noir, Eola Hills (Oregon)	$35.00
    Riesling, Clean Slate (Germany)(glass)	$7.00
    San Pellegrino Sparkling Mineral Water 1 Liter (no refills)	$3.00
    Sauvignon Blanc, Saint Clair "Vicar's Choice" (New Zealand)	$27.00
    Shiraz, d'Arenberg Stump Jump (Australia)	$7.00
    Unoaked Chardonnay, Stone Mason	$7.50
    Zinfandel, Ancient Vines, Cline Cellars (Sonoma, California)	$30.00

    
    

• Entrees

  • Entrees Description

    Item	Price
    Barbequed Baby Back Ribs	$15.00
    Half a slab of baby back ribs, slow cooked and smothered in Pearl Bistro’s housemade barbeque sauce, served with coleslaw and garlic cheese grits
    Blackened White Fish	$17.00
    Baked white fish with Pearl Bistro’s spicy seasoning, served with baked pineapple and vegetable of the day
    Chicken Italiano	$15.00
    8oz Chicken breast roulade filled with spinach and provolone cheese, topped with sun dried tomato cream sauce, served with pesto pasta
    Chicken or Sausage Crepes	$16.00
    Your choice of chicken or sausage blended with sweet potatoes and Pearl Bistro’s special herb blend to make yummy savory crepes, served with vegetable of the day.And more.
    New York Strip	$27.00
    12 oz Hand cut black Angus New York strip grilled to your specifications served with Pearl Bistro’s housemade steak sauce and potato and mushroom ravioli
    Pasta alla Pearl	$12.50
    Bow tie pasta tossed with spinach and creamy sundried tomato sauce
    Pork Chop	$18.50
    10oz French cut pork chop with creamy Kentucky bourbon sauce, garlic cheese grits and sautéed spinach
    Shrimp Oscar	$18.00
    6 large Butterflied Shrimp stuffed with crab meat, served with creamy Pesto Pasta

    
    

• Our Menu

  • Item	Price
    Bistro BBT	$8.75
    Brie cheese, Applewood smoked bacon and tomato grilled panini style in a whole wheat bun
    Bistro Melt	$8.50
    Sautéed spinach, roasted red peppers, tomato slice, red onion, provolone and cheddar cheese grilled panini style in a whole wheat bun
    Burger	$9.25
    8 oz Angus ground beef burger cooked med/well unless specified, with choice of cheddar or provolone cheese. Also a choice of basil pesto mayo, chipotle or traditional mayo
    Burger	$2.50
    Add Gorgonzola sauce
    Burger	$2.50
    Additional toppings
    Chicken Club Sandwich	$8.75
    Grilled Chicken breast with cheddar cheese and applewood smoked bacon on a toasted whole wheat bun
    Chicken Sage Pesto Quesadilla	$8.50
    Grilled Chicken breast, sage and walnut pesto spread, tomato and mozzarella cheese grilled in a whole wheat tortilla
    Chip Mix	$5.00
    Idaho potatoes, sweet potatoes and beets with chipotle/horseradish sauce
    Crab Cakes	$9.00
    Three lump crab cakes served with chipotle/horseradish sauce
    Crepes with Brie	$7.75
    Crepes filled with Brie and pecans, honey drizzled on top
    Date Remaki	$8.50
    Dates stuffed with goat cheese, wrapped in bacon, then baked until warm and sweet
    HALF SALAD OR CUP OF SOUP WITH SANDWICH	$3.00
    House Salad	$5.00
    Mixed greens, cucumber, red onion, carrots, tomato and Pearl Bistro's spicy mixed nuts
    Italian Portabella Sandwich	$8.50
    Grilled portabella mushroom, provolone cheese and sautéed spinach with pesto mayo on a toasted whole wheat bun
    Jack and Larry Burger	$9.50
    8 oz Angus ground beef burger, Caramelized onions, chopped dates and gorgonzola sauce
    Pesto Chicken Sandwich	$8.75
    Chicken breast sautéed in a savory housemade creamy pesto sauce, provolone cheese, served on a whole wheat bun
    Pork Barbeque Quesadilla	$8.50
    Slow roasted pork butt, pulled, sandwiched between cheddar and mozzarella cheese, grilled in a whole wheat tortilla
    Pulled BBQ Pork Sandwich	$9.00
    Slow simmered pork butt, pulled and smothered in Pearl Bistro’s housemade barbeque sauce, topped with pickle and red onion on a toasted whole wheat bun
    Quiche du Jour	$8.50
    Made fresh and is a surprise each day, served with a small mixed green salad or a cup of soup.
    Roasted Beet & Goat Cheese salad	$7.75
    Roasted beets and goat cheese on bed of mixed greens with herb vinaigrette.
    SANDWICHES	$2.00
    Sandwiches are served with choice of Asian coleslaw, curry pasta salad or our famous chip mix Substitute house salad or soup for side
    Shrimp and Grits	$9.00
    4 large shrimp sautéed in rich brown gravy poured over Weisenberger stone ground grits, just how they make them in Louisville
    SOUPS ( Cup)	$4.50
    Spinach Salad	$7.00
    Fresh spinach with Pearl Bistro's spicy mixed nuts, red onion and blue cheese muffin
    Spinach Salad	$3.50
    Add Chicken
    Spinach Salad	$4.00
    Add Shrimp