Radius Restaurant
8 High St (between Federal St & Summer St) Ph: 617-426-1234 |
I WANT Online Ordering !! 0 VOTES |
Description
Owner Verified | No |
Online Ordering | No |
Instant Deals | No |
Rating |
0.0 out of 5
|
Price |
$15 - $20
|
Web | http://www.radiusrestaurant.com/ |
All Day Menu
-
Menu Hours
Sun: 7:00 AM - 10:00 PM Mon: 7:00 AM - 10:00 PM Tue: 7:00 AM - 10:00 PM Wed: 7:00 AM - 10:00 PM Thu: 7:00 AM - 10:00 PM Fri: 7:00 AM - 10:00 PM Sat: 7:00 AM - 10:00 PM All Day Menu Description
Desserts
-
Desserts Description
Item Price Boston Crème Donuts $12.00 dark chocolate ganache, vanilla crème
Classic Tahitian Vanilla Crème Brûlée $11.00 Daily Cheese Plate $15.00 all our cheeses are sourced by our friends at formaggio kitchen
Everyday's-Your-Birthday Cake $12.00 towering chocolate cake, strawberry ice cream, sparkling candles
Freshly Baked Cookie Plate $8.00 Goat Cheese and Huckleberry Cheesecake $12.00 huckleberry ice cream, buckwheat tuille, tart lemon syrup
Pilon de Chocolat $12.00 bittersweet chocolate cone, fenugreek ice cream, peanuts, raisins, caramel
Sorbet Tasting $10.00 seasonally inspired
-
Drinks
-
Drinks Description
Item Price Bullseye $14.00 reposado tequila, belle de brillet, honey, chai tea
Fezziwig's Punch $12.00 new amsterdam gin, pimm's cup, orange blossom water, ginger beer
Fireside $16.00 brown butter infused maker's mark,belle de brillet, smoked maple, cinnamon
Garden Gimlet $12.00 vodka, fresh lime, thai basil, lavender
Havisham's Dream $12.00 absolut citron, pear liqueur, rose water, splash of bubbles
Mr. Karaban's Negroni $14.00 hendrick's gin, campari, cynar,punt e mes, fresh orange slices
Red Velvet $14.00 johnny walker black, luxardo, brandy, chocolate bitters
Sanquine Sunset $14.00 leblon cachaca, lillet blanc, campari, blood orange soda
The Green Apple $12.00 house made green apple vodka, tart green apple juice
The Purple Flower $14.00 cuervo silver, parfait amour, cranberry,sage-hibiscus syrup
-
Our Menu
-
Item Price 4 course Market Menu $80.00 TASTING MENU
Crispy Calamari $11.00 creamy yuzu sauce, pickled jalapeno, scallion
Crispy Fried Manchego $11.00 spicy honey sauce
Daily Cheese Plate $15.00 all our cheeses are sourced by our friends at formaggio kitchen
Fancy Schmancy Popcorn $5.00 togarashi butter
Lobster BLT Sliders $15.00 Radius' Answer to the oneless Buffalo Finger $9.00 Radius Chilled Seafood Plate $18.00 Reverse Potato Skins $14.00 Steak Tartare "Negamaki Style" $13.00 Tasting of Adrienne's Pickles $6.00 "The Burger" $19.00 Warm Mixed Olives $8.00
-
-
Lunch Menu
-
Menu Hours
Sun: 11:00 AM - 3:00 PM Mon: 11:30 AM - 2:30 PM Tue: 11:30 AM - 2:30 PM Wed: 11:30 AM - 2:30 PM Thu: 11:30 AM - 2:30 PM Fri: 11:30 AM - 2:30 PM Sat: 11:00 AM - 3:00 PM Lunch Menu Description
First Courses
-
Item Price Ahi Tuna Tartare $16.00 avocado purée, ikura, spicy citrus broth, nori oil
Buffalo Mozzarella Salad $13.00 roasted cherry tomatoes, baby arugula, crispy prosciutto vinaigrette
Ginger Poached Muscovy Duck $15.00 spicy coconut caramel, jicama, curried cashews grilled scallion compote
Handmade Potato Gnocchi $16.00 braised rabbit, wild mushroom, celeriac, fines herbs
Sautéed Calamari $15.00 white beans, tomato, black olive, crispy bread
Seasonal Greens $12.00 fresh herb vinaigrette
Soupe de Poisson $14.00 mussels, rock shrimp, rouille
Steak Tartare "Negamaki Style" $16.00 sweet soy gelée, mango, scallion pancake
-
Main Courses
-
Item Price Braised Lamb Ravioli $21.00 lamb bacon, bitter greens, root vegetables, grana padana
Herb-Basted Organic Chicken $22.00 baby artichoke barigoule, spinach, pine nuts, sultanas
Maine Lobster B.L.T. $24.00 tarragon aioli, fines herbes fries
Slow Roasted Scottish Salmon $20.00 lovage broth, potato, carrot, celery
Sole a la Meunière $23.00 butternut squash, brussel sprouts, pancetta
Steak Frites $23.00 bearnaise, soubise, upland cress, pickled shallots
Tender Braised Short Rib $20.00 parsnip purée, split peas, bacon, crispy shallots, spiced jus
"The Burger" $19.00 vermont cheddar, crispy onions, horseradish sauce
The Famous High Street Salad $19.00
-
-
Dinner Menu
-
Menu Hours
Sun: Closed Mon: 5:30 PM - 10:00 PM Tue: 5:30 PM - 10:00 PM Wed: 5:30 PM - 10:00 PM Thu: 5:30 PM - 10:00 PM Fri: 5:30 PM - 11:00 PM Sat: 5:30 PM - 11:00 PM Dinner Menu Description
First Courses
-
Item Price Ahi Tuna Tartare $16.00 avocado puree, ikura, spicy citrus broth, nori oil
Crispy Braised Sweetbreads $17.00 split peas, bacon, apple, pickled shallot, warm saba vinaigrette
Foie Gras <<A la Radius>> $25.00 presentation changes nightly
Ginger Poached Muscovy Duck $17.00 spicy coconut caramel, jicama, curried cashews, grilled scallion compote
Handmade Potato Gnocchi $18.00 braised rabbit, wild mushroom, celeriac, fines herbs
Sauteed Calamari $17.00 white beans, tomato, black olives, crispy bread
Seasonal Greens $13.00 fresh herb vinaigrette
Soft Scrambled Farm Egg $20.00 lobster, caviar, brioche
Soupe de Poisson $19.00 mussels, rock shrimp, rouille
-
Main Courses
-
Item Price Berkshire Pork $37.00 grilled broccolini and edamame salad, bitter coffee, meyer lemon-yuzu emulsion
Colorado Lamb $42.00 eggplant purée, piquillo pepper, spicy boquerone vinaigrette
Herb Basted Organic Chicken $34.00 baby artichoke barigoule, spinach, pine nuts, sultanas
Mediterranean Sea Bass $37.00 potato mille feuille, fennel, tomato confit, caviar sauce
Pan Roasted Monkfish $38.00 candy roaster squash, tender pork, cockles, fingerling potato, star anise jus
Seared Scallops $37.00 brussels, curried cauliflower, pancetta, french butter pear, beurre rouge
Slow Roasted Rib Eye $46.00 robuchon potatoes, haricots verts, pearl onions, red wine sauce
Slow Roasted Scottish Salmon $36.00 lovage broth, potato, carrot, celery
Vegetables 5 Ways $32.00 our changing plate of fresh and originally prepared vegetables
-
-