housemade cured meat, five artisanal cheeses, nicoise olives, marinated artichoke hearts, oven roasted yellow tomatoes, olive tapenade housemade crackers

housemade marinara, duck and Italian sausage, roma tomatoes, parmesan, fresh mozzarella, topped with fresh basil

tossed in garlic white wine butter sauce, served with parmesan toast points

chipotle aioli, winter greens, roma tomatoes, pepper jack cheese, sliced pear

fresh mozzarella, boursin, brie, parmesan, Swiss, pears, hickory bacon, fresh basil

boursin cheese, grilled onions, garlic aioli

yukon gold potatoes, fresh vegetables, rich cream, sherry

(whole crispy fried, serves 2-4) marinated in garlic, ginger, lemongrass, lime juice, corn starch, tahini slaw, rice paper

organic tomatoes, secret spices, garlic, onion, basil, parmesan bread, balsamic reduction

Asian vegetables, tahini slaw, spicy orange sauce

steamed in white wine sauce, garlic, butter

with gorgonzola hot sauce.

tender baby squid flash fried with Asian spices and three dipping sauces

limoncello macerated fresh berries, chantilly cream

traditional vanilla bean burnt cream, macerated berries, almond toffee, chantilly cream

ask server for today’s selection

tossed with your choice of powdered sugar or cinnamon sugar, served with chocolate, caramel and huckleberry dipping sauces

housemade Italian sausage, red bell peppers, onions, roma tomatoes, garlic, basil, housemade marinara sauce topped with housemade fresh mozzarella

herb marinated and flamed grilled, served with roasted red potatoes, seasonal vegetable, and blueberry drizzle

yukon gold potatoes, fresh vegetables, white wine, rich cream

fire roasted tomatoes, coconut milk, basil, sriracha