All Day Menu

• Menu Hours

  Sun:	7:00 AM - 10:00 PM
  Mon:	7:00 AM - 10:00 PM
  Tue:	7:00 AM - 10:00 PM
  Wed:	7:00 AM - 10:00 PM
  Thu:	7:00 AM - 10:00 PM
  Fri:	7:00 AM - 10:00 PM
  Sat:	7:00 AM - 10:00 PM

  All Day Menu Description

• Appetizers

  • Appetizers Description

    Item	Price
    Gai Satay	$6.95
    Marinated chicken skewers served with a curried peanut sauce, cucumber salad and toast points.
    Miang Kam	$5.95
    Thai lettuce wraps with peanuts, dried shrimp, ginger, lime, toasted coconut, chilies and red onion. Served with a salty-sweet shrimp sauce.
    Po Pia Sod	$5.95
    Fresh Thai spring rolls with cucumber, marinated tofu, Chinese sausage, bean sprouts, egg and green onion. Served with tamarind sauce.
    Po Pia Tod	$5.95
    Crispy spring rolls with mung bean noodles, wood ear mushrooms, shredded carrot, cabbage, and ground pork. Served with a sweet chili sauce.
    Taohoo Tod	$3.95
    Fried firm tofu served with a peanut cilantro chili sauce.
    Tod Mun	$6.95
    Curried fish cakes with kaffir lime leaves. Served with peanut, cucumber relish.

    
    

• Desserts

  • Desserts Description

    Item	Price
    Gluay Buad Chee	$4.95
    Warm sticky rice with bananas and sweet coconut milk.
    Gluay Khaek	$4.95
    Fried bananas with coconut ice cream.
    Ice Cream	$3.50
    Generous scoop of Izzy’s ice cream. Ask your server for flavor choices.
    Khao Neow Mamuang	$4.95
    Sweet sticky rice with mango (In season only).
    Khao Neow Tuah Dahm	$4.95
    Sweet black beans in coconut milk with warm sticky rice.

    
    

• Our Menu

  • Item	Price
    Ba Mee Haeng	$10.95
    Thin egg noodles served with barbeque pork, lettuce, fried garlic, bean sprouts and cilantro.
    Curry Specials	$13.95
    Daily curry specials served as a complete meal with traditional accompaniments.
    Freya & Jasper’s Favorite Stir Fry	$5.95
    Broccoli, tofu and a bit of garlic with a mild Thai-adapted sauce. Peanuts optional. Served over steamed rice.
    Geow Naam Moo Daeng	$11.95
    Shrimp and pork won tons in a light chicken broth with egg noodles, cabbage, barbeque pork, green onion, fried garlic and bean sprouts.
    Khao Pad Gai	$10.95
    Thai fried rice with chicken, tomato, onion and egg.
    Khao Pad Kapi	$11.95
    Royal fried rice, a favorite of Rama V, with dried fried shrimp, green beans, sweet pork, green mango, omelet, shallots and Thai chilies.
    Khao Pad Kuri	$10.95
    Curry fried rice with pineapple, chicken, onion and tomato.
    Khao Soi	$11.95
    Curried Chaing Mai egg noodle dish with beef, cilantro, pickled mustard greens, and shallots.
    Kid Noodles	$5.95
    Stir fried rice noodles with broccoli (or other veggies) and chicken in a Thai sweet soy sauce.
    Kid’s Fried Rice	$5.95
    Mild fried rice with your choice of ingredients. Choose from peas, carrots, onion, tofu, chicken, garlic.
    Laab Gai	$9.95
    Spicy Isaan salad featuring chopped chicken with toasted rice powder, mint, lime and lemongrass.
    Moo Tod Gratiem	$8.95
    Fried strips of garlic and pepper marinated pork served with nam plaa prik pbon, a spicy, salty dipping sauce.
    Naem Tod	$9.95
    Isaan pork sausage patties seasoned with garlic, rice and lime. Served with peanuts, ginger, red onions and Thai chilies.
    Not-so-Isaan for Kids	$5.95
    Sticky rice, raw veggies, and fried chicken wings.
    Nuea Dat Deow	$8.95
    Sweet dried beef seasoned with coriander seeds.
    Nuea Yang Naam Tok	$9.95
    Marinated steak salad, thinly sliced and served with lime, green onions, toasted rice powder, mint and cilantro.
    Pad Bai Gra Pow	$10.95
    Holy basil stir fry with ground pork or chicken, garlic, chilies and long bean. Served with steamed rice, topped with a fried egg.
    Pad Gratiem Prik Thai	$12.95
    Simple ingredients, big flavor! Garlic and black pepper stir fry with cilantro and bell peppers. Served with steamed jasmine rice. Pork or Chicken.
    Pad Kee Mao	$10.95
    Stir fry wide rice noodles with garlic, Thai chilies, Thai basil, tomato and onion. Choose chicken or pork.
    Pad Med Mamuang	$11.95
    Cashew chicken stir fry with dried chili pepper, red bell pepper, garlic and green onion. Served with steamed rice.
    Pad Pak Taohoo	$9.95
    Stir fried vegetable medley with garlic and tofu in a lightly sweet and salty sauce. Served with steamed rice.
    Pad Panang	$12.95
    Panang curry stir fry with coconut milk, bell peppers, kaffir lime leaves and Thai basil. Served with steamed rice. Chicken or Pork.
    Pad Prik Khing	$11.96
    Stir fry of pork and long bean with khing curry paste and kaffir lime leaves. Served with steamed rice.
    Pad See ew Gai	$10.95
    Stir fry wide rice noodles with sweet soy, marinated chicken and Chinese broccoli.
    Pad Thai Goong	$10.95
    Stir fry rice stick noodles with shrimp and tofu, peanuts, bean sprouts, and green onion.Substitute chicken.
    Pad Woon Sen	$11.95
    Glass bean thread noodle stir fry with chicken and shrimp combination, carrots, peapods, egg and onion.
    Peak Gai Tod	$8.95
    Crispy fried marinated chicken wings served with nam plaa prik pbon, a spicy, salty dipping sauce.
    Pla Pad Prik	$12.95
    Crispy tilapia stir fried with red curry paste, long beans, bell peppers, eggplant and Thai basil. Served with steamed rice.
    Rad Naa	$10.95
    Wide rice noodles topped with a stir fry of beef or chicken, Chinese broccoli and carrots in a yellow bean soy sauce. Chicken.
    Som Tum	$7.95
    Green papaya salad with yard long beans, garlic, Thai chilies, tomatoes, dried shrimp in a traditional lime dressing.
    Tom Yum(Soup)	$2.95
    Mildly spicy sour soup seasoned with lemongrass, galangal and kaffir lime leaves. Choice of tofu, chicken or shrimp.(Cup with Tofu)
    Yum Goong	$10.95
    Spicy shrimp salad with cilantro, mint, lemongrass, and onion in a lime dressing.