Marinated chicken deep fried in chickpea batter, served hot

Finely chopped cucumber, tomatoes, onion & coriander, tossed with herbs & spices

A selected and delicious combination of appetizers

Stuffed with minced lamb and garden peas

Homemade cheese deep fried in chickpea batter, served hot

Assorted fresh vegetables deep fried in chickpea batter, served hot

(2 pieces) Crisp patties with potatoes and peas with a subtle touch of spices, served hot

(2 pieces) Little spicy vegetable patties

A light pastry made from dry milk, served with a honey syrup

Rice, raisins, cardamums & nuts garnished with rosewater, Indian pudding

Mango ice cream sundae

Made with homemade cheese, dipped in sweetened milk, served cold with pistachios

Orange, Cranberry, Apple, Mango mazza

Sweet or salted, cool refreshing and delicious yogurt drink, sweetened with sugar or salted with crushed cumin seed

Cool, refreshing & delicious yogurt drink, sweetened with sugar & mango

Freshly brewed tea flavoured with 7 aromatic herbs

Mango or vanilla

Coke, Diet Coke, Sprite & Ginger Ale

Unleavened bread stuffed with potato and spice

Layered butter-fried bread, stuffed with shredded potato, peas and spices

Traditional whole wheat baked bread

A traditional Indian offering in all natural spices

Boneless chicken cooked with onion, pepper & tomato in a selection of spices

Bread stuffed with all white meat and baked

Curried chicken served on a flavourful bed of spinach and light cream

Tender boneless pieces of chicken gently flavoured with spices and barbecued on skewer, served hot

Tender broiled boneless chicken, cooked in tomato, onion & spices

Boneless chicken cooked with potatoes in a sharp tangy sauce

Stuffed with fresh garlic and spices

Minced lamb and garden peas cooked in fresh tomato, ginger & spices

Baked bread stuffed with minced lamb and peas

Tenders cubes of lamb delicately barbecued on skewers

A northern delicacy - juicy pieces of lamb marinated overnight and then simmered in a light sauce, cream, onion & mild spices

Tender morels of lamb served in a robust curry of tomato, ginger, onion & spices

Lamb curry cooked very gently with whole onions

Cooked very gently with cream, herbs, spices and nuts

Lamb cooked with fresh spinach, green coriander & other fragrant herbs

Lamb pieces cooked in a sharply spiced gravy and served with potatoes

Fish of the day cooked in a rich and aromatic sauce

Marinated chicken pieces, barbecued on skewers and then cooked with onion, tomato, butter and cream

Aromatic Indian Basmati rice cooked with fresh herbs, nuts and spices (Lamb )

A classic Muglai entree, succulent chicken pieces gently simmered in cream with a selection of spices and nuts

Spicy and hot with onion

Lentil crisps, sun dried, served roasted

Aromatic Basmati rice cooked with green garden peas and almonds

Homemade mixed hot pickles and mango chutney

Just plain and simple

Flakey layered whole wheat pan fried bread

A special kind of Basmati rice grown in India

(2 pieces) Deep fried puffed bread, very light

Unleavened bread stuffed with mint (4 spices)

Cool whipped yogurt with cucumbers, spices & mint

Tender morsels of lamb cooked in an onion sauce with yogurt and a unique blend of spices

A royal treat - Basmati rice cooked with fresh vegetables and saffron, sprinkled with raisins and nuts

Minced lamb meat blended with special spices and herbs, cooked on skewers

Shrimp served in a curry of tomato, ginger, onion and spices

Delicately spiced shrimp cooked in the Tandoor and served on sizzlers

Shrimp curry cooked very gently in spinach

For the brave at heaert - very spicy, very special

Spring chicken marinated in Tandoori Masala for 24 hours, then barbeques to perfection in the Tandoori Oven

A delicious combination of chicken, lamb & seafood prepared on skewers

Marinated shrimp cooked with intense heat in Tandoori spices

Tandoori Chicken, any style meat curry & any style vegetable curry, Dal, Rice, Nan & Dessert (Galub Jamun) served with Soup, Tea or Coffee

Vegetable Samosa, Chicken Tandoori, Rogan Josh, Dal Makhni, Rice, Nan, Raita, Papadam & Dessert (Galab Jamun,) Tea or Coffee

Traditional vegetarian meal with Vegetable Korma, Dal Makhni, Baigan Bhatra, Raita, Poori, Rice, Papadam, Dessert & Tea or Coffee

Chickpeas soaked overnight and cooked gently with onion, herbs, tomato & potatoes

Potato cooked with spinach and cream

Fresh eggplant baked on an open flame - gently tempered with aromatic herbs & spices

A traditional Indian offering in all natural spices

Creamed lentils tempered with fresh herbs and seasoning

Lentil Soup or Coconut Soup

An ancient recipe of ground lamb sauteed wth peas, coriander and ginger

Tender morsels of lamb served in a robust curry of tomato, ginger, onion and spices

Homemade cheese cubes cooked in spinach and cream

Shrimp smothered in Indian condiments

Nine Vegetables" cooked with nine spices, nuts and a cream sauce

Chickpeas soaked overnight and cooked gently with onion, herbs, tomato & potatoes

Fresh cauliflower and potatoes cooked with onion, ginger and cilantro

Potato cooked with spinach and cream

Fresh eggplant baked on an open flame - gently tempered with aromatic herbs & spices

Fresh okra stir fried with a unique blend of spices, onion, ginger & cilantro

Homemade cheese stir fried with onion, pepper, tomato blended with spices in lemon juice

Creamed lentils tempered with fresh herbs and seasoning

Vegetable balls cooked in mild Indian spices and delicious gravy

Homemade cheese cooked with peas, fresh tomatoes, cream & mildly flavoured with Indian spices

"Nine Vegetables" cooked with nine spices, nuts and a cream sauce

A yogurt based dish cooked in Indian spices with Vegetable Pakora

Homemade cheese cubes cooked in spinach and cream