Sophia's Tuscan Grille
1729 Warwick Ave
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0.0 out of 5
Price Info [X]
Sun: 8:00 AM - 1:00 PM Mon: 7:00 AM - 11:00 AM Tue: 7:00 AM - 11:00 AM Wed: 7:00 AM - 11:00 AM Thu: 7:00 AM - 11:00 AM Fri: 7:00 AM - 11:00 AM Sat: 7:00 AM - 11:00 AM
Breakfast Menu Description
Item Price Classic $4.50
With powdered sugar, whipped cream and butter With fruit topping (add .75)
Build Your own Frittata
Item Price 4 egg open-faced omelette $5.95
Served with Tuscan homefries and toast
bacon - sausage - ham - Italian sausage - chourico - mushrooms - spinach - tomatoes $0.50 red roasted peppers - onions - potatoes - cheese $0.50
Item Price Fruit Pancakes(3) $4.95
Strawberry, Bluellerry, Apple Cinnamon, or Chocolate Chip.
Pecan Pancakes(3) $4.95 Shortstack(2) $3.95 Silver Dollar(6) "mini pancakes" $3.95
Item Price Cappuccino $3.25 Chocolate or Coffee Milk $1.75 Espresso $2.25 Gourmet Coffee Blend(free refills) $1.95 Hot Chocolate $1.75 Hot Tea $1.50 Juice $1.75
Orange, Cranberry, Apple or Tomato
Milk $1.50 Soda $1.95 Sparkling Water $2.25
Served with Tuscan homefries & toast (foccacia, white, wheat, rye, Italian, or raisin) bagels & english muffins - add .50 Substitute fresh fruit for homefries - add .95
Item Price Two Eggs -- any style $3.75 Two Eggs with bacon or sausage $4.95 Two Eggs with Canadian Bacon $5.25 Two Eggs with chourico $5.25 Two Eggs with Ham Steak $5.25 Two Eggs with HOMEMADE Corned Beef Hash $5.50
Our chef's secret recipe handed down from his beloved Mother, Evelyn. Two Delicious crepes loaded with your choice of fruit fillings, served with butter, whipped cream and powdered sugar.
Item Price Fruit Filled $5.95
Strawberry, Blueberry, Apple Cinnamon or Cheese Blintzes
Plain Crepes $4.95
Item Price Texas Style(3) $4.95
3 thick slices of french toast egg battered with a delicious blend of sweet spices & grilled to a golden brown.
Served on your choice of toasted bread
Item Price Bacon, Egg & Cheese $4.25 Eastern (Pepper & Onion) $4.25 Egg $2.95 Egg & Cheese $3.50 Mountie $2.00 Sausage, Egg & Cheese $4.25 Western (Ham, Onion & Pepper) $4.25
Item Price Bacon or Sausage $2.50 Bagel with Cream Cheese $2.00 Canadian Bacon $2.95 Chourico $2.75 Corned Beef Hash $3.50 English Muffin $1.50 Fresh Fruit Cup $2.50 Ham Steak $2.75 One Egg $1.50 Toast $1.25 Tuscan Homefries $2.25
Item Price Eggs Benedict $7.95
2 poached eggs served upon toasted english muffins with Canadian bacon topped with Hollandaise sauce.
Monte Cristo $7.95
2 eggs any style upon egg battered grilled foccacia with proscuitto ham, sautéed spinach & melted provolone cheese.
Tuscan Steak & Eggs $10.95
2 eggs any style with a 10z. New York Sirloin steak seasoned with our zesty espresso rub & grilled to perfection.
Tuscan Toast $5.25
Our homemade foccacia bread, egg battered, then grilled and served with warm caramel sauce.
Sun: 3:00 PM - 10:00 PM Mon: 3:00 PM - 10:00 PM Tue: 3:00 PM - 10:00 PM Wed: 5:00 PM - 9:00 PM Thu: 5:00 PM - 9:00 PM Fri: 5:00 PM - 10:00 PM Sat: 5:00 PM - 10:00 PM
Dinner Menu Description
Item Price Arancini $9.00
Flash fried Romano crusted risotto balls served with spicy San Marzano tomato sauce and pesto drizzle.
Black N' Blue Mussels $10.00
Fresh Prince Edward Island Mussels simmered with crisp pancetta, gorgonzola, chives and a touch of cream.
Calamari Fritti $9.00
Point Judith calamari with fresh squeezed lemon and our cherry pepper tartar sauce.
Eggplant Involtini $9.00
Hand battered eggplant rolled around prosciutto-herb ricotta cheese finished with Parmesano Reggiano and San Marzano tomato sauce.
Polenta Al Forno $8.00
Creamy wood-grilled Parmesan polenta finished with a rustic sweet sausage ragout, fresh basil and Tuscan olive oil
Sicilian Clams $8.00
Narragansett Bay littleneck clams sautéed with Italian cherry peppers, garlic, fresh basil and white wine.
Item Price Cheese Pizza $5.00 Chicken Parmigiana with Pasta $8.00 Chicken Tenders with Fries $5.00 Pasta with Cheese Sauce $4.00 Pasta with Marinara Sauce $4.00
Contorni- Side Dishes
Item Price Eggplant Parmigiana $7.00 Homemade Sweet Tuscan Sausage $5.00 Parmesan Risotto $4.00 Pasta with San Marzano Tomato Sauce $4.00 Spiced Broccoli Rabbi $5.00 Sweet Peas and Prosciutto $4.00 Tomato Scented Tuscan White Beans $4.00 Vegetable Saltare $3.00 White Truffle Mac & Cheese $6.00 Wood-Grilled Parmesan Polenta $4.00
Item Price White Chocolate Bread Pudding ~ Strawberry Spumoni ~ Cappuccino Creme Brulee ~ Chocolate Mousse $6.00
Item Price Cappuccino $3.00 Coffee/Tea $2.00 Espresso $2.00 Milk $2.00 San Pellegrino $2.00 Soda $2.00
Item Price Chicken Romano (per couple) $35.00
Tender Pecorino Romano crusted chicken breasts finished with marinara sauce and provolone cheese
Cod Fresco (per couple) $35.00
Braised local Cod topped with diced Roma tomatoes, whole roasted garlic cloves, lump crab meat and spring chives
Penne Al Forno (per couple) $35.00
Penne tossed with our pink vodka sauce, mozzarella, ricotta and pecorino romano and finished baked with a drizzle of pesto
Pesto Chicken Penne (per couple) $35.00
Penne tossed with wood-grilled chicken, roasted red peppers and toasted pine nuts in a rich pesto-parmesan cream
Shrmip & Risotto (per couple) $35.00
Pan-seared shrimp served with risotto capri
Sirloin Gogonzola (per couple) $35.00
Choice wood-grilled sirloin finished with crumbled gorgonzola cheese and balsamic syrup
Three Cheese Eggplant Short Stack (per couple) $35.00
Crispy eggplant layered with caramelized onions, pink vodka sauce, ricotta, buffalo, mozzarella and pecorino Romano. Finished with fresh basil
Tuscan Grilled Pork Tenderloin (per couple) $35.00
Wood-grilled and rubbed with roasted garlic and fresh rosemary
Item Price Crab Capellini $17.00
Capellini pasta tossed with sautéed Maine lump crab meat, diced leeks, chopped tomatoes, and fresh basil in a white wine and garlic sauce, topped with parmesan cheese.
Handmade spinach and ricotta gnocchi tossed in our pink vodka sauce topped with fresh basil, Pecorino cheese and a grilled marinated portabella mushroom.
Linguine with Clams $16.00
Fresh native clams sautéed with pancetta, onions, diced tomatoes, and fresh herbs served in a garlic-clam sauce.
Ravioli Milano $17.00
Roasted garlic and grana padano stuffed ravioli sautéed with spiced broccoli rabe, Tuscan olive oil and shaved Parmesan.
With Prosciutto, grilled chicken, roasted garlic, sweet peas and roasted red peppers in a rich pecorino cream.
Shrimp Cardinal $18.00
Angel hair pasta with jumbo shrimp, sautéed with garlic and oil, tossed in our pink vodka sauce.
Homemade grilled Tuscan sausage, diced Roma tomatoes, white beans and baby arugula in a light Pecorino Romano broth.
Tuscan "Boccalone" $19.00
Linguini tossed with pan-seared veal, chicken breast and large shrimp simmered with porcini mushrooms and baby spinach in a rich marsala cream, finished with toasted pine nuts.
Peasant Style Grilled Flatbreads
A hand-stretched, wood-grilled Tuscan Masterpiece!
Item Price Bianco $12.00
Ricotta cheese, grilled chicken, toasted pine nuts, mozzarella and tossed baby arugula.
San Marzano tomatoes with mozzarella, gorgonzola, parmesan, and pecorino Romano.
Crushed Roma tomatoes, fresh mozzarella, fresh basil and Tuscan olive oil.
Pesto and marinara sauces with homemade Tuscan sausage, grilled chicken, caramelized onions, diced tomatoes, and Italian cheeses.
Pollo o Vitello
Item Price Genovese $16.00
Pecorino Romano dusted scaloppini topped with San Marzano tomato sauce, ricotta cheese and basil pesto.
Hand-breaded and layered with mozzarella cheese and San Marzano tomato sauce.
Pan-seared with fresh sage and prosciutto, finished with mushrooms and Sicilian Marsala wine and topped with provolone cheese.
Pan roasted and simmered with fresh rosemary and lemon in a light roasted garlic broth.
Pan-roasted and simmered in a garlic chicken stock with roasted red peppers, baby artichokes, and sliced olives then topped with melted provolone cheese.
Item Price Antipasto Misto $9.00
A chef selection of Northern Italian antipasti served over tossed baby greens.
Mixed baby greens topped with fresh mozzarella, sliced Roma tomatoes, fresh basil and balsamic syrup.
Hearts of romaine and seasoned croutons tossed in our highly-praised Cesare dressing.
Baby field greens mixed with seasoned croutons, sliced red onion, dried cranberries, Roma tomatoes, and crumbled Gorgonzola.
Secondi – Main Courses
Item Price Merluzzo alla Piovenne $17.00
Cornmeal crusted. flash fried George's Bank cod served with risotto Capri and grilled lemon.
Sea Scallops with Risotto $20.00
Pan-seared Jumbo George’s Bank sea scallops served with a lemon, parsley risotto.
Sirloin Porcini $29.00
16 oz. USDA choice wood-grilled sirloin rubbed with Tuscan olive oil, porcini mushroom infused sea salt and black pepper, topped with fresh goat cheese, roasted portobello mushrooms.
Toasted Pine Nut Crusted Salmon $19.00
Oven-roasted Atlantic salmon filet crusted with toasted pine nuts and served with pesto drizzle and balsamic syrup
Tuscan Griglia Mista $26.00
12 oz Chianti glazed sirloin, turbinado seared Atlantic salmon and wood-grilled Parmesan polenta roasted on a cedar plank
Zuppa Livorno $28.00
A traditional Tuscan seafood stew prepared in-house with jumbo shrimp, local mussels, large scallops, littlenecks, lump crab meat, and fresh fish simmered in a tomato and saffron broth.