4114 E 3rd St
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Price Info [X]
Sun: 7:00 AM - 11:00 AM Mon: 7:00 AM - 11:00 AM Tue: 7:00 AM - 11:00 AM Wed: 7:00 AM - 11:00 AM Thu: 7:00 AM - 11:00 AM Fri: 7:00 AM - 11:00 AM Sat: 7:00 AM - 11:00 AM
Breakfast Menu Description
Item Price Applewood Smoked Bacon and Cheddar Scramble $7.00 Chicken, Cheddar and Roasted Scallions $8.00 Goat Cheese and Mushroom Scramble $9.00 Mushroom, Spinach and Monterey Jack Scramble $8.00 Smoked Wild Salmon and Caramelized Onion $10.00
Item Price Broiled San Francisco Stuffed Toast $9.00
Fresh Seasonal Berries and Whipped Cream
Caramelized Apples in Brandy Butter $8.00 Peanut Butter, Triple Chocolate, Banana & Cherry Jam $10.00
Item Price Chicken Apple Sausage Scramble $10.00
Aidell’s gourmet sausage, caramelized onions, Monterey Jack cheese & Polenta potatoes w/ sliced baguette.
Healthy Start $10.00
Broiled Atlantic Salmon, Scrambled Eggs and Brown Rice
Slow Roasted Pork Scramble $11.00
With Apple Brandy Sauce.
The Classic $6.00
2 scrambled eggs, 2 slices of Applewood Bacon, Polenta potatoes & sliced baguette.
Tofu Scramble $9.00
With sesame oil and soy sauce.
Vegetarian Scramble $8.00
Balsamic greens, pesto and fresh Mozzarella
Item Price (1) Generous Link of Aidell’s Gourmet Chicken Apple Sausage $3.00 (2) Scrambled Eggs $3.00 (2) Slices of Applewood Bacon $3.00 Bowl of Potato Polenta $3.00 Cup of Brown rice $2.00
Item Price Baked-Every-Morning Basket of Scones $5.95
served w/ house made lemon curd (limited availability)
Breakfast Bruschetta $5.95
broiled baguette slices slathered with creamy mascarpone & topped with fresh seasonal berries
Breakfast Polenta $6.95
with fresh seasonal berries and cream
Small Batch Granola $6.95
(actually baked here in our ovens) w/ European style yogurt
Sun: 11:00 AM - 3:00 PM Mon: 11:00 AM - 3:00 PM Tue: 11:00 AM - 3:00 PM Wed: 11:00 AM - 3:00 PM Thu: 11:00 AM - 3:00 PM Fri: 11:00 AM - 3:00 PM Sat: 11:00 AM - 3:00 PM
Lunch Menu Description
Item Price Dutch Apple Crisp $4.95
with Crème Anglaies
Home-Made S’more $5.95 Starling Mixed Berry Shortcake $4.95
with real whipped cream
Item Price BLT Salad $11.00
Piles of Applewood Smoked bacon mixed with fresh and roasted tomatoes, baby greens and lively citrus aioli. Served with baguette toast points.
Kyoto Salad $10.00
Marinated Firm Tofu, Shaved Bonito Fish dressed with Ginger Dressing and topped with fresh tomatoes and baby greens.
Smith Apple Salad $10.00
This salad is a perfect balance of flavors and textures. The apples strike a high note, luscious and crisp. They are accompanied by crunchy and sweet candied walnuts.
Sonoma Salad $11.00
Herbed Goat Cheese toast points are perched atop baby greens. Ripe tomatoes join baby greens, slivered almonds and fresh blueberries to complete the party. This is a goat cheese lover’s salad.
Item Price Black Forest Ham and Swiss $9.00
Melted Swiss and slices of Black Forest Ham with whole grain mustard and roasted tomatoes. Served with soup or salad.
Hand Carved Turkey Sandwich $10.00
Roast Turkey, herbed cream cheese, cranberry sauce and sliced red onions served on a fresh and crispy baguette. Comes w/ soup or house salad.
Smoked Wild Salmon $11.00
Layers of thinly sliced salmon, fresh dill, avocado cream , baby greens and slivered red onions served on a fresh, crispy baguette. Comes with soup or salad.
Starling BL Roasted-T $9.00
Our version with roasted tomatoes served on a fresh baguette w/ soup or house salad.
Sun: 3:00 PM - 10:00 PM Mon: 3:00 PM - 10:00 PM Tue: 3:00 PM - 10:00 PM Wed: 3:00 PM - 10:00 PM Thu: 3:00 PM - 10:00 PM Fri: 3:00 PM - 10:00 PM Sat: 3:00 PM - 10:00 PM
Dinner Menu Description
Item Price Bannister Pinot Noir 2003 $9.00
It’s light and soft with a tad of spice.
Bavik Pilsner $4.00
Very light, fine white head and low carbonation. It’s an easy drinking beer and goes with most everything on a menu.
Bruegel Amber Ale $7.00
This beer is soft, medium bodied, slightly bitter amber ale brewed with Dutch Barley and German Hops. (food pairings: Meats, Salads, Fish)
Cherish Kriek Lambic $7.00
a well balanced fruity beer; the right balance of sour & sweet. Only a slight cherry aroma with a subtle cherry finish. Goes great with spicy dishes and, of course, desserts.
Cuvaison Chardonnay 2004 $9.00
A velvety Chardonnay with flavors of peach, spice and tropical fruit.
Fat Bastard Chardonnay $6.00
100% Chardonnay. Tastes of vanilla, hazelnut and toast.
Fat Tire $4.00 Georges Duboeuf Syrah Rose $5.00
A light, fruity Rose table wine. Very versatile with all our dishes.
Gulden Draak $5.00
Full body, creamy head and balances a natural malt toffee-like sweetness with mellow hoppy accents. Wine. This will go with many different salads, fruit dishes and chocolate.
Hugel Gewurztraminer 2004 (Alsace, France) $9.00
Floral and fruity. Clean and dry. Soft and gentle.
Pascal Jolivet Sancerre 2005 (France) $9.00
100% Sauvignon grapes at their best; grown in soils made of 50% limestone, 30% chalky clay and 20% flint. Light and dry with floral and citrus.
Petrus Blond Ale $5.00
brewed with pure spring water. It is medium bodied, soft, malty and hoppy.
Ravenswood Old Vine Zinfandel 2004 (Sonoma County) $7.00
Medium to full bodied with scents of cinnamon. Soft, round, spicy and jammy with overtones of plums and blueberries.
RH Philips Toasted Head Viognier 2005 (California) $6.00
A floral, dry white - this wine compliments salads, spicy dishes, tomatoes, poultry and fish.
St. Sebastian Golden Ale $11.00
a very special beer and big enough to share.
Tobin James Ballistic Zinfandel 2005 (Paso Robles) $9.00
A fantastic rich, full bodied, spicy Zin.