Surf Restaurant
207 Main St Ph: 603-595-9293 |
I WANT Online Ordering !! 0 VOTES |
Description
Owner Verified | No |
Online Ordering | No |
Instant Deals | No |
Rating |
0.0 out of 5
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Price |
$10 - $15
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Web | http://www.surfseafood.com/ |
All Day Menu
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Menu Hours
Sun: 7:00 AM - 10:00 PM Mon: 7:00 AM - 10:00 PM Tue: 7:00 AM - 10:00 PM Wed: 7:00 AM - 10:00 PM Thu: 7:00 AM - 10:00 PM Fri: 7:00 AM - 10:00 PM Sat: 7:00 AM - 10:00 PM All Day Menu Description
Appetizers
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Appetizers Description
Item Price Baked Stuffed Clams Casino $12.00 With herb garlic butter & crumbs, topped with apple smoked bacon.
Beer Steamed Maine Clams $8.00 One pound of steamer clams with diced vegetables and aromatics steamed in the "King of Beers".
Chips & Dip $7.00 Cottage style chips fried to order and served with our house shrimp dip.
Chorizo Braised Mussels $9.00 In a white wine broth with red pepper, tomato, garlic, herbs, and butter.
Fried Jonah Crab Cakes $14.00 With Louisiana style remoulade.
Fried Seafood Appetizers $10.00 Shrimp
Fried Tomato & Crispy Bacon Salad $8.00 Over greens with a creamy cracked black pepper Parmesan dressing.
Pan Sauteed Sea Scallops $12.00 With pancetta bacon, roasted red pepper, white wine, olives, cream & butter on grilled ciabatta.
Pan Sautéed Sea Scallops $12.00 With pancetta bacon, roasted red pepper, white wine, olives, cream and butter on grilled ciabatta
Parmesan Fried Calamari $10.00 With a cherry pepper vinaigrette.
Parmesan Fried Calamari Salad $9.00 With mixed greens, hearts of palm, and a cherry pepper vinaigrette.
Scallops & Bacon Surf Style $11.00 Caramelized sea scallops on crispy double cut bacon with sweet & sour mushroom, seaweed salad, soy gastrique & blood orange coulis.
Surf Caesar $9.00 Caesar topped with grated parmesan & garlic croutons.
Surf Caesar $18.00 Caesar topped with grated parmesan & garlic croutons. Add grilled salmon or shrimp
Surf Clam Chowder $6.00 Made with fresh chopped clams, heavy cream and whole butter.-cup
Surf Salad $7.00 Garden salad tossed with house tamari-ginger vinaigrette.
Surf Seafood Springrolls $9.00 Crab, shrimp, fish, vegetables and bean thread noodles fried in spring roll wrappers and served with an avocado dipping sauce.
Surf Wedge Salad $11.00 1/2 Romaine heart with chopped cucumber, tomato and red onion topped with seared shrimp and pancetta, finished with green goddess dressing.
Surf Wings $9.00 Simmered with soy, sherry, maple, onion and mustard then grilled.
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Entrees
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Entrees Description
Item Price Baked Lazy Mans Lobster $30.00 1 1/4 lb lobster steamed and shucked then baked in a casserole dish with chive mashed potatoes, Ritz crumbs and drawn butter served with vegetable of the day.
Buttermilk Chicken $19.00 Pan fried buttermilk chicken breast served with over cooked green beans, chive mashed potatoes and pan sauce.
California Fish Taco $17.00 With house salsa, guacamole, Napa cabbage, cheddar cheese and sour cream.
Chili-Lime Glazed Swordfish $27.00 Served with warm noodles in peanut sauce and Korean cucumber salad.
Grilled Miso Marinated Salmon $23.00 On a jasmine rice cake with seared asparagus, shiitakes and ponzu sauce.
Grilled NY Sirloin Steak $28.00 With frittes drenched in onion butter, vegetable of the day, onion rings and demi-glace.
Moroccan Spiced Scallops $23.00 Aromatic spiced and roasted sea scallops served with cous cous seared spinach and charmoula sauce (a Moroccan herb sauce similar to pesto)
Parmesan Fried Flounder $19.00 With wild mushroom risotto, slow roasted tomatoes and a sweet basil vinaigrette
Portuguese Seafood Stew $28.00 Cod, mussels, clams, scallops and shrimp with chorizo sausage, simmered in white wine, tomatoes, red pepper, stock, garlic, herbs and butter.
Potato Encrusted Haddock $23.00 With horseradish sour cream, overcooked green beans, toasted almonds and brown butter hollandaise.
Sesame Seared Tuna $28.00 Over wasabi mashed potatoes with tempura carrots, maple soy drizzle and scallion oil.
Shrimp Vindaloo $26.00 Shrimp sauteed with garlic, ginger, scallions, house curry, coconut milk, peppers, and tomatoes over rice.
Surf and Turf $21.00 Two petite tenderloin filets grilled and topped with two Jonah crab cakes, bearnaise sauce, chive mashed potatoes and grilled asparagus. Half portion
The Fleuban $11.00 (Fried Flounder Reuban) On griddled rye bread with mild cheddar, Thousand Island dressing and fresh slaw served with house frittes.
Tilapia Piccata $18.00 With a sautéed mushroom piccata sauce (white wine, capers, lemon, parsley shallots and butter) served over spinach angel hair.
Vegetable Taco $14.00 With fried tofu, house salsa, guacamole, cheddar cheese, Napa cabbage, and sour cream.
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Our Menu
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Item Price Absolut Oyster $3.50 Oyster on the half shell with Absolut Citron and cracked black pepper.
Clams on the Half Shell $1.60 Deluxe Raw Bar $60.00 An array of selection from our raw bar on a layered platter.
Marinated Calamari $2.00 Raw Bar Sampler $15.00 Served on a layered platter with condiments.
Sashimi Tuna $3.50 Shrimp Cocktail $2.50 Smoked Salmon $3.25 Smoked Trout $3.25 Spicy Scallops Ceviche $2.75 Ultimate Raw Bar* $110 $0.00 On a layered platter; Serves 8-12 people.
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Dinner Menu
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Menu Hours
Sun: 3:00 PM - 10:00 PM Mon: 3:00 PM - 10:00 PM Tue: 3:00 PM - 10:00 PM Wed: 3:00 PM - 10:00 PM Thu: 3:00 PM - 10:00 PM Fri: 3:00 PM - 10:00 PM Sat: 3:00 PM - 10:00 PM Dinner Menu Description
Entrees
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Entrees Description
Item Price Fried Dinner Plates (Haddock) $19.00 Comes with slaw, fries, vegetable of the day, cocktail sauce and tartar.
Fried Dinner Plates (Scallops) $22.00 Comes with slaw, fries, vegetable of the day, cocktail sauce and tartar.
Fried Dinner Plates (Shrimp) $22.00 Comes with slaw, fries, vegetable of the day, cocktail sauce and tartar.
New England Baked Seafood Dinner $24.00 Haddock, shrimp, scallops, bliss potatoes and vegetables with white wine, lemon and Ritz crumbs and butter.
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