Baked to golden brown marinated cornish game hen in Chef Specialty sauce, serve over steamed rice and a side of sweet Thai chili sauce. * Half

Deep fried Thai style chicken wings, serve with a side of Thai chili sauce.

Deep fried chicken wings with Chef Specialty hot and spicy sauce over wings.

Chicken on a stick, marinated in Chef Specialty curry serve with Thai peanut sauce

Fresh vegetables, rice stick noodles, shrimp and egg wrapped with soft pastry, serve with Thai sweet chili sauce.

Deep fried to golden brown tofu served with Thai sweet chili sauce.

Deep fried blended shrimp and pork wrapped in rice pastry to golden brown, serve with Thai sweet chili sauce.

Blended shrimp and pork deep fried to golden brown, serve with Thai sweet chili sauce.

Shrimp wrapped with thin pastry, deep fried to golden brown serve with Thai sweet chili sauce.

Chicken, bean thread noodles, and shredded vegetables. Wrapped in thin pastry, deep fried to golden brown serve with Thai sweet chili sauce.

Deep fried blended shrimp, spread over toasted white bread, serve with Thai sweet chili sauce.

Green curry paste with coconut milk, eggplant, jalapenos and fresh Thai basils.

Musamun curry paste with coconut milk and potatoes.

Panang curry paste with coconut milk and kaffir lime leaves.

Red curry paste with coconut milk, bamboos, and fresh Thai basils.

Panang curry paste with coconut milk and kaffir leaves.

Yellow curry paste with coconut milk, onions, and potatoes.

Choice of chopped chicken, pork of beef sauteed with Thai chili and fresh Thai basils.

Sauteed beef with fresh broccoli in Chef Specialty sauce.

Sauteed chicken with cashew nuts, onions, celery, and bell peppers in Chef Specialty sauce.

Stir fried chicken with fresh broccoli in garlic sauce.

Sauteed chicken with fresh ginger, mushrooms, bell peppers, and onions in Chef Specialty sauce

Choice of chicken, beef or pork, stir fried with bamboos, jalapenos, and fresh Thai basils in red curry paste.

Choice of chicken, beef, or pork sauteed with onions, cucumbers, and pineapple in sweet and sour sauce.

Stir fried pork with eggplant, coconut, red curry paste and fresh Thai basils.

Choice of chicken, pork, or beef topped with fresh broccoli and Thai peanut sauce

Stir fried chicken, beef, or pork with broccoli in gravy oyster sauce on homemade noodles.

Stir fried squid and shrimp, in gravy oyster sauce on soft homemade noodles.

Stir fried rice noodles with chicken, egg, bean sprouts,and grounded peanuts.

Stir fried bean thread noodles with chicken and vegetables

Stir fried homemade soft noodles, choice of chicken, pork or beef with broccoli.

Broiled broth, with beef stew, beef meat balls, beef tendon and soft rice noodles.

Homemade flat noodles, mixed with Chef Specialty sauce. Choice of chicken, beef, or bar-b-qued pork.

Stir fried homemade noodles, choice of chicken, beef, or pork with broccoli, egg, jalapenos and fresh Thai basils.

Choice of chicken, beef, or pork, stir fried with rice, onions, Thai basils, and Thai chili.

Choice of chicken, beef, or pork stir fried with rice, onions and tomatoes.

Stir fried shrimp and broccoli, with a side of egg fried rice.

Red Bar-b-qued pork served with steamed rice and fresh cucumber salad.

Stir fried chicken with bamboos, mushrooms, and steamed rice.

Sliced beef mixed with fresh onions and lime dressing over fresh lettuce.

Choice of grilled chopped chicken, beef or pork, mixed with red onions, roasted rice powder and lime dressing over fresh lettuce.

Fresh shredded green papaya, with tomatoes, sweet lime sauce and Thai chilli.

Shrimp mixed with fresh lemon grass, red onions, and lime dressing over fresh lettuce.

Squid mixed with onions, lime dressing over fresh lettuce.

Shrimp and squid mixed with red onions, and lime dressing over fresh lettuce.

Bean threat noodles mixed with chopped chicken, fresh red onions and lime dressing.

Sauteed shrimp with onions, bamboos, and fresh Thai basils in garlic sauce.

Sauteed squid with onions, bamboos, and fresh Thai basils in garlic sauce.

Stir fried shrimp with fresh broccoli in garlic.

Sauteed shrimp with fresh gingers, mushrooms, onions, and baby corns in garlic sauce.

Stir fried shrimp in yellow curry powder with ginger, onions, celery, bell peppers, and egg

Stir fried shrimp with coconut milk, red curry paste, bamboos, and fresh Thai basils.

Stir fried shrimp with onions, cucumbers, and pineapple in sweet and sour sauce.

Sauteed shrimp with vegetables in garlic sauce.

Sauteed shrimp with fresh broccoli in Chef Specialty sauce

Cleared chicken soup base with vegetables Thai style.

Chicken in spicy coconut soup with fresh mushrooms and galanga.

Shrimp in spicy coconut soup with fresh mushrooms and galanga.

Hot and sour soup with chicken and fresh lemon grass.

Hot and sour soup with shrimp and fresh lemon grass.

Hot and sour soup with seafood combination and fresh lemon grass.

Red panang curry coconut milk, and kiffir lime leaves.

Musamun curry paste with coconut milk and potatoes.

Green curry paste with coconut milk, jalapenos, and fresh Thai basils

Stir fried garlic chicken with assorted vegetables.

Red curry paste with coconut milk, bamboos, and fresh Thai basils.

Yellow curry paste with coconut milk, potatoes, and onions.

Stir fried rice with mixed vegetables and Thai chili.

Stir fried vetgetables mixed in special garlic sauce.

Green curry paste with fresh vegetables, tofu, coconut milk and fresh Thai basils.

Stir fried tofu and bamboos, with fresh Thai basils in red coconut paste sauce.

Stir fried rice nooodles with fried tofu, fresh vegetables and grounded peanuts. Note: This dish does include our premixed fish sauce, please check with our staffs for substitute.

Red panang curry paste with fresh vegetables, tofu and kiffir lime leaves in coconut milk.

Fried tofu and steamed fresh vegetables topped with Thai peanut sauce.

Stir fried fresh vegetables in garlic sauce.

Red curry paste with fresh vegetables, tofu and fresh Thai basils in coconut milk.

Stir fried homemade noodles with fresh vegetables and fresh Thai basils.

Stir fried tofu mixed with freash sorted vegetables in Chef Specailty sauce.

Stir fried tofu with eggplant, coconut, red curry paste and fresh Thai basils.

Stir fried tofu and fresh vegetables with ginger in garlic sauce.

Yellow curry paste with fresh vegetables, potatoes, and tofu in coconut milk.