All Day Menu

• Menu Hours

  Sun:	10:00 AM - 2:00 AM
  Mon:	11:00 AM - 2:00 AM
  Tue:	11:00 AM - 2:00 AM
  Wed:	11:00 AM - 2:00 AM
  Thu:	11:00 AM - 2:00 AM
  Fri:	11:00 AM - 2:00 AM
  Sat:	10:00 AM - 2:00 AM

  All Day Menu Description

• Appetizers

  • Appetizers Description

    Item	Price
    Black Bean Nachos	$7.00
    with guacamole, salsa, and sour cream. add ground beef, chicken or chorizo for $3
    Brie Panini	$7.00
    with soft brie, smoked turkey, sliced pear and served with a dipping cup of creamy tomato basil soup
    Buffalo Hot Wings	$9.00
    with celery, carrots and ranch dressing
    Fried Calamari Basket	$10.00
    with lemon cayenne aioli
    Homemade Potato Chips	$4.00
    with ranch dressing
    Hummus	$8.00
    with veggies, olives, and garlic flatbread
    Pork Tamales	$6.00
    smothered in poblano mole, feta cheese, and pickled slaw
    Queso Fundido	$7.00
    blend of melted cheeses, chorizo sausage and posole green chile served with corn chips
    Salvadoran Pupusas	$7.00
    corn pancakes with black beans, cheddar, spicy slaw, salsa and sour cream
    Steak Arrachera Skewers	$9.00
    with fried plantains, bean succotash and chili mango aioli
    Sweet Potato Fries	$5.00
    with chipolte ketchup
    Thai Chicken Lettuce Wraps	$9.00
    with fresh julienned vegetables and cilantro
    Three Cheese Quesadilla	$6.00
    with red pepper salsa and sour cream. add chicken or chorizo for $3
    Tomato Mozzarella Flatbread	$5.00

    
    

• Desserts

  • Desserts Description

    Item	Price
    Bread Pudding	$5.00
    topped with ice cream, caramel sauce, and whipped cream
    Chocolate Torte	$5.00
    topped with chocolate sauce and ice cream
    Haagen-Daz Ice Cream Sundae	$5.00
    served with cookies

    
    

• Entrees

  • Entrees Description

    Item	Price
    Bistro Steak And Potato	$13.00
    tender flatiron topped with mustard herb butter served with spuds au gratin, grilled asparagus and onion strings
    Guinness Battered Fish 'N Chips	$11.00
    served with french fries and cole slaw
    Honey Stung Fried Chicken	$11.00
    served with mashed potatoes, gravy and seasonal veggies
    Louisiana Blackened Catfish	$14.00
    topped with mango salsa served with bean succotash and potatoes bravas
    Pasta Creole	$12.00
    with grilled chicken, andouille sausage, peppers, onions, celery and asiago cream sauce
    Sample Brunch	$6.00
    Franch Toast
    Seared Ahi Tuna	$15.00
    with fried plantains, fresh spinach, grape tomatoes and wasabi mango sauce
    Shells And Cheddar	$14.00
    with lobster and applewood smoked bacon
    Street Tacos	$11.00
    served with black beans, rice and tomatillo salsa choice of chicken, pork carnitas or carne asada

    
    

• Our Menu

  • Item	Price
    Ahi Tuna Wrap	$11.00
    seared tuna with spinach, avocado, grape tomatoes, mango salsa and wasabi vinaigrette
    Aloha Ahi Burger	$13.00
    seared tuna steak with lettuce, tomato, pickled ginger, lemon cayenne aioli and wasabi dressing
    Asian Ahi Tuna Salad	$12.00
    seared ahi tuna with five spices on a bed of lo-mein noodles, mixed greens, cucumber, roasted red peppers, grilled fresh pineapple, wasabi vinaigrette
    Blackened Chicken BLT	$10.00
    cage free chicken breast with avocado, cheddar, chili mango mayo on toasted ciabatta served panini style
    Buffalo Chicken Wrap	$10.00
    spicy fried chicken fingers, crispy lettuce, cucumber, tomato and blue cheese
    California Turkey Burger	$10.00
    with apple smoked bacon, avocado, lettuce, tomato, blue cheese and lemon cayenne aioli
    Carolina Pulled Pork Sandwich	$9.00
    slow braised pork lightly tossed in homemade BBQ suce, topped with onion strings and cole slaw
    Catfish Po' Boy	$10.00
    blackened catfish, spicy slaw, tomato, fried onions and lemon cayenne aioli
    Chipotle Caesar	$8.00
    add: chicken, steak, andouille or salmon for $3
    Classic Diner Patty Melt	$11.00
    seared angus patty, swiss cheese, grilled onions, russian dressing, served on toasted marble rye
    Colorado Lamb Burger	$12.00
    includes choice of two toppings and a side
    Corned Beef or Turkey Reuben	$10.00
    served traditionally with sauerkraut, swiss cheese, russian dressing on toasted marble rye
    Grilled Salmon Wrap	$11.00
    cucumber, grape tomatoes, red pepper, crispy greens, feta cheese, olives and tomato vinaigrette
    Ground Angus Beef Burger	$10.00
    includes choice of two toppings and a side
    Hornet Veg Out,Philly Cheesesteak,Cubano Melt	$10.00
    King Canyon Buffalo Burger	$11.00
    includes choice of two toppings and a side
    Mayan Salad	$10.00
    mixed greens, grape tomatoes, avocado, corn & black bean salsa, feta cheese, tomato vinaigrette and corn chips topped with chicken
    Parisian Burger	$11.00
    peppercorn crusted angus patty with applewood smoked bacon, soft brie cheese and dijon mayo
    Posole Green Chili	$3.00
    Rodeo Burger	$11.00
    grilled angus patty with homemade BBQ sauce, american cheese, applewood smoked bacon, lettuce, tomato and fried onion strings
    Soup Of The Day	$3.00
    Spinach and Grilled Salmon	$12.00
    tossed with asparagus, pistachios, mango salsa, feta cheese, and vinaigrette topped with fried wontons
    Steakhouse Wrap	$11.00
    tender grilled steak with romaine lettuce, grape tomatoes, blue cheese, onion strings, bacon and horseradish mayo
    The Cape Codder	$9.00
    guinness battered cod, shredded lettuce, pickles, tomato, lemon cayenne aioli on a toasted brioche bun
    The Chopped Cobb	$11.00
    mixed greens, grilled chicken, applewood smoked bacon, avocado, grape tomatoes, blue cheese crumbles, ranch dressing topped with a hardboiled egg and fried onion strings
    The Gangster Wrap	$9.00
    sliced turkey, bacon, grape tomatoes, avocado, crispy greens, pork green chili and cheddar cheese
    Tossed Greens	$5.00
    mixed greens, tomato, cucumber, asiago cheese
    Turkey Burger	$9.00
    includes choice of two toppings and a side
    Veggie Bean Burger	$9.00
    includes choice of two toppings and a side
    Zorba Burger	$12.00
    seasoned colorado lamb patty served in a pita pocket with fresh spinach, mushrooms, grape tomatoes, feta cheese and cumin yogurt