All Day Menu

• Menu Hours

  Sun:	12:00 Noon - 10:00 PM
  Mon:	11:00 AM - 10:00 PM
  Tue:	11:00 AM - 10:00 PM
  Wed:	11:00 AM - 10:00 PM
  Thu:	11:00 AM - 10:00 PM
  Fri:	11:00 AM - 10:00 PM
  Sat:	12:00 Noon - 10:00 PM

  All Day Menu Description

• Appetizers

  • Appetizers Description

    Item	Price
    ANGEL WINGS	$8.95
    Deep-fried chicken wings stuffed with ground pork, bean thread noodles, carrots, eggs, and black mushrooms served with plum sauce.
    CHICKEN SATAY	$8.50
    Marinated chicken mixed with coconut milk grilled on a skewer served with peanut sauce and cucumber salad.
    CRAB DELIGHT	$7.95
    Deep-fried crab meat, carrots, and green onions in cream cheese wrapped with a thin crepe, and served with sweet and sour dipping sauce.
    FRESH SPRING ROLL	$6.50
    Sliced cabbage, carrots, basil, and fried tofu wrapped in a spring roll wrapper served with plum sauce topped with ground peanut.
    FRIED SPRING ROLL	$6.50
    Bean thread noodles, sliced cabbage, and carrots wrapped in a spring roll wrapper then deep-fried served with sweet and sour dipping sauce.
    FRIED TOFU	$6.50
    Fried tofu served with tasty peanut sauce.
    POT STICKER	$7.95
    Deep-fried pork and vegetable dumplings served with black sweet and sour sauce.
    SHRIMP CRAB SPRING ROLL	$8.25
    Crabmeat, shrimp, garlic, onions, and pepper wrapped in a spring roll wrapper then deep-fried served with sweet and sour dipping sauce.

    
    

• CURRY

  • Item	Price
    GANG DANG (RED CURRY)	$9.50
    Spicy red curry paste, cooked with coconut milk, zucchini, bamboo shoots, sweet basil, and your choice of meat.
    GANG KEOW WAN (GREEN CURRY)	$9.50
    Green and slightly sweet classical Thai curry, cooked with coconut milk, curry paste, zucchini, bamboo shoots, sweet basil, green beans, and your choice of meat.
    JUNGLE CURRY	$9.50
    This curry is cooked without coconut milk. Prepared with your choice of meat, baby corn, bamboo shoots, zucchini, basil, mushrooms, and green beans.
    MASSAMAN CURRY	$9.50
    Spicy massaman curry paste, cooked with coconut milk, tamarind juice, onions, potatoes, peanuts, and your choice of meat.
    PANANG CURRY	$9.50
    A very popular curry prepared with your choice of meat cooked in a rich and creamy mixture of coconut milk, chili paste, herbs, sweet basil, and bell peppers.
    ROASTED DUCK PINEAPPLE CURRY	$12.95
    Red curry mixed with coconut milk, fresh roasted duck, pineapples, grapes, bell peppers, basil and tomatoes.
    YELLOW CURRY	$9.50
    Mild flavored yellow curry paste, cooked with coconut milk, potatoes, bamboo shoots, and your choice of meat.

    
    

• Entrees

  • Entrees Description

    Item	Price
    BROCCOLI DELIGHT	$9.50
    Sautéed tender broccoli and garlic with your choice of meat in oyster sauce.
    CORIANDER BEEF	$12.95
    Strips of top marinated franksteak beef and coriander seeds in our special teriyaki sauce served on bed of cabbage in hot platter.
    GARDEN MEDLEY	$9.50
    Sautéed mix vegetables with your choice of meat in oyster sauce.
    GARLIC LOVER	$9.95
    Your choice of marinated meat sautéed in garlic and pepper garnished with tender broccoli, cabbage, and carrots.
    GINGER LOVER	$9.50
    Sautéed slice ginger, garlic, onions, black mushrooms, carrots, bell peppers, mushrooms, and your choice of meat in black bean sauce.
    GREEN BEAN SPECIAL	$9.95
    Deep-fried fresh green beans until crispy outside then sautéed with garlic and your choice of meat in oyster sauce.
    ORANGE CHICKEN	$9.95
    Strips of chicken dipped in batter then deep-fried until crispy golden brown, sautéed with orange rind, ginger, and onions in our own special sweet sauce.
    PAD KRAPAO	$9.50
    Sautéed onions, bell peppers, fresh sweet basil, green beans, and mushrooms with your choice of chopped meat.
    PAD PRIK	$9.50
    Sautéed onions, mushrooms, garlic, and bell peppers with your choice of meat.
    PRIK KHING	$9.50
    Sautéed green beans, garlic, chili paste, and your choice of meat in peanut sauce.
    PRINCESS FAVORITE	$9.50
    Sautéed pineapples, celery, carrots, onions, cucumbers, tomatoes, bell peppers, and your choice of meat in sweet and sour sauce.
    SPRING GARDEN	$9.50
    Sautéed baby corn, mushrooms, onions, carrots, bell peppers, and garlic with your choice of meat.
    SUMMER CASHEW	$9.95
    Sautéed cashews, bell peppers, onions, celery, and garlic with your choice of meat.
    SWIMMING RAMA	$9.50
    Bed of spinach and bean sprouts topped with peanut sauce and your choice of meat.

    
    

• SALADS

  • Item	Price
    CHICKEN SALAD	$7.95
    Steamed chicken, cucumbers, red cabbage, tomatoes, and carrots served with tasty home-made dressing on bed of lettuce.
    LARB	$8.95
    Your choice of ground chicken, pork, or beef tossed with spicy lime dressing, onions, mint, cilantro, and a touch of ground roasted rice on bed of lettuce.
    SHRIMP SUPERB	$9.50
    Charboiled prawns mixed with sliced lemon grass, carrots, cilantro, onions, and mint with spicy lime dressing.
    SOM TUM CARROT SALAD	$7.50
    Sliced carrot mixed with ground peanut, and tomatoes with spicy lime dressing served on bed of lettuce.
    SQUID SALAD	$9.95
    Squid tossed with spicy lime dressing, sliced lemon grass, mint, onions, cilantro, and tomatoes served on bed of lettuce.
    TROUT SALAD	$13.95
    Deep-fried trout, onion, mint, ginger, peanut, sliced lemon grass, sliced green apple, and cilantro with an exotic fresh spicy lime dressing.
    YUM MAMA	$9.95
    MAMA egg noodle mixed with chili paste, chicken, squid, prawns, tomatoes, cilantro, and onions with spicy lime dressing.
    YUM NEUH (BEEF SALAD)	$8.95
    Strips of grilled beef tossed with spicy lime dressing, cucumbers, mint, onions, cilantro, and tomatoes served on bed of lettuce.
    YUM TALAY (THAI SEAFOOD SALAD)	$12.95
    Squid, scallops, and prawns mixed with chili paste, lettuce, carrots, sliced lemon grass, cilantro, onions, and mint with spicy lime dressing.
    YUM WOON SEN	$8.95
    Bean thread noodle in a delicious mixture of spicy lime dressing, chicken, squid, prawns, tomatoes, cilantro, and onions.

    
    

• SOUPS

  • Item	Price
    CHICKEN COCONUT SOUP (TOM KAH GAI)	$8.95
    Coconut milk-based soup with mushrooms, lemon grass, onions, lime leaves, galangals, and chicken topped with cilantro.
    CHICKEN LEMON GRASS SOUP (TOM YUM GAI)	$8.95
    Clear spicy and sour soup with mushrooms, lemon grass, onions, Lime leaves, galangals, and chicken topped with cilantro.
    OCEAN GARDEN LEMON GRASS SOUP	$12.95
    Clear spicy and sour soup with seafood combination, mushrooms, lemon grass, onions, lime leaves, and galangals topped with cilantro.
    PRAWN COCONUT SOUP (TOM KAH GOONG)	$9.95
    Coconut milk-based soup with mushrooms, lemon grass, onions, lime leaves, galangals, and prawns topped with cilantro.
    PRAWN LEMON GRASS SOUP (TOM YUM GOONG)	$9.95
    Clear spicy and sour soup with mushrooms, lemon grass, onions, lime leaves, galangals, and prawns topped with cilantro.

    
    

• YING THAI KITCHEN SIGNATURE DISHES

  • Item	Price
    ASPARAGUS PRAWN	$12.95
    Sautéed fresh asparagus with prawns in our special garlic sauce.
    BASIL SEAFOOD PASSION	$14.50
    A carefully chosen combination of scallops, mussels, prawns, fish, and squid sautéed with garlic, onions, sweet basil, green beans, mushrooms, and bell peppers.
    BEEF PEPPER STEAK	$12.95
    Sautéed beef with bell peppers, onions, tomatoes, garlic, and black pepper.
    GINGER CRISPY TROUT	$13.95
    Deep-fried trout topped with ginger, onions, bell peppers, carrots, mushrooms, and black mushrooms in black bean sauce.
    GOLDEN SHRIMP FLAME	$12.95
    Deep-fried prawns topped with chopped bell peppers, carrots, mushrooms, and onions in sweet and sour sauce.
    HOT AND SPICY CRISPY DUCK	$13.95
    Our special prepared duck deep-fried to a golden brown sautéed with coconut milk, chili paste, bell peppers, green beans, accompanied with crispy basil.
    HOT AND SPICY CRISPY FISH OR PRAWN	$12.95
    Fish or prawns deep-fried until a golden brown sautéed with garlic, bell peppers, chili paste, and sweet basil in peanut sauce.
    HOT AND SPICY CRISPY SCALLOP	$13.95
    Fried scallops sautéed with asparagus, bell peppers, basil, chili paste, and coconut milk.
    MONGOLIAN BEEF	$12.95
    Marinated beef tenderloin cooked with carrots, ginger, onions, sesame oil, and delicious Mongolian style sauce served on bed of crispy noodles.
    PRAWNS IN BLACK BEAN SAUCE	$12.95
    Fried prawns sautéed with garlic, onions, bell peppers, shiitake mushrooms, and black bean sauce.
    PRIK KHING SALMON	$13.95
    Deep-fried salmon topped with asparagus and our homemade PRIK-KHING sauce.
    ROASTED PORK	$12.95
    Marinated pork roasted with carrots and green peas served on bed of broccoli and cabbage.
    SALMON CURRY	$12.95
    Deep-fried fresh salmon with zucchini, bamboo shoots, and basil cooked in your choice of green or red curry.
    SCALLOPS IN BLACK BEAN SAUCE	$13.95
    Fried scallops sautéed with garlic, onions, bell peppers, shiitake mushrooms, and black bean sauce.
    THE COMBINATION OF SEAFOOD	$14.50
    Prawns, scallops, squid, fish, and mussel sautéed with garlic, chili paste, onions, basil, and bell peppers.
    THREE FLAVORED FISH	$13.95
    Deep-fried trout topped with our special sweet, sour, and spicy tamarind sauce.
    YING THAI KITCHEN SPECIAL SEAFOOD	$14.50
    A mixture of steamed seafood with cabbage, carrots, and broccoli cooked with coconut milk and chili paste served on a hot plate.